Citation Impact
Citing Papers
Heavy metals in food crops: Health risks, fate, mechanisms, and management
2019 Standout
Aquaponics Food Production Systems
2019 Standout
Dealing with the game-changing technologies of Agriculture 4.0: How do we manage diversity and responsibility in food system transition pathways?
2019 Standout
A study on air quality and heavy metals content of urban food produced in a Mediterranean city (Barcelona)
2018
A framework for assessing and implementing the co-benefits of nature-based solutions in urban areas
2017
Getting to the roots of aeroponic indoor farming
2020
Advances in greenhouse automation and controlled environment agriculture: A transition to plant factories and urban agriculture
2018
Current status and future challenges in implementing and upscaling vertical farming systems
2021 Standout
Antivirus-built environment: Lessons learned from Covid-19 pandemic
2020
Technical feasibility and carbon footprint of biochar co-production with tomato plant residue
2017
Sustainable use of resources in plant factories with artificial lighting (PFALs)
2020
The effect of drought and heat stress on reproductive processes in cereals
2007 Standout
Urban planning and agriculture. Methodology for assessing rooftop greenhouse potential of non-residential areas using airborne sensors
2017
Strategic Points in Aquaponics
2017
Sustainability and resilience for transformation in the urban century
2019 Standout
Exploring Rooftop Rainwater Harvesting Potential for Food Production in Urban Areas
2017
Commercial farming within the urban built environment – Taking stock of an evolving field in northern countries
2018
Opportunities and Challenges in Sustainability of Vertical Farming: A Review
2017
Seed biology and yield of grain crops
2017
Urban Cultivation and Its Contributions to Sustainability: Nibbles of Food but Oodles of Social Capital
2016
Contributing to food security in urban areas: differences between urban agriculture and peri-urban agriculture in the Global North
2015
A review of the role of urban agriculture in the sustainable city discourse
2019 Standout
Agri-food 4.0: A survey of the supply chains and technologies for the future agriculture
2020 Standout
Can soil-less crop production be a sustainable option for soil conservation and future agriculture?
2017
Sustainable Agri-Food Systems: Environment, Economy, Society, and Policy
2021
Implementing Vertical Farming at University Scale to Promote Sustainable Communities: A Feasibility Analysis
2018
Testing the environmental performance of urban agriculture as a food supply in northern climates
2016
Towards automated aquaponics: A review on monitoring, IoT, and smart systems
2020 Standout
Urban vegetable for food security in cities. A review
2014
Survey on the social acceptance of the productive façade concept integrating photovoltaic and farming systems in high-rise public housing blocks in Singapore
2019
Planning for sustainable urban food systems: an analysis of the up-scaling potential of vertical farming
2021
Impacts of the Russia-Ukraine War on Global Food Security: Towards More Sustainable and Resilient Food Systems?
2022 Standout
Will the urban agricultural revolution be vertical and soilless? A case study of controlled environment agriculture in New York City
2019
Urban horticulture in retail parks: Environmental assessment of the potential implementation of rooftop greenhouses in European and South American cities
2017
Development of a simulation-based decision support workflow for the implementation of Building-Integrated Agriculture (BIA) in urban contexts
2017
Understanding the public attitudinal acceptance of digital farming technologies: a nationwide survey in Germany
2020
Feeding cities: Singapore's approach to land use planning for urban agriculture
2020
COVID-19, activity and mobility patterns in Bogotá. Are we ready for a ‘15-minute city’?
2021 Standout
Internet-of-Things (IoT)-Based Smart Agriculture: Toward Making the Fields Talk
2019 Standout
Citizen Behavior Model in Urban Farming Development
2017
Techniques and crops for efficient rooftop gardens in Bologna, Italy
2015
A review of practices for sustaining urban and peri-urban agriculture: Implications for land use planning in rapidly urbanising Ghanaian cities
2019
Global Trends and Current Status of Commercial Urban Rooftop Farming
2016
A Review of Vertical Farming Technology: A Guide for Implementation of Building Integrated Agriculture in Cities
2017
Commercial Aquaponics Approaching the European Market: To Consumers’ Perceptions of Aquaponics Products in Europe
2017
Perceived risks and vulnerabilities of employing digitalization and digital data in agriculture – Socially robust orientations from a transdisciplinary process
2022 Standout
Breeding new varieties for controlled environments
2018
Considerations for reducing food system energy demand while scaling up urban agriculture
2017
Aquaponic trends and challenges – A review
2019 Standout
The Role of Urban Agriculture as a Nature-Based Solution: A Review for Developing a Systemic Assessment Framework
2018 Standout
Building-integrated rooftop greenhouses: An energy and environmental assessment in the mediterranean context
2016
Addressing societal challenges through nature-based solutions: How can landscape planning and governance research contribute?
2018 Standout
The Vertical Farm: A Review of Developments and Implications for the Vertical City
2018 Standout
Urban resilience and urban sustainability: What we know and what do not know?
2017
Vertical farming: a summary of approaches to growing skywards
2019
Environmental assessment of an integrated rooftop greenhouse for food production in cities
2017
Urban agriculture: connecting producers with consumers
2016
An environmental and economic life cycle assessment of rooftop greenhouse (RTG) implementation in Barcelona, Spain. Assessing new forms of urban agriculture from the greenhouse structure to the final product level
2015
Towards Regenerated and Productive Vacant Areas through Urban Horticulture: Lessons from Bologna, Italy
2016
Works of Kathrin Specht being referenced
Innovation in urban agriculture: Evaluation data of a participatory approach (ROIR)
2016
Toward Sustainability: Novelties, Areas of Learning and Innovation in Urban Agriculture
2016
Perception and acceptance of agricultural production in and on urban buildings (ZFarming): a qualitative study from Berlin, Germany
2015
Socially acceptable urban agriculture businesses
2016
Zero-Acreage Farming in the City of Berlin: An Aggregated Stakeholder Perspective on Potential Benefits and Challenges
2015
Risks in urban rooftop agriculture: Assessing stakeholders’ perceptions to ensure efficient policymaking
2016
Effects of consumer-producer interactions in alternative food networks on consumers’ learning about food and agriculture
2017
Farming in and on urban buildings: Present practice and specific novelties of Zero-Acreage Farming (ZFarming)
2014
Urban agriculture of the future: an overview of sustainability aspects of food production in and on buildings
2013
Application and evaluation of a participatory “open innovation” approach (ROIR): The case of introducing zero-acreage farming in Berlin
2016