Citation Impact
Citing Papers
Microbial Cellulose Utilization: Fundamentals and Biotechnology
2002 Standout
Feeding aquaculture in an era of finite resources
2009 Standout
Microalgae in modern cancer therapy: Current knowledge
2018 Standout
Growth, efficiency, and yield of commercial broilers from 1957, 1978, and 2005
2014 Standout
Methods for Dietary Fiber, Neutral Detergent Fiber, and Nonstarch Polysaccharides in Relation to Animal Nutrition
1991 Standout
Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post‐weaning diarrhoea without using in‐feed antimicrobial compounds
2012 Standout
Rapeseed meal‐glucosinolates and their antinutritional effects Part 3. Animal growth and performance
1994
Potential yields and properties of oil from the hydrothermal liquefaction of microalgae with different biochemical content
2010 Standout
Effect of zinc bacitracin and salinomycin on intestinal microflora and performance of broilers
2000
Rapeseed meal‐Glucosinolates and their antinutritional effects Part 6. Taint in end‐products
1995
Rapeseed meal‐glucosinolates and their antinutritional effects Part 4. Goitrogenicity and internal organs abnormalities in animals
1994
Nutrition and health of aquaculture fish
2012 Standout
Effects of Feed Additives and Mixed Eimeria Species Infection on Intestinal Microbial Ecology of Broilers
2006
The combined use of triacylglycerols containing medium-chain fatty acids and exogenous lipolytic enzymes as an alternative to in-feed antibiotics in piglets: concept, possibilities and limitations. An overview
2003
Review on the toxicity, occurrence, metabolism, detoxification, regulations and intake of zearalenone: An oestrogenic mycotoxin
2006 Standout
Commercial applications of microalgae
2006 Standout
Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultry
2019 Standout
General and aetiologic factors in canine osteochondrosis
1987
In vivo toxicity studies of fusarium mycotoxins in the last decade: A review
2015 Standout
The effect of two different blends of essential oil components on the proliferation of Clostridium perfringens in the intestines of broiler chickens
2004
Anticoccidial vaccines for broiler chickens: Pathways to success
2002
Sustainable coccidiosis control in poultry production: the role of live vaccines
2002
Cellulases and related enzymes in biotechnology
2000
Comparative in situ analyses of cell wall matrix polysaccharide dynamics in developing rice and wheat grain
2014
Fusariotoxin transfer in animal
2005
The open field as a paradigm to measure the effects of drugs on anxiety-like behaviors: a review
2003 Standout
Use of phytogenic products as feed additives for swine and poultry1
2007 Standout
Understanding the mechanisms and drivers of antimicrobial resistance
2015 Standout
What has happened in Norway after the ban of avoparcin? Consumption of antimicrobials by poultry
2003
Effect of subacute oral doses of nivalenol on immune and metabolic defence systems in mice
2007
Application of veterinary antibiotics in China’s aquaculture industry and their potential human health risks
2015
The chemical diversity and distribution of glucosinolates and isothiocyanates among plants
2001 Standout
Covalent and non-covalent dissociations of gas-phase complexes of avoparcin and bacterial receptor mimicking precursor peptides studied by collisionally activated decomposition mass spectrometry
1999
Influence of Dietary Phytase Supplementation on Incidence and Severity in Broilers Divergently Selected for Tibial Dyschondroplasia
2001
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
2010 Standout
Review of antibiotic resistance in China and its environment
2017 Standout
Nutritional management of gut health in pigs around weaning
2007 Standout
Agricultural waste management strategies for environmental sustainability
2021 Standout
Mycotoxins: Occurrence, toxicology, and exposure assessment
2013 Standout
Day-old chicks categorised on latency to peck, exhibit a stable fear pattern until 15 days of age
2001
The inhibition of nutrient digestion by wheat pentosans
1992
Xylanases from fungi: properties and industrial applications
2005 Standout
Growth, livability, and feed conversion of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets
2003 Standout
Increased small intestinal fermentation is partly responsible for the anti‐nutritive activity of non‐starch polysaccharides in chickens
1996 Standout
The effect of discontinuing the use of antimicrobial growth promoters on the productivity in the Danish broiler production
2001
Etiology and Pathogenesis of Osteochondrosis
2007 Standout
Structure and physicochemical properties of barley non-starch polysaccharides — I. Water-extractable β-glucans and arabinoxylans
1998
Poultry coccidiosis: recent advancements in control measures and vaccine development
2006 Standout
Down-Regulation of the CSLF6 Gene Results in Decreased (1,3;1,4)-β-d -Glucan in Endosperm of Wheat
2010
Biodiesel from microalgae
2007 Standout
Second Generation Biofuels: High-Efficiency Microalgae for Biodiesel Production
2008 Standout
Toxicological evaluation of trichothecenes in animal feed
2003
Nutritional Value of Rice Bran Fermented by Bacillus <i>amyloliquefaciens</i> and Humic Substances and Its Utilization as a Feed Ingredient for Broiler Chickens
2014 Standout
Expanding the utilization of sustainable plant products in aquafeeds: a review
2007 Standout
The Physiology and Molecular Biology of Plant 1,3-β-D-Glucanases and 1,3;1,4-β-D-Glucanases
1994
The current status and future focus of probiotic and prebiotic applications for salmonids
2010 Standout
Specific Recognition of Disaccharides in Water by an Artificial Bicyclic Carbohydrate Receptor
2007 StandoutNobel
Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective
2012 Standout
The effect of β-glucanase on the utilization of starch and nitrogen by broiler chickens fed on barley of low- or high-viscosity
1986
Significance of Inducible Defense-related Proteins in Infected Plants
2006 Standout
Fish oil replacement in finfish nutrition
2009 Standout
Fusarium mycotoxins: a review of global implications for animal health, welfare and productivity
1999
Alternate oils in fish feeds
2007
Characteristics of the gastrointestinal microbial communities, with special reference to the chicken
2004
Plant cell walls and monogastric diets
1989
Carbohydrate and lignin contents of plant materials used in animal feeding
1997 Standout
Efficiency of ethanolic extract of peppermint (Mentha piperita) as an antibiotic growth promoter substitution on performance, and carcass characteristics in broiler chickens
2012
Antibiotic growth promoters in agriculture: history and mode of action
2005
Determination of soluble fiber components: (1- > 3; 1- > 4)-β- and pectins
1989
NUTRITIONAL VALUE OF SPIRULINA AND ITS USE IN THE PREPARATION OF SOME COMPLEMENTARY BABY FOOD FORMULAS
2014 Standout
Antimicrobial Growth Promoters Used in Animal Feed: Effects of Less Well Known Antibiotics on Gram-Positive Bacteria
2003 Standout
Food Animals and Antimicrobials: Impacts on Human Health
2011 Standout
IMPROVED FEEDING VALUE OF SASKATCHEWAN-GROWN BARLEY FOR BROILER CHICKENS WITH DIETARY ENZYME SUPPLEMENTATION
1988
Commercial enzyme supplementation of wheatbased diets raises ileal glycanase activities and improves apparent metabolisable energy, starch and pentosan digestibilities in broiler chickens
1992
Review of biodiesel composition, properties, and specifications
2011 Standout
Removal of antibiotic growth promoters from poultry diets: implications and strategies to minimise subsequent problems
2000
Pharmaceuticals of Emerging Concern in Aquatic Systems: Chemistry, Occurrence, Effects, and Removal Methods
2019 Standout
Protease Inhibitors in Plants: Genes for Improving Defenses Against Insects and Pathogens
1990 Standout
Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects
2008 Standout
Use of an antibiotic growth promoter and two herbal natural feed additives with and without exogenous enzymes in wheat based broiler diets
2007
The Feasibility of Using Nutritional Modifications to Replace Drugs in Poultry Feeds
2002
Current status of cow dung as a bioresource for sustainable development
2016 Standout
ENZYMIC QUANTIFICATION OF (1→3) (1→4)-β-D-GLUCAN IN BARLEY AND MALT
1985
METABOLIC AND DIGESTIVE RESPONSES TO ARTIFICIAL SELECTION IN CHICKENS
1996
Effects of Dietary Fat Source and Subtherapeutic Levels of Antibiotic on the Bacterial Community in the Ileum of Broiler Chickens at Various Ages
2002
Genotypic and environmental differences in extract viscosity of barley and their relationship to its nutritive value for broiler chickens
1989
Biofuels from microalgae—A review of technologies for production, processing, and extractions of biofuels and co-products
2009 Standout
The contribution of wheat to human diet and health
2015 Standout
Microalgae for biodiesel production and other applications: A review
2009 Standout
Protease Inhibitors in Cereals
1983
Effect of dietary supplementation with onion (Allium cepa L.) on performance, carcass traits and intestinal microflora composition in broiler chickens
2014 Standout
Avian Coccidiosis. A Review of Acquired Intestinal Immunity and Vaccination Strategies
2000
Works of K. Elwinger being referenced
Sporulation of Eimeria maxima oocysts in litter with different moisture contents
2001
Nivalenol in Swedish cereals1—occurrence, production and toxicity towards chickens
1995
Effects on health and blood plasma parameters of laying hens by pure nivalenol in the diet
2002
Performance of broiler chickens as influenced by a dietary enzyme complex with and without antibiotic supplementation
1991
Broiler production under varying population densities – A field study
1995
Effects on plumage condition, health and mortality of dietary oats/wheat ratios to three hybrids of laying hens in different housing systems
1998
Growth promotants in feeding pigs and poultry. I. Growth and feed efficiency responses to antibiotic growth promotants
1998
Comparison Between a Live, Attenuated Anticoccidial Vaccine and an Anticoccidial Ionophore, on Performance of Broilers Raised with or without a Growth Promoter, in an Initially Eimeria-Free Environment
1999
Rapeseed Meal of Swedish Low-glucosinolate Type Fed to Broiler Chickens, Laying Hens and Growing-finishing Pigs
1983
Factors Affecting the Incidence of Necrotic Enteritis, Caecal Carriage of Clostridium perfringens and Bird Performance in Broiler Chicks
1992
The Effect of β-Glucanase Supplementation, Stage of Ripeness, and Storage Treatment of Barley in Diets Fed to Broiler Chickens
1981
Influence of increasing levels of β-glucanase on the productive value of barley diets for broiler chickens
1982
Fatty acid and carotenoid composition of egg yolk as an effect of microalgae addition to feed formula for laying hens
2005
Growth promotants in feeding pigs and poultry
1998
Effects of Feeding Nivalenol-Contaminated Diets to Male Broiler Chickens
1995
Growth promotants in feeding pigs and poultry. III. Alternatives to antibiotic growth promotants
1998
Effect of betaine supplement on broiler performance during an experimental coccidial infection
1999
Skeletal lesions in the broiler, with special reference to dyschondroplasia (osteochondrosis). Pathology, frequency and clinical significance in two strains of birds on high and low energy feed.
1978
Normal and pathologic skeletal development in broiler and leghorn chickens. A comparative investigation.
1978
Comparison Between Effects of Standard Feed and Whole Wheat Supplemented Diet on Experimental Eimeria tenella and Eimeria maxima Infections in Broiler Chickens
1998
Effects of astaxanthin-rich algal meal (Haematococcus pluvalis) on growth performance, caecal campylobacter and clostridial counts and tissue astaxanthin concentration of broiler chickens
2003
Influence ofβ‐glucanase on feeding value of barley for poultry and moisture content of excreta
1978
Effect of Antibiotic Growth Promoters and Anticoccidials on Growth of Clostridium perfringens in the Caeca and on Performance of Broiler Chickens
1998