Jan‐Eric Englund

Reducing food’s environmental impacts through producers and consumers

Vis Medicatrix naturae: does nature "minister to the mind"?

Influence of clogging and resting processes on flow patterns in vertical flow constructed wetlands

Plant growth-promoting rhizobacteria (PGPR): emergence in agriculture

The rhizosphere microbiome: significance of plant beneficial, plant pathogenic, and human pathogenic microorganisms

Hydraulic reliability of a horizontal wetland for wastewater treatment in Sicily

Global diets link environmental sustainability and human health

Future Protein Supply and Demand: Strategies and Factors Influencing a Sustainable Equilibrium

Agriculture Development, Pesticide Application and Its Impact on the Environment

Livestock greenhouse gas emissions and mitigation potential in Europe

Soil enzymes in a changing environment: Current knowledge and future directions

Climate change and livestock: Impacts, adaptation, and mitigation

Farmers perception of pesticide use and genetic erosion of landraces of tetraploid wheat (Triticum spp.) in Ethiopia

Rhizosphere engineering and management for sustainable agriculture

Method to assess the carbon footprint at product level in the dairy industry

Ornamental flowers in new light: Artificial lighting shapes the microbial phyllosphere community structure of greenhouse grown sunflowers (Helianthus annuus L.)

Agroecological practices for sustainable agriculture. A review

Biodiversity in the city: key challenges for urban green space management

The price of protein: Review of land use and carbon footprints from life cycle assessments of animal food products and their substitutes

Contrasting impacts of pesticides on butterflies and bumblebees in private gardens in France

Clogging mechanisms of constructed wetlands: A critical review

Current status and recent achievements in the field of horticulture with the use of light-emitting diodes (LEDs)

Uso de traçador salino para avaliação da colmatação e das condições hidrodinâmicas em sistemas alagados construídos de escoamento horizontal subsuperficial

Positive but variable effects of crop diversification on biodiversity and ecosystem services

Shinrin-Yoku (Forest Bathing) and Nature Therapy: A State-of-the-Art Review

Grain legume-cereal intercropping enhances the use of soil-derived and biologically fixed nitrogen in temperate agroecosystems. A meta-analysis

Outdoor environmental assessment of attention promoting settings for preschool children

Effect of lac ZY-marking of the 2,4-diacetyl-phloroglucinol producing Pseudomonas fluorescens-strain 5-2/4 on its physiological performance and root colonization ability

Light integral as an indicator of water use in commercial greenhouse nurseries

Influence of residence time analyses on estimates of wetland hydraulics and pollutant removal

Perception of pesticide use by farmers and neighbors in two periurban areas

The impact of various parameters on the carbon footprint of milk production in New Zealand and Sweden