K. D. Klement

Increasing homogeneity in global food supplies and the implications for food security

A global synthesis reveals biodiversity loss as a major driver of ecosystem change

Impacts of biodiversity on the emergence and transmission of infectious diseases

Crop Species Diversity Affects Productivity and Weed Suppression in Perennial Polycultures under Two Management Strategies

Climate change impacts on water security in global drylands

Biodiversity, Ecosystem Functioning, and Human Wellbeing

Resilience in Agriculture through Crop Diversification: Adaptive Management for Environmental Change

Drivers and impacts of changes in China’s drylands

Biodiversity and Ecosystem Functioning

Climate Benefits of Increasing Plant Diversity in Perennial Bioenergy Crops

Positive but variable effects of crop diversification on biodiversity and ecosystem services

Biomass for a sustainable bioeconomy: An overview of world biomass production and utilization

Forage Mixture Productivity and Botanical Composition in Pastures Grazed by Dairy Cattle

Interactive Effects of Drought and Grazing on Northern Great Plains Rangelands

Interactive Effects of Drought and Grazing on Northern Great Plains Rangelands