Engineering Synthetic Microbial Communities: Diversity and Applications in Soil for Plant Resilience

Mung bean protein isolate: Extraction, structure, physicochemical properties, modifications, and food applications

Mineral-Solubilizing Bacteria-Mediated Enzymatic Regulation and Nutrient Acquisition Benefit Cotton’s (Gossypium hirsutum L.) Vegetative and Reproductive Growth

Beans with Benefits—The Role of Mungbean (<i>Vigna radiate</i>) in a Changing Environment