Citation Impact
Citing Papers
Diet and Lifestyle Recommendations Revision 2006
2006 Standout
Functional Foods: Opportunities & Challenges
2004
Physiological compartmental analysis of α-linolenic acid metabolism in adult humans
2001
Algae as nutritional and functional food sources: revisiting our understanding
2016 Standout
Flax and flaxseed oil: an ancient medicine & modern functional food
2014 Standout
Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis
2007 Standout
Assessment of stress during handling and transport.
1997 Standout
Docosahexaenoic acid (DHA) and cardiovascular disease risk factors
2009
The effects of running and meditation on beta-endorphin, corticotropin-releasing hormone and cortisol in plasma, and on mood
1995
Primary Prevention of Coronary Heart Disease in Women through Diet and Lifestyle
2000 Standout
N-3 Fatty Acids for the Prevention of Atrial Fibrillation After Coronary Artery Bypass Surgery
2005 Standout
Epidermal growth factor-related peptides and their receptors in human malignancies
1995 Standout
Effect of eicosapentaenoic acid and docosahexaenoic acid on oxidative stress and inflammatory markers in treated-hypertensive type 2 diabetic subjects
2003
Risk for psychopathology in the children of depressed mothers: A developmental model for understanding mechanisms of transmission.
1999 Standout
Metabolism and Effects of Epidermal Growth Factor and Related Growth Factors in Mammals*
1990
Cushing's syndrome
2015 Standout
Recurrent pregnancy loss: the key potential mechanisms
2007
Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease
2012 Standout
Types of Dietary Fat and Risk of Coronary Heart Disease: A Critical Review
2001
Mood changes, obstetric experience and alterations in plasma cortisol, beta-endorphin and corticotrophin releasing hormone during pregnancy and the puerperium
1990
n-3 fatty acids from fish and coronary artery disease: implications for public health
2000
Legumes and soybeans: overview of their nutritional profiles and health effects
1999 Standout
Seasonal changes in plasma glucocorticoid concentrations in free-living vertebrates
2002 Standout
GPR120 Is an Omega-3 Fatty Acid Receptor Mediating Potent Anti-inflammatory and Insulin-Sensitizing Effects
2010 Standout
Blood Levels of Long-Chain n–3 Fatty Acids and the Risk of Sudden Death
2002
Regulatory T cells mediate maternal tolerance to the fetus
2004 Standout
Silymarin and Vitamin E do not Attenuate and Vitamin E Might Even Enhance the Antiarrhythmic Activity of Amiodarone in a Rat Reperfusion Arrhythmia Model
2001
Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Diseases
2009 Standout
Plant-based foods and prevention of cardiovascular disease: an overview
2003 Standout
Nutritional quality and health benefits of chickpea (Cicer arietinumL.): a review
2012 Standout
Essential thrombocythemia and pregnancy
2011
Corticotropin-releasing hormone promotes blastocyst implantation and early maternal tolerance
2001
The Role of Blood Component Removal in Essential and Reactive Thrombocytosis
2002
Mechanically Activated Ion Channels
2015 StandoutNobel
Flavonoids-potent and versatile biologically active compounds interacting with cytochromes P450
2002 Standout
Health benefits and potential risks related to consumption of fish or fish oil
2003
Cerebral perturbations provoked by prolonged exercise
2004
A neuropsychological theory of positive affect and its influence on cognition.
1999 Standout
Functional characteristics of CRH receptors and potential clinical applications of CRH-receptor antagonists
2002
Termination of asynchronous contractile activity in rat atrial myocytes by n-3 polyunsaturated fatty acids
2000
n−3 Polyunsaturated fatty acids, inflammation, and inflammatory diseases
2006 Standout
Risk factors for low birth weight: a review
2004 Standout
Fish Intake, Contaminants, and Human Health
2006 Standout
Fish and Omega-3 Fatty Acid Intake and Risk of Coronary Heart Disease in Women
2002
TREK‐1, a K+ channel involved in neuroprotection and general anesthesia
2004
The preterm parturition syndrome
2006 Standout
Alterations in the hypothalamic pituitary adrenal axis during pregnancy and the placental clock that determines the length of parturition
1998
Biomarkers for the prediction of preterm delivery
2005
Functional food. Product development, marketing and consumer acceptance—A review
2008 Standout
Antiarrhythmic Effects of Omega-3 Fatty Acids
2006
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
2010 Standout
HEALTH BENEFITS OF DOCOSAHEXAENOIC ACID (DHA)
1999
Stress and disorders of the stress system
2009 Standout
Health aspects of fish and n-3 polyunsaturated fatty acids from plant and marine origin
1998
The Neuroendocrinology of Stress: A Never Ending Story
2008 Standout
Dietary intake of α-linolenic acid and risk of fatal ischemic heart disease among women
1999
Maturation and Activation of Hypothalamic-Pituitary Adrenal Function in Fetal Sheep*
1989
Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials
2003 Standout
Herb-Drug Interactions
2005 Standout
Decreasing Linoleic Acid with Constant α-Linolenic Acid in Dietary Fats Increases (n-3) Eicosapentaenoic Acid in Plasma Phospholipids in Healthy Men1
2007
Cushing's syndrome
2006 Standout
AGA technical review on irritable bowel syndrome
2002 Standout
Beta-endorphin and cortisol concentrations in plasma of blood samples collected during exsanguination of cattle
1992
Polyunsaturated fatty acids are potent neuroprotectors
2000
n−3 Fatty acids from fish or fish-oil supplements, but not α-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review
2006
Therapeutic potential of CRF receptor antagonists: a gut-brain perspective
2001
Adherence to a Mediterranean Diet and Survival in a Greek Population
2003 Standout
Thematic review series: Patient-Oriented Research. Dietary fat, carbohydrate, and protein: effects on plasma lipoprotein patterns
2006
A single institutional experience with 43 pregnancies in essential thrombocythemia
2001
Human health implications of environmental contaminants in Arctic Canada: a review
1999 Standout
Role of Liver and Plasma Lipoproteins in Selective Transport of n-3 Fatty Acids to Tissues: A Comparative Study of 14C-DHA and 3H-Oleic Acid Tracers
2007
Omega-3 fatty acids and inflammation
2004
Guidelines of the American Thyroid Association for the Diagnosis and Management of Thyroid Disease During Pregnancy and Postpartum
2011 Standout
2017 Guidelines of the American Thyroid Association for the Diagnosis and Management of Thyroid Disease During Pregnancy and the Postpartum
2017 Standout
Guidelines on the Use of Therapeutic Apheresis in Clinical Practice – Evidence‐Based Approach from the Writing Committee of the American Society for Apheresis: The Eighth Special Issue
2019 Standout
Future Protein Supply and Demand: Strategies and Factors Influencing a Sustainable Equilibrium
2017 Standout
The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases
2008 Standout
Oil and Tocopherol Content and Composition of Pumpkin Seed Oil in 12 Cultivars
2007 Standout
The Role of n-3 Fatty Acids in Gestation and Parturition
2001
Beans (Phaseolus spp.) – model food legumes
2003 Standout
Endocrine and Paracrine Regulation of Birth at Term and Preterm*
2000 Standout
The antioxidant and free radical scavenging activities of processed cowpea (Vigna unguiculata (L.) Walp.) seed extracts
2006 Standout
Food consumption trends and drivers
2010 Standout
Corticotropin-releasing hormone receptor antagonists
2006
Inhibition of Toll-like Receptor and Cytokine Signaling—A Unifying Theme in Ischemic Tolerance
2004 StandoutNobel
The Controversial Role of Human Gut Lachnospiraceae
2020 Standout
10 Neuroendocrinology of the hypothalamo—pituitary—adrenal axis in pregnancy and the puerperium
1991
Designer eggs: from improvement of egg composition to functional food
2001
Phytochemicals: nutraceuticals and human health
2000 Standout
Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease
2002 Standout
The Diagnosis of Cushing's Syndrome: An Endocrine Society Clinical Practice Guideline
2008 Standout
The Hypothalamic-Pituitary-Adrenal Axis in Pregnancy: Challenges in Disease Detection and Treatment
2005
Pregnancy complications predict thrombotic events in young women with essential thrombocythemia
2013
Works of John Falconer being referenced
Cardiac (n-3) Non-Esterified Fatty Acids Are Selectively Increased in Fish Oil-Fed Pigs following Myocardial Ischemia
1999
Recurrent pregnancy losses and the role of immunotherapy
2000
Desensitization of Superfused Isolated Ovine Anterior Pituitary Cells to Human Corticotropin‐Releasing Factor
1990
Prevention of Cardiac Arrhythmia by Dietary (n-3) Polyunsaturated Fatty Acids and Their Mechanism of Action ,
1997
Oral Epidermal Growth Factor Is Trophic for the Stomach in the Neonatal Rat
1987
Secretion of N-terminal pro-opiomelanocortin-derived peptides in response to acute haemorrhagic stress in conscious sheep
1985
A Corticotropin-Releasing Hormone Type I Receptor Antagonist Delays Parturition in Sheep
1998
Acute Hemorrhagic Stress in Conscious Sheep Elevates Immunoreactiveβ-Endorphin in Plasma but Not in Cerebrospinal Fluid*
1986
Plasma F2α-isoprostane levels are lowered in pigs fed an (n-3) polyunsaturated fatty acid supplemented diet following occlusion of the left anterior descending coronary artery
2000
Essential thrombocythemia associated with recurrent abortions and fetal growth retardation
1987