M. Freda

Infrared spectroscopy as a tool to characterise starch ordered structure—a joint FTIR–ATR, NMR, XRD and DSC study

Infrared spectroscopy of proteins

Mesostructured Fluids in Oil-Rich Regions:  Structural and Templating Approaches

Water as an Active Constituent in Cell Biology

Advances in the Development of Novel Cobalt Fischer−Tropsch Catalysts for Synthesis of Long-Chain Hydrocarbons and Clean Fuels

Infrared Study of the Effect of Hydration on the Amide I Band and Aggregation Properties of Helical Peptides

Infrared Spectroscopy with Heated Attenuated Total Internal Reflectance Enabling Precise Measurement of Thermally Induced Transitions in Complex Biological Polymers

Lanthanide-Based Luminescent Hybrid Materials

Nanoencapsulation of Luminescent 3-Hydroxypicolinate Lanthanide Complexes

Inhomogeneous dynamics in confined water nanodroplets

Effect of Counterion Substitution on AOT-Based Micellar Systems:  Dielectric Study of Cu(AOT)₂Reverse Micelles in CCl₄

Infrared and Dielectric Study of Ca(AOT)₂Reverse Micelles

Hydration and dynamics of aerosol OT reverse micelles

Transmittance Fourier Transform Infrared Spectra of Liquid Water in the Whole Mid-Infrared Region: Temperature Dependence and Structural Analysis