L. Roger

Serum Albumin

Bioactive peptides and proteins

High-level production of D -mannitol with membrane cell-recycle bioreactor

Irreversible Intestinal Failure

Adverse Gastrointestinal Effects of Arginine and Related Amino Acids

Interaction between hepatitis C virus proteins and host cell factors

Protection of low-density lipoprotein against oxidative modification by high-density lipoprotein associated paraoxonase

Genetic Mutations Affecting Human Lipoproteins, Their Receptors, and Their Enzymes

The NS5A Protein of Hepatitis C Virus Is a Zinc Metalloprotein

Hepatitis C Virus NS5A Colocalizes with the Core Protein on Lipid Droplets and Interacts with Apolipoproteins

Paraoxonase prevents accumulation of lipoperoxides in low‐density lipoprotein

Functionally Defective High-Density Lipoprotein: A New Therapeutic Target at the Crossroads of Dyslipidemia, Inflammation, and Atherosclerosis

Arginine metabolism and nutrition in growth, health and disease

Pathophysiology of Human Visceral Obesity: An Update

Applications of the Ninhydrin Reaction for Analysis of Amino Acids, Peptides, and Proteins to Agricultural and Biomedical Sciences

Effects of Age, Sex, and Ethnicity on the Association Between Apolipoprotein E Genotype and Alzheimer Disease

Chemical Routes for the Transformation of Biomass into Chemicals

Pulse proteins: Processing, characterization, functional properties and applications in food and feed

Biosynthesis of human preproapolipoprotein A-II.

Phase change materials, their synthesis and application in textiles—a review

Characterization of short chain fatty acid microcapsules produced by spray drying

Very Small Apolipoprotein A-I-containing Particles from Human Plasma: Isolation and Quantification by High-Performance Size-Exclusion Chromatography

Paraoxonase and Atherosclerosis

High-density lipoprotein cholesterol and cardiovascular disease. Four prospective American studies.

Applications of spray-drying in microencapsulation of food ingredients: An overview

Inhibition of Atherosclerosis Development in Cholesterol-Fed Human Apolipoprotein A-I–Transgenic Rabbits

Flavour encapsulation and controlled release – a review

Encapsulation Efficiency of Food Flavours and Oils during Spray Drying

High density lipoprotein metabolism.

ESPGHAN and ESPEN Guidelines Paediatric Parenteral Nutrition ‐ Annex: List of Products

Phosphorylation of hepatitis C virus nonstructural protein 5A modulates its protein interactions and viral RNA replication

Production of propionic acid from whey permeate by sequential fermentation, ultrafiltration, and cell recycling

Amino acid absorption and production of pancreatic hormones in non-anaesthetized pigs after duodenal infusions of a milk enzymic hydrolysate or of free amino acids

Effect of Whey Proteins, Their Oligopeptide Hydrolysates and Free Amino Acid Mixtures on Growth and Nitrogen Retention in Fed and Starved Rats

Effect of caseinomacropeptide (CMP) on gastric secretion and plasma gut regulatory peptides in preruminant calves

Effect of apolipoproteins on the hepatic lipase-catalyzed hydrolysis of human plasma high density lipoprotein2-triacylglycerols.

Comparaison de deux techniques d'estimation (ninhydrine vs TNBS) de l'azote des acides aminés circulants, appliquées à l'étude de l'absorption intestinale de solutions d'acides aminés libres ou de petits peptides