Immediate Impact

59 standout
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Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
AI revolutionizing industries worldwide: A comprehensive overview of its diverse applications
2024 Standout
2 intermediate papers

Works of Klaus Gottschalk being referenced

Effect of moisture content, storage temperature and storage period on colour, ascorbic acid, lycopene and total flavonoids of dried tomato halves
2009
Improved climate control for potato stores by fuzzy controllers
2003

Author Peers

Author Last Decade Papers Cites
Klaus Gottschalk 348 230 94 200 28 574
Baher M. A. Amer 315 197 88 215 20 499
Hélène Desmorieux 445 141 140 102 25 623
Manpreet Singh 246 193 71 95 44 545
Erick César López‐Vidaña 387 213 95 190 25 546
Poonam Rani 264 113 56 143 25 518
Waseem Amjad 202 110 38 136 38 636
Ataollah Khanları 282 113 72 267 9 517
P.V. Alfiya 308 74 131 144 26 590
Tuncay Günhan 461 133 176 137 13 626
Santanu Malakar 355 143 86 113 31 648

All Works

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2026