Jay Witherspoon

Key odor components responsible for the impact on olfactory sense during swine feces composting

Effect of aeration rate, C/N ratio and moisture content on the stability and maturity of compost

Review of iron-free Fenton-like systems for activating H2O2 in advanced oxidation processes

Composting technology in waste stabilization: On the methods, challenges and future prospects

Preparation, modification and environmental application of biochar: A review

Short-term operation scheduling of a hydropower plant in the day-ahead electricity market

Volatile Organic Compounds in Environment

Evaluation of geotextile filtration applying coagulant and flocculant amendments for aquaculture biosolids dewatering and phosphorus removal

New developments in recirculating aquaculture systems in Europe: A perspective on environmental sustainability

Recent Advancement of Coagulation–Flocculation and Its Application in Wastewater Treatment

Indoor air quality and health

Optimization methods applied to renewable and sustainable energy: A review

VOC Removal and Deodorization of Effluent Gases from an Industrial Plant by Photo-Oxidation, Chemical Oxidation, and Ozonization

Role of Protein, Amino Acids, and Enzyme Activity on Odor Production from Anaerobically Digested and Dewatered Biosolids

ODOR CONTROL TECHNOLOGIES AT POTWS AND RELATED INDUSTRIAL AND AGRICULTURAL FACILITIES

Odour emission estimates and control strategies using models and sampling for East Bay Municipal Utility District's collection sewage system and wastewater treatment plant

Systems to optimise conversion efficiencies at Ontario Hydro's hydroelectric plants

Odor and air emissions control using biotechnology for both collection and wastewater treatment systems

Water Environment Research Foundation (WERF) anaerobic digestion and related processes, odour and health effects study