Citation Impact
Citing Papers
Bacillus anthracis produces membrane-derived vesicles containing biologically active toxins
2010
De novo design of transmembrane β barrels
2021 StandoutScienceNobel
Intestinal microbiome of poultry and its interaction with host and diet
2013
Guideline for disinfection and sterilization in healthcare facilities, 2008
2008 Standout
Enterobacter sakazakii : An Emerging Pathogen in Infants and Neonates
2008
Mastitis Is Associated with Increased Free Fatty Acids, Somatic Cell Count, and Interleukin-8 Concentrations in Human Milk
2012
Membrane vesicles, current state-of-the-art: emerging role of extracellular vesicles
2011 Standout
The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics
2021 Standout
Survey of bacterial diversity in chronic wounds using Pyrosequencing, DGGE, and full ribosome shotgun sequencing
2008
How long do nosocomial pathogens persist on inanimate surfaces? A systematic review
2006 Standout
Quantification of biofilm in microtiter plates: overview of testing conditions and practical recommendations for assessment of biofilm production by staphylococci
2007 Standout
Human Milk Composition
2012 Standout
Shelf Life of Semifried Tuna Slices Coated with Essential Oil Compounds after Treatment with Anodic Electrolyzed NaCl Solution
2008
The Role of Short-Chain Fatty Acids in Health and Disease
2014 Standout
Functional and ultrastructural changes in Pseudomonas aeruginosa and Staphylococcus aureus cells induced by Cinnamomum verum essential oil
2010
Breakthroughs in bacterial resistance mechanisms and the potential ways to combat them
2016
The efficacy of electrolysed oxidising water for inactivating spoilage microorganisms in process water and on minimally processed vegetables
2006
Rewiring of the Fruit Metabolome in Tomato Breeding
2018 Standout
Coagulase-negative staphylococci as cause of bovine mastitis—Not so different from Staphylococcus aureus?
2008 Standout
Chitosan films incorporated with Thymus capitatus essential oil: mechanical properties and antimicrobial activity against degradative bacterial species isolated from tuna (Thunnus sp.) and swordfish (Xiphias gladius)
2018
Juice-Associated Outbreaks of Human Illness in the United States, 1995 through 2005
2008
Campylobacter control in poultry by current intervention measures ineffective: Urgent need for intensified fundamental research
2011
Identification of endoribonuclease specific cleavage positions reveals novel targets of RNase III inStreptococcus pyogenes
2017 StandoutNobel
Essential oils: their antibacterial properties and potential applications in foods—a review
2004 Standout
The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics
2020 Standout
Current research in meat color
2005 Standout
Recent applications of electrogenerated chemiluminescence in chemical analysis
2001
Comparison of Campylobacter Levels in Crops and Ceca of Broilers at Slaughter
2010
Gut Microbiota in Human Adults with Type 2 Diabetes Differs from Non-Diabetic Adults
2010 Standout
Attribution of Foodborne Illnesses, Hospitalizations, and Deaths to Food Commodities by using Outbreak Data, United States, 1998–2008
2013 Standout
Veterinary antibiotics in food, drinking water, and the urine of preschool children in Hong Kong
2017
Molecular nature of methicillin‐resistant Staphylococcus aureus derived from explosive nosocomial outbreaks of the 1980s in Japan
2006
Antimicrobial Resistance: Its Surveillance, Impact, and Alternative Management Strategies in Dairy Animals
2018
Packaging-specific influence of chitosan on color stability and lipid oxidation in refrigerated ground beef
2010
The skin microbiome
2011 Standout
Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components
2012 Standout
Applications of ultrasound in food technology: Processing, preservation and extraction
2010 Standout
Short chain fatty acids (propionic and hexanoic) decrease Staphylococcus aureus internalization into bovine mammary epithelial cells and modulate antimicrobial peptide expression
2011
Survival of Campylobacter jejuni in naturally and artificially contaminated laying hen feces
2013
Impact of freezing and thawing on the quality of meat: Review
2012 Standout
Influence of Cinnamon and Clove Essential Oils on the D - and z-Values of Escherichia coli O157:H7 in Apple Cider
2007
Nanomaterial-based therapeutics for antibiotic-resistant bacterial infections
2020 Standout
Thymol nanoemulsion exhibits potential antibacterial activity against bacterial pustule disease and growth promotory effect on soybean
2018
OmpA can form folded and unfolded oligomers
2012
A 100-Year Review: Mastitis detection, management, and prevention
2017 Standout
Outer-membrane vesicles from Gram-negative bacteria: biogenesis and functions
2015 Standout
Classification, Functions, and Clinical Relevance of Extracellular Vesicles
2012 Standout
Antimicrobial strategies centered around reactive oxygen species – bactericidal antibiotics, photodynamic therapy, and beyond
2013 Standout
Microcyntm: a novel super-oxidized water with neutral pH and disinfectant activity
2005
The Emerging Nosocomial PathogensCryptosporidium, Escherichia coli0157: H7,Helicobacter pylori, and Hepatitis C: Epidemiology, Environmental Survival, Efficacy of Disinfection, and Control Measures
2001
Effectiveness of Electrolyzed Acidic Water in Killing Escherichia coli O157:H7, Salmonella Enteritidis, and Listeria monocytogenes on the Surfaces of Tomatoes
2003
Direct Electric Current Treatment under Physiologic Saline Conditions Kills Staphylococcus epidermidis Biofilms via Electrolytic Generation of Hypochlorous Acid
2013
Invited Review: The Role of Cow, Pathogen, and Treatment Regimen in the Therapeutic Success of Bovine Staphylococcus aureus Mastitis
2006 Standout
Survival of Vibrio parahaemolyticus and Aeromonas hydrophila in sea bream (Sparus aurata) fillets packaged under enriched CO2 modified atmospheres
2013
Antiseptics for treating infected wounds: Efficacy on biofilms and effect of pH
2014
Antimicrobial Properties and Mechanism of Action of Some Plant Extracts Against Food Pathogens and Spoilage Microorganisms
2018 Standout
Human health risk assessment of antibiotic resistance associated with antibiotic residues in the environment: A review
2018 Standout
The antimicrobial activity of nanoparticles: present situation and prospects for the future
2017 Standout
Fingerprinting food: current technologies for the detection of food adulteration and contamination
2012 Standout
Efficacy of Chlorine Dioxide, Ozone, and Thyme Essential Oil or a Sequential Washing in Killing Escherichia coli O157:H7 on Lettuce and Baby Carrots
2002
Health Benefits of Heat-Killed (Tyndallized) Probiotics: An Overview
2019
Modeling the inactivation of Listeria innocua in raw whole milk treated under thermo-sonication
2008
Antitumor Antibiotics: Bleomycin, Enediynes, and Mitomycin
2005 Standout
Novel Natural Food Antimicrobials
2012
Antimicrobial herb and spice compounds in food
2010 Standout
Antibiotic Use in Agriculture and Its Consequential Resistance in Environmental Sources: Potential Public Health Implications
2018 Standout
Strategies for combating bacterial biofilms: A focus on anti-biofilm agents and their mechanisms of action
2017 Standout
Absence of YbeY RNase compromises the growth and enhances the virulence plasmid gene expression of Yersinia enterocolitica O:3
2014
Essential Oils of Aromatic Plants with Antibacterial, Anti-Biofilm and Anti-Quorum Sensing Activities against Pathogenic Bacteria
2020
Comprehensive review on application of edible film on meat and meat products: An eco-friendly approach
2015 Standout
Effects of water flow rate, salt concentration and water temperature on efficiency of an electrolyzed oxidizing water generator
2003
Essential oils as antimicrobials in food systems – A review
2015 Standout
Thymol Nanoencapsulated by Sodium Caseinate: Physical and Antilisterial Properties
2014
Chitosan for food packaging: Recent advances in active and intelligent films
2021 Standout
A Two-Component Regulatory System Impacts Extracellular Membrane-Derived Vesicle Production in Group A Streptococcus
2016 StandoutNobel
Extending and measuring the quality of fresh-cut fruit and vegetables: a review
2007 Standout
Electrochemiluminescence (ECL)
2004 Standout
Reactive species in non-equilibrium atmospheric-pressure plasmas: Generation, transport, and biological effects
2016 Standout
Cyclic di-GMP: the First 25 Years of a Universal Bacterial Second Messenger
2013 Standout
Global Epidemiology of Campylobacter Infection
2015 Standout
Microbial reduction and storage quality of fresh-cut cilantro washed with acidic electrolyzed water and aqueous ozone
2004
Global gene expression changes in C andidatus L iberibacter asiaticus during the transmission in distinct hosts between plant and insect
2013
2007 Guideline for Isolation Precautions: Preventing Transmission of Infectious Agents in Health Care Settings
2007 Standout
Biofilm-Related Infections: Bridging the Gap between Clinical Management and Fundamental Aspects of Recalcitrance toward Antibiotics
2014 Standout
Through the wall: extracellular vesicles in Gram-positive bacteria, mycobacteria and fungi
2015 Standout
Inhibitory effect of Cinnamomum cassia oil on non-O157 Shiga toxin-producing Escherichia coli
2014
Physical and antimicrobial properties of spray-dried zein–casein nanocapsules with co-encapsulated eugenol and thymol
2014
Inactivation of Escherichia coli by O?water
2007
3′,5′-Cyclic Diguanylic Acid Reduces the Virulence of Biofilm-Forming Staphylococcus aureus Strains in a Mouse Model of Mastitis Infection
2005
Electrogenerated Chemiluminescence and Its Biorelated Applications
2008 Standout
The Candidatus Liberibacter–Host Interface: Insights into Pathogenesis Mechanisms and Disease Control
2017 Standout
Community-Associated Methicillin-ResistantStaphylococcus aureus: Epidemiology and Clinical Consequences of an Emerging Epidemic
2010 Standout
Suitability of tissue tolerable plasmas (TTP) for the management of chronic wounds
2013
Control of Salmonella in foods by using essential oils: A review
2011
Rapid and quantitative detection of the microbial spoilage of muscle foods: current status and future trends
2001
Novel Characteristics of Community-Acquired Methicillin-Resistant Staphylococcus aureus Strains Belonging to Multilocus Sequence Type 59 in Taiwan
2007
Tomato Glycoalkaloids: Role in the Plant and in the Diet
2002
Antimicrobial Resistance in ESKAPE Pathogens
2020 Standout
Works of Kumar Venkitanarayanan being referenced
Outer Membrane Protein A (OmpA) of Cronobacter sakazakii Binds Fibronectin and Contributes to Invasion of Human Brain Microvascular Endothelial Cells
2009
Inactivation of Enterobacter sakazakii in Reconstituted Infant Formula by Monocaprylin
2004
Effect of erythorbate, storage and high-oxygen packaging on premature browning in ground beef
2004
Inactivation of Escherichia coli O157:H7 and Listeria monocytogenes on Plastic Kitchen Cutting Boards by Electrolyzed Oxidizing Water
1999
Use of plant-derived antimicrobials for improving the safety of poultry products
2013
Inactivation of Escherichia coli O157:H7, Salmonella Enteritidis, and Listeria monocytogenes on Apples, Oranges, and Tomatoes by Lactic Acid with Hydrogen Peroxide
2002
Antivirulence Properties of Probiotics in Combating Microbial Pathogenesis
2017
Antibiofilm effect of plant derived antimicrobials on Listeria monocytogenes
2013
Antibacterial Effect of Caprylic Acid and Monocaprylin on Major Bacterial Mastitis Pathogens
2005
Inactivation of Salmonella spp. on tomatoes by plant molecules
2010
Detection of Meat Spoilage Bacteria by Using the Polymerase Chain Reaction
1996
Role of Bacterial OmpA and Host Cytoskeleton in the Invasion of Human Intestinal Epithelial Cells by Enterobacter sakazakii
2007
Caprylic Acid Supplemented in Feed Reduces Enteric Campylobacter jejuni Colonization in Ten-Day-Old Broiler Chickens,
2008
Expression of Major Cold Shock Proteins and Genes by Yersinia enterocolitica in Synthetic Medium and Foods
2005
Caprylic Acid Reduces Enteric Campylobacter Colonization in Market-Aged Broiler Chickens but Does Not Appear To Alter Cecal Microbial Populations
2010
Antibacterial Effect of Monocaprylin on Escherichia coli O157:H7 in Apple Juice
2005
Effect of muscle source on premature browning in ground beef
2004
Phenotypic and genotypic characterization of bovine mastitis isolates of Staphylococcus aureus for biofilm formation
2002
Effect of Octenidine Hydrochloride on Planktonic Cells and Biofilms of Listeria monocytogenes
2009
Antibacterial effect of black seed oil on Listeria monocytogenes
2004
Reduction of Salmonella enterica Serovar Enteritidis Colonization in 20-Day-Old Broiler Chickens by the Plant-Derived Compounds trans -Cinnamaldehyde and Eugenol
2012
EFFECT OF CHILLING AND FREEZING ON SURVIVAL OF VIBRIO PARAHAEMOLYTICUS ON FISH FILLETS1
2002
Cloning and Sequencing of the ompA Gene of Enterobacter sakazakii and Development of an ompA -Targeted PCR for Rapid Detection of Enterobacter sakazakii in Infant Formula
2006
Antibacterial effect of trans-cinnamaldehyde, eugenol, carvacrol, and thymol on Salmonella Enteritidis and Campylobacter jejuni in chicken cecal contents in vitro
2010
Rapid estimation of spoilage bacterial load in aerobically stored meat by a quantitative polymerase chain reaction
1997
Combating Pathogenic Microorganisms Using Plant-Derived Antimicrobials: A Minireview of the Mechanistic Basis
2014
In-Feed Supplementation of trans -Cinnamaldehyde Reduces Layer-Chicken Egg-Borne Transmission of Salmonella enterica Serovar Enteritidis
2015
Efficacy of Electrolyzed Oxidizing Water for Inactivating Escherichia coli O157:H7, Salmonella enteritidis , and Listeria monocytogenes
1999
Antibiofilm Effect of Octenidine Hydrochloride on Staphylococcus aureus, MRSA and VRSA
2014
Inactivation ofEscherichia coliO157:H7 by combinations of GRAS chemicals and temperature
1999
Control of Listeria monocytogenes on skinless frankfurters by coating with phytochemicals
2015
Efficacy of Plant‐Derived Antimicrobials as Antimicrobial Wash Treatments for Reducing Enterohemorrhagic Escherichia Coli O157:H7 on Apples
2013
Antibacterial Effect of Trans-Cinnamaldehyde on Salmonella Enteritidis and Campylobacter jejuni in Chicken Drinking Water ,
2008