Jiangshan Ma

Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing

Technology projection in biofuel production using agricultural waste materials as a source of energy sustainability: A comprehensive review

Selective delignification of poplar wood with a newly isolated white-rot basidiomycete Peniophora incarnata T-7 by submerged fermentation to enhance saccharification

Promoted bioethanol production through fed-batch semisimultaneous saccharification and fermentation at a high biomass load of sodium carbonate-pretreated rice straw