Jibu Thomas

Flavonoids as natural phenolic compounds and their role in therapeutics: an overview

Changing trends in biotechnology of secondary metabolism in medicinal and aromatic plants

Ascorbic Acid-A Potential Oxidant Scavenger and Its Role in Plant Development and Abiotic Stress Tolerance

Regulation of Ascorbate-Glutathione Pathway in Mitigating Oxidative Damage in Plants under Abiotic Stress

Activity of catechins and their applications

Analysis of Selected Biochemical Constituents in Black Tea (<i>Camellia sinensis<i>) for Predicting the Quality of Tea Germplasm in Sri Lanka

Electronic noses for food quality: A review

A review on protein–phenolic interactions and associated changes

Effect of Milk and Brewing Method on Black Tea Catechin Bioaccessibility

A Comprehensive Review on Medicinal Plants as Antimicrobial Therapeutics: Potential Avenues of Biocompatible Drug Discovery

Metabolite profiling and characterization of somaclonal variants in tea (Camellia spp.) for identifying productive and quality accession

Catechin and Catechin Fractions as Biochemical Markers to Study the Diversity of Indian Tea (Camellia sinensis (L.) O. Kuntze) Germplasm

Metabolic responses of tea (Camellia sp.) to exogenous application of ascorbic acid

A reliable technique to identify superior quality clones from tea germplasm

Studies on radical scavenging activity of tea leaves and effect of additives on activities of black tea liquor