Luca Peruzza

Assessing the vulnerability of food supply chains to climate change-induced disruptions

Green synthesis and characterization of magnetic gamma alumina nanoparticlesfor copper ions adsorption from synthetic wastewater

The consequences of daily cyclic hypoxia on a European grass shrimp: From short‐term responses to long‐term effects

Can peptides be orally-delivered in crustaceans? The case study of the Crustacean Hyperglycaemic Hormone in Procambarus clarkii