K. Uriu

Film formation and deposition methods of edible coating on food products: A review

Potassium influences on yield and quality production for maize, wheat, soybean and cotton

Deficit irrigation for reducing agricultural water use

Changes after Decapitation in Concentrations of Indole-3-Acetic Acid and Abscisic Acid in the Larger Axillary Bud of Phaseolus vulgaris L. cv Tender Green

The effect of foliar application of fulvic acid on water use, nutrient uptake and yield in wheat

Effects of Heading-back Pruning on Shoot Growth and IAA and Cytokinin Concentrations at Bud Burst of Columnar-type Apple Trees

Regulated deficit irrigation in almonds: effects of variations in applied water and stress timing on yield and yield components

Agricultural uses of plant biostimulants

Leaf potassium concentration, CO2 exchange and light interception in almond trees (Prunus dulcis (Mill) D.A. Webb)

BIOLOGICALCONTROL OFPOSTHARVESTDISEASES OFFRUITS

Biological control of postharvest diseases of peach with phyllosphere isolates ofPseudomonas syringae

Phytoplasmas and Phytoplasma Diseases: A Severe Threat to Agriculture

Postharvest control of brown rot and Rhizopus rot in plums and nectarines using carnauba wax

Potassium Fertilization of Prune Trees under Drip Irrigation1

Reducing transpiration to conserve water in soil and plants

Seasonal and Diurnal Variations in Abscisic Acid, Water Potential, and Diffusive Resistance in Leaves from Irrigated and Non-irrigated Peach Trees1

Compendium of stone fruit diseases.

Radial Trunk Growth of Almonds as Affected by Soil Water and Crop Density1