Citation Impact
Citing Papers
The effect of forage quality and level of feeding on digestibility and gastrointestinal transit time of oat straw and alfalfa given to ponies and donkeys
2001
Global food security, biodiversity conservation and the future of agricultural intensification
2012 Standout
Sustainability of ruminant agriculture in the new context: feeding strategies and features of animal adaptability into the necessary holistic approach
2010 Standout
Yield Trends Are Insufficient to Double Global Crop Production by 2050
2013 Standout
Silage review: Interpretation of chemical, microbial, and organoleptic components of silages
2018 Standout
Modeling the Adequacy of Dietary Fiber in Dairy Cows Based on the Responses of Ruminal pH and Milk Fat Production to Composition of the Diet
2008 Standout
Particle Size Reduction of Alfalfa Silage Did Not Alter Nutritional Quality of High Forage Diets for Dairy Cattle
1988
Use of Odd and Branched-Chain Fatty Acids in Rumen Contents and Milk as a Potential Microbial Marker
2005
Bovine Acidosis: Implications on Laminitis
1997 Standout
Effects of Diet on Short-Term Regulation of Feed Intake by Lactating Dairy Cattle
2000 Standout
Resistant starch in the Italian diet*
1998
The effects of using lactic acid bacteria inoculants in maize silage on the formation of biogenic amines
2003
Silage review: Factors affecting dry matter and quality losses in silages
2018 Standout
Effect of Corn Hybrid and Chop Length of Whole-Plant Corn Silage on Digestion and Intake by Dairy Cows
2004
Effect of Extreme Walking Conditions for Dairy Cows on Milk Yield, Chemical Composition, and Somatic Cell Count
1998
Physical constraints on voluntary intake of forages by ruminants.
1996
Evaluation of genetic and metabolic predispositions and nutritional risk factors for pasture-associated laminitis in ponies
2006 Standout
Associative effects between forages on feed intake and digestion in ruminants
2009
Subacute ruminal acidosis in dairy cows: The physiological causes, incidence and consequences
2008 Standout
Experimental assessment of the accuracy of genomic selection in sugarcane
2013
Hydroxypropyl-Modified Potato Starch Increases Fecal Bile Acid Excretion in Rats
1998
Pomegranate peel and peel extracts: Chemistry and food features
2014 Standout
Influence of Rumen Fermentable Neutral Detergent Fiber Levels on Feed Intake and Milk Production of Dairy Cows
1992
Fermentation characteristics and aerobic stability of grass silage inoculated with Lactobacillus buchneri, with or without homofermentative lactic acid bacteria
2001
Chemical composition and nutritive value of husked and naked oats grain
2009 Standout
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
Climate change and interconnected risks to sustainable development in the Mediterranean
2018 Standout
Resistant starch in food: a review
2014 Standout
Expanding the utilization of sustainable plant products in aquafeeds: a review
2007 Standout
Biogenic amines and gamma-amino butyric acid in silages: Formation, occurrence and influence on dry matter intake and ruminant production
2015
Forage Legumes for Grazing and Conserving in Ruminant Production Systems
2014
The sustainability challenge to the dairy sector – The growing importance of non-cattle milk production worldwide
2012 Standout
Multiple benefits of legumes for agriculture sustainability: an overview
2017 Standout
Associative effects on total tract digestibility in horses fed different ratios of grass hay and whole oats
2000
Changes in maize silage fermentation products during aerobic deterioration and effects on dry matter intake by goats
2013
Nutritional Implications Of Resistant Starch
1996
Sustainability of pasture-based livestock farming systems in the European Mediterranean context: Synergies and trade-offs
2011
Aerobic exposure of grass silages and its impact on dry matter intake and preference by goats
2014
Nutritive and Antioxidative Potential of Fresh and Stored Pomegranate Industrial Byproduct as a Novel Beef Cattle Feed
2008
Methane emission by alpaca and sheep fed on lucerne hay or grazed on pastures of perennial ryegrass/white clover or birdsfoot trefoil
2003
Mechanisms of adaptation in sheep to overcome silage intake depression induced by biogenic amines
1997
Use of thermal imaging and the in situ technique to assess the impact of an inoculant with feruloyl esterase activity on the aerobic stability and digestibility of barley silage
2012
La digestion chez les camélidés ; comparaison avec les ruminants
2000
Health properties of resistant starch
2005
Effectiveness of resistant starch, compared to guar gum, in depressing plasma cholesterol and enhancing fecal steroid excretion
1996
Lipid metabolism in the rumen: New insights on lipolysis and biohydrogenation with an emphasis on the role of endogenous plant factors
2012 Standout
Microbial degradation of complex carbohydrates in the gut
2012 Standout
Aerobic exposure of lucerne silages and its impact on preference and dry matter intake by goats
2014
Reconciling Food Production and Biodiversity Conservation: Land Sharing and Land Sparing Compared
2011 StandoutScience
Greenhouse gas mitigation in agriculture
2007 Standout
Untangling the effects of fire, grazing, and land-use legacies on grassland butterfly communities
2012
Effect of forage particle size and intake level on fermentation patterns and sites and extent of digestion in dairy cows fed mixed diets
1998
Minimising the harm to biodiversity of producing more food globally
2011
Polyphenol oxidase activity in grass and its effect on plant‐mediated lipolysis and proteolysis of Dactylis glomerata (cocksfoot) in a simulated rumen environment
2006
Disentangling effects of fire, habitat, and climate on an endangered prairie-specialist butterfly
2017 StandoutNobel
Drought Stress Impacts on Plants and Different Approaches to Alleviate Its Adverse Effects
2021 Standout
Effect of forage particle size and feeding frequency on fermentation patterns and sites and extent of digestion in dairy cows fed mixed diets
1999
Making sense of a prairie butterfly paradox: The effects of grazing, time since fire, and sampling period on regal fritillary abundance
2014
Works of J.P. Dulphy being referenced
Is intensification of reproduction rhythm sustainable in an organic sheep production system? A 4-year interdisciplinary study
2009
Evaluation of voluntary intake of forage trough-fed to light horses. Comparison with sheep. Factors of variation and prediction
1997
The influence of ammonia, biogenic amines and γ-aminobutyric acid on grass silage intake in sheep
1996
INFLUENCE DE LA MACHINE DE RÉCOLTE ET DE LA FINESSE DE HACHAGE SUR LA VALEUR ALIMENTAIRE DES ENSILAGES
1973
Voluntary intake and gastric digestion of two hays by llamas and sheep: influence of concentrate supplementation
1996
Improving the feeding and health value of ensiled forages
1995
Control of voluntary intake of precision-chopped silages by ruminants: a review
1996
Estimation of the duodenal flow of microbial nitrogen in ruminants based on the chemical composition of forages: a literature review
2003
The effect of protein degradation products in grass silages on feed intake and intake behaviour in sheep
1995
Effects of livestock breed and grazing intensity on biodiversity and production in grazing systems. 4. Effects on animal diversity
2007
PERTE DE COMPOSÉS VOLATILS LORS DE LA DÉTERMINATION A L'ÉTUVE DE LA TENEUR EN MATIÈRE SÈCHE DES ENSILAGES
1975
Rumen fill, forage palatability and alimentary behaviour in sheep
1990
Digestibility interactions between forages and concentrates in horses: Influence of feeding level - Comparison with sheep
1987
L'ingestion alimentaire chez les ruminants : modalités et phénomènes associés
1987
Rumen escape nitrogen from forages in sheep: comparison of in situ and in vitro techniques using in vivo data
2004
The INRA “Fill Unit” System for Predicting the Voluntary Intake of Forage-Based Diets in Ruminants: A Review
1986
Compared feeding patterns in ad libitum intake of dry forages by horses and sheep
1997
Etude des interactions entre fourrage et aliment concentré chez le mouton. I. Facteurs de variation du taux de substitution
1985
Prévision de la digestibilité des fourrages par la méthode pepsine-cellulase. Le point sur les équations proposées
2007
Prediction of forage digestibility in ruminants using in situ and in vitro techniques
2004
Le concept d’indice de fibrosité des aliments des ruminants
1990