Citation Impact
Citing Papers
Reducing food’s environmental impacts through producers and consumers
2018 StandoutScience
Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations
2023 Standout
The effect of calcium and sodium lactates on growth from spores of Bacillus cereus and Clostridium perfringens in a ‘sous-vide’ beef goulash under temperature abuse
2001
Silage review: Factors affecting dry matter and quality losses in silages
2018 Standout
Review of energy storage technologies for sustainable power networks
2014 Standout
Energy consumption and conservation in food retailing
2010
Infrared thermography for condition monitoring – A review
2013 Standout
Energy storage technologies and real life applications – A state of the art review
2016 Standout
A Comprehensive Review of Thermal Energy Storage
2018
Improving the frosting and defrosting performance of air source heat pump units: review and outlook
2017
The food cold-chain and climate change
2010
Refrigerator energy use in the laboratory and in the field
1995
Self-healing concrete by use of microencapsulated bacterial spores
2013 Standout
Enhancements in domestic refrigeration, approaching a sustainable refrigerator – A review
2015
Phase change materials for thermal energy storage
2014 Standout
Experimental study of heat transfer intensification by using a novel combined shelf in food refrigerated display cabinets (Experimental study of a novel cabinets)
2008
A systematic literature review on machine learning applications for sustainable agriculture supply chain performance
2020 Standout
Agri‐fresh produce supply chain management: a state‐of‐the‐art literature review
2013
An overview of thermal energy storage systems
2017 Standout
Consumer Food Handling in the Home: A Review of Food Safety Studies
2003 Standout
Use of phase change materials to develop electrospun coatings of interest in food packaging applications
2015
Review on building energy performance improvement using phase change materials
2017 Standout
Reducing heat transfer across the insulated walls of refrigerated truck trailers by the application of phase change materials
2009
Food systems are responsible for a third of global anthropogenic GHG emissions
2021 Standout
Thermal insulation requirements and new cardboard packaging for chilled seafood exports
2013
Analysis of effecting factors on domestic refrigerators’ energy consumption in use
2013 Standout
Applications of thermal imaging in food quality and safety assessment
2010
Grain silo location-allocation problem with dwell time for optimization of food grain supply chain network
2018 Standout
Potential and Evolution of Compressed Air Energy Storage: Energy and Exergy Analyses
2012
Modelling food logistics networks with emission considerations: The case of an international beef supply chain
2013
Achieving sustainable performance in a data-driven agriculture supply chain: A review for research and applications
2019 Standout
Cost-optimization modelling for fresh food quality and transportation
2016
Development of polystyrene-based films with temperature buffering capacity for smart food packaging
2015
Consumer-Related Food Waste: Causes and Potential for Action
2015 Standout
Climate Change and Food Systems
2012 Standout
Review of cold storage materials for subzero applications
2013
A global review of energy consumption, CO 2 emissions and policy in the residential sector (with an overview of the top ten CO 2 emitting countries)
2014 Standout
Recent developments in phase change materials for energy storage applications: A review
2018 Standout
Chilled or frozen? Decision strategies for sustainable food supply chains
2011
Review on phase change materials (PCMs) for cold thermal energy storage applications
2012 Standout
A review on phase change material (PCM) for sustainable passive cooling in building envelopes
2016 Standout
Works of Judith Evans being referenced
Design and development of apparatus to provide repeatable surface temperature–time treatments on inoculated food samples
2005
New apparatus to provide repeatable surface temperature–time treatments on inoculated food samples
2005
Energy consumption in the UK food chill chain – primary chilling
2009
Application of Vacuum Insulation Panels in the cold chain – Analysis of viability
2014
Air cycle combined heating and cooling for the food industry
2011
Consumer handling of chilled foods: Perception and practice
1992
Temperature and energy performance of refrigerated retail display and commercial catering cabinets under test conditions
2007
The use of CFD to improve the performance of a chilled multi-deck retail display cabinet
2005
Consumer handling of chilled foods: Temperature performance
1992
The temperature performance of domestic refrigerators
1992
Novel design and performance enhancement of domestic refrigerators with thermal storage
2013
Modelling of food transportation systems – a review
2006
Reducing domestic food waste by freezing at home
2013
Theoretical modelling and experimental investigation of a thermal energy storage refrigerator
2013
Refrigerant flow instability as a means to predict the need for defrosting the evaporator in a retail display freezer cabinet
2007