Laifeng Lu

Metagenomic analysis of gut microbiota modulatory effects of jujube (Ziziphus jujuba Mill.) polysaccharides in a colorectal cancer mouse model

Film formation and deposition methods of edible coating on food products: A review

Biological activities and pharmaceutical applications of polysaccharide from natural resources: A review

Isolation, structures and bioactivities of the polysaccharides from jujube fruit (Ziziphus jujuba Mill.): A review

Ginseng: An Nonnegligible Natural Remedy for Healthy Aging

Chemical constituents of Panax ginseng and Panax notoginseng explain why they differ in therapeutic efficacy

Essential oils: From extraction to encapsulation

Starch-Based Coatings for Preservation of Fruits and Vegetables

Structural characterization of polysaccharide from jujube (Ziziphus jujuba Mill.) fruit

Citral inhibits mycelial growth of Penicillium italicum by a membrane damage mechanism

Immunomodulatory effect of a formula developed from American ginseng and Chinese jujube extracts in mice

Improvement in the effectiveness of Cryptococcus laurentii to control postharvest blue mold of pear by its culture in β-glucan amended nutrient broth

Postharvest Control of Green Mold Decay of Citrus Fruit Using Combined Treatment with Sodium Bicarbonate and Rhodosporidium paludigenum