Kumar Pallav

A critical assessment of the “sterile womb” and “in utero colonization” hypotheses: implications for research on the pioneer infant microbiome

The cultivable human oral gluten-degrading microbiome and its potential implications in coeliac disease and gluten sensitivity

Gut Microbiota and Celiac Disease

ACG Clinical Guidelines: Diagnosis and Management of Celiac Disease

Role of the gut microbiota in nutrition and health

Could the gut microbiota reconcile the oral bioavailability conundrum of traditional herbs?

Diagnosis of Celiac Disease

Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis

The present and the future in the diagnosis and management of celiac disease

The pros, cons, and many unknowns of probiotics

Presentation of Celiac Disease

Citrus polymethoxyflavones attenuate metabolic syndrome by regulating gut microbiome and amino acid metabolism

What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases

Iron-Deficiency Anemia

Engineering of Kuma030: A Gliadin Peptidase That Rapidly Degrades Immunogenic Gliadin Peptides in Gastric Conditions

Kinetics of the histological, serological and symptomatic responses to gluten challenge in adults with coeliac disease

Effects of polysaccharopeptide fromTrametes Versicolorand amoxicillin on the gut microbiome of healthy volunteers

Noncoeliac enteropathy: the differential diagnosis of villous atrophy in contemporary clinical practice

Body mass index and the risk of obesity in coeliac disease treated with the gluten‐free diet

Clinical Utility of Celiac Disease-Associated HLA Testing

Prospective randomized controlled study on the effects of Saccharomyces boulardii CNCM I-745 and amoxicillin-clavulanate or the combination on the gut microbiota of healthy volunteers

Su1447 Ex Vivo Gluten Challenge Differentiates Patients With Celiac Disease on a Gluten Free Diet From Healthy Individuals