Junxi Liu

Protein Misfolding, Amyloid Formation, and Human Disease: A Summary of Progress Over the Last Decade

Guidelines for the diagnosis and therapy of the vein and lymphatic disorders.

Single-cell transcriptome landscape of circulating CD4+ T cell populations in autoimmune diseases

Genetic contributions to NAFLD: leveraging shared genetics to uncover systems biology

Flavonoids as natural phenolic compounds and their role in therapeutics: an overview

Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity

Removal of nitrate by zero-valent iron and pillared bentonite

Type 2 diabetes as an inflammatory disease

Non-alcoholic fatty liver disease

The use of zero-valent iron for groundwater remediation and wastewater treatment: A review

Toxic oligomers and islet beta cell death: guilty by association or convicted by circumstantial evidence?

Genetic analysis of quantitative traits in the Japanese population links cell types to complex human diseases

The limitations of applying zero-valent iron technology in contaminants sequestration and the corresponding countermeasures: The development in zero-valent iron technology in the last two decades (1994–2014)

Adsorption kinetic models: Physical meanings, applications, and solving methods

Insight into the high reactivity of commercial Fe–Si–B amorphous zero-valent iron in degrading azo dye solutions

Hexavalent Chromium Reduction with Zero-Valent Iron (ZVI) in Aquatic Systems

From the Triumvirate to the Ominous Octet: A New Paradigm for the Treatment of Type 2 Diabetes Mellitus

Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits

Chemical constituents from the bark ofJuglans mandshuricaMaxim. and their phenol oxidase inhibitory effects

The care of patients with varicose veins and associated chronic venous diseases: Clinical practice guidelines of the Society for Vascular Surgery and the American Venous Forum

Adsorptive removal of polyphenols from an alfalfa white proteins concentrate: Adsorbent screening, adsorption kinetics and equilibrium study

Adsorption/desorption characteristics and separation of anthocyanins and polyphenols from blueberries using macroporous adsorbent resins

Bright Side of Lignin Depolymerization: Toward New Platform Chemicals

Emergency remediation of simulated chromium (VI)-polluted river by nanoscale zero-valent iron: Laboratory study and numerical simulation

Pharmacological properties of agarwood tea derived from Aquilaria (Thymelaeaceae) leaves: An emerging contemporary herbal drink

Bioactive Compounds and Antioxidant Activity in Different Types of Berries

Recycling food, agricultural, and industrial wastes as pore-forming agents for sustainable porous ceramic production: A review

Islet Amyloid in Type 2 Diabetes, and the Toxic Oligomer Hypothesis

Solid waste issue: Sources, composition, disposal, recycling, and valorization

Important Flavonoids and Their Role as a Therapeutic Agent

Liver Enzymes and Risk of Ischemic Heart Disease and Type 2 Diabetes Mellitus: A Mendelian Randomization Study

Effect of steam explosion and microbial fermentation on cellulose and lignin degradation of corn stover

Activation of activating transcription factor 2 by p38 MAP kinase during apoptosis induced by human amylin in cultured pancreatic β‐cells

Cytotoxic Diarylheptanoids from the Pericarps of Walnuts (Juglans regia)

Recent Advances in Microlymphatic Surgery in China

Aqueous Cr(VI) reduction by electrodeposited zero-valent iron at neutral pH: Acceleration by organic matters

Preparative separation and purification of lycopene from tomato skins extracts by macroporous adsorption resins

Isocorydine Derivatives and Their Anticancer Activities