Citation Impact

Citing Papers

Controls on the genesis of some high-fluoride groundwaters in India
2004
Flavonoids as natural phenolic compounds and their role in therapeutics: an overview
2021 Standout
Chitosan/PLA nanoparticles as a novel carrier for the delivery of anthraquinone: Synthesis, characterization and in vitro cytotoxicity evaluation
2012
Skeletal fluorosis and instant tea
2005
Molecular mechanisms underlying chemopreventive activities of anti-inflammatory phytochemicals: down-regulation of COX-2 and iNOS through suppression of NF-κB activation
2001 Standout
Cytotoxic response of breast cancer cell lines, MCF 7 and T 47 D to triphala and its modification by antioxidants
2005
A Thought on the Biological Activities of Black Tea
2009
Apoptotic effect of 3,4‐dihydroxybenzoic acid on human gastric carcinoma cells involving JNK/p38 MAPK signaling activation
2007
Thymoquinone and its therapeutic potentials
2015 Standout
Hibiscus sabdariffa L. – A phytochemical and pharmacological review
2014 Standout
Involvement of Caspase-3 in Epigallocatechin-3-gallate-Mediated Apoptosis of Human Chondrosarcoma Cells
2000
Mechanisms of Action of Antioxidants as Exemplified in Vegetables, Tomatoes and Tea
1999
Bioavailability enhancers of herbal origin: An overview
2013 Standout
Antiproliferative Plant and Synthetic Polyphenolics Are Specific Inhibitors of Vertebrate Inositol-1,4,5-trisphosphate 3-Kinases and Inositol Polyphosphate Multikinase
2005
Induction of apoptosis by Hibiscus protocatechuic acid in human leukemia cells via reduction of retinoblastoma (RB) phosphorylation and Bcl-2 expression
2000
Induction of apoptosis by esculetin in human leukemia cells
2001
Green Tea Polyphenols: Novel and Potent Inhibitors of Squalene Epoxidase
2000
Coumarins: Old Compounds with Novel Promising Therapeutic Perspectives
2010 Standout
Studies on Coumarins and Coumarin-Related Compounds to Determine their Therapeutic Role in the Treatment of Cancer
2004 Standout
Natural products for cancer prevention: a global perspective
2003
Green Tea Polyphenols Induce Apoptosis in vitro in Peripheral Blood T Lymphocytes of Adult T‐Cell Leukemia Patients
2000
Plant Polyphenols as Dietary Antioxidants in Human Health and Disease
2009 Standout
Advances in flavonoid research since 1992
2000 Standout
Induction of apoptosis in prostate cancer cell lines by the green tea component, (−)-epigallocatechin-3-gallate
1998
Beneficial Effects of Green Tea—A Review
2006 Standout
Reactive oxygen species in cancer
2010 Standout
Caffeine (1, 3, 7‐trimethylxanthine) in Foods: A Comprehensive Review on Consumption, Functionality, Safety, and Regulatory Matters
2010 Standout
Green tea catechin, epigallocatechin-3-gallate (EGCG): Mechanisms, perspectives and clinical applications
2011 Standout
Importance of a pyrogallol-type structure in catechin compounds for apoptosis-inducing activity
2000
Drug discovery from medicinal plants
2005 Standout
Regulation of survival, proliferation, invasion, angiogenesis, and metastasis of tumor cells through modulation of inflammatory pathways by nutraceuticals
2010 Standout
Hibiscus polyphenol‐rich extract induces apoptosis in human gastric carcinoma cells via p53 phosphorylation and p38 MAPK/FasL cascade pathway
2005
Fuzzy comprehensive evaluation with AHP and entropy methods and health risk assessment of groundwater in Yinchuan Basin, northwest China
2021 Standout
Inhibition of cell cycle progression in human leukemia HL-60 cells by esculetin
2002
Dietary (Poly)phenolics in Human Health: Structures, Bioavailability, and Evidence of Protective Effects Against Chronic Diseases
2012 Standout
Gallic acid: a versatile antioxidant with promising therapeutic and industrial applications
2015 Standout
The Enigmatic Epidemiology of Nasopharyngeal Carcinoma
2006 Standout
Antioxidant and Antiproliferative Activities of Strawberries
2003 Standout
Distribution and Potential Health Risks of Arsenic, Selenium, and Fluorine in Natural Waters in Tibet, China
2016
Antioxidant activity and total phenolics of edible mushroom extracts
2003 Standout
The Heterocyclic Ring Fission and Dehydroxylation of Catechins and Related Compounds by Eubacterium sp. Strain SDG-2, a Human Intestinal Bacterium.
2001
Inhibition of Carcinogenesis by Tea
2002 Standout
Geochemistry of trace elements in Chinese coals: A review of abundances, genetic types, impacts on human health, and industrial utilization
2011 Standout
The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility
2016 Standout
Update on Uses and Properties of Citrus Flavonoids: New Findings in Anticancer, Cardiovascular, and Anti-inflammatory Activity
2008 Standout
Tea intake and squamous cell carcinoma of the skin: influence of type of tea beverages.
2000
Fluoride in Drinking Water: A Review on the Status and Stress Effects
2006 Standout
Molecular targets of dietary agents for prevention and therapy of cancer
2006 Standout
Coumarins and Coumarin-Related Compounds in Pharmacotherapy of Cancer
2020 Standout

Works of Jin Cao being referenced

Brick tea fluoride as a main source of adult fluorosis
2003
Environmental Fluoride Content in Tibet
2000
Apoptosis induced by tea polyphenols in HL-60 cells
1997
Safety evaluation on fluoride content in black tea
2004
Rankless by CCL
2026