Immediate Impact

3 from Science/Nature 52 standout
Sub-graph 1 of 24

Citing Papers

Cultured meat with enriched organoleptic properties by regulating cell differentiation
2024 Standout
Investigation of volatile flavor compounds and characterization of aroma-active compounds of water-boiled salted duck using GC–MS–O, GC–IMS, and E-nose
2022 Standout
1 intermediate paper

Works of J. W. Wilton being referenced

Breed effects on growth performance, carcass characteristics, fatty acid composition, and palatability attributes in finishing steers.
2001

Author Peers

Author Last Decade Papers Cites
J. W. Wilton 1887 1078 1073 141 2.6k
N.P.P. Macciotta 2074 1225 919 133 2.7k
Romdhane Rekaya 1905 1030 1263 175 3.1k
Joanir Pereira Eler 2507 1119 1148 175 3.1k
Henrique Nunes de Oliveira 2560 1195 1066 214 3.5k
W. S. Pitchford 1464 873 1099 151 2.7k
Luigi Gallo 1149 1233 1025 140 2.5k
M. Rath 2240 2686 625 83 3.3k
D. B. Faulkner 952 1486 794 94 2.3k
José Bento Sterman Ferraz 3144 1348 1387 242 4.1k
Juha Nousiainen 857 1878 491 75 2.2k

All Works

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Rankless by CCL
2026