Joana Raimundo

Food chain microplastics contamination and impact on human health: a review

Twenty years of microplastic pollution research—what have we learned?

Microplastics in fishes from an estuary (Minho River) ending into the NE Atlantic Ocean

Microplastics in wild fish from North East Atlantic Ocean and its potential for causing neurotoxic effects, lipid oxidative damage, and human health risks associated with ingestion exposure