J. Marsel

Mass spectrometry‐based metabolomics

Preparation and characterization of amino functionalized nano-composite material and its application for multi-residue analysis of pesticides in cabbage by gas chromatography–triple quadrupole mass spectrometry

Neurotoxic flying foxes as dietary items for the Chamorro people, Marianas Islands

Hair analysis: another approach for the assessment of human exposure to selected persistent organochlorine pollutants

Analytical-scale microwave-assisted extraction

Chitosan nanoparticle based delivery systems for sustainable agriculture

Molecular Single‐Bond Covalent Radii for Elements 1–118

Determination of organic compounds in water using dispersive liquid–liquid microextraction

Mass spectrometry in the structural analysis of flavonoids

Box–Behnken design based statistical modeling for ultrasound-assisted extraction of corn silk polysaccharide

State of the art in hair analysis for detection of drug and alcohol abuse

Exposure to pesticides and the associated human health effects

Applications of ultrasound in food technology: Processing, preservation and extraction

ESI‐MS/MS analysis of underivatised amino acids: a new tool for the diagnosis of inherited disorders of amino acid metabolism. Fragmentation study of 79 molecules of biological interest in positive and negative ionisation mode

Decoherence of matter waves by thermal emission of radiation

Hydrolysis and amino acid composition analysis of proteins

Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties

Specific Recognition of Disaccharides in Water by an Artificial Bicyclic Carbohydrate Receptor

Recent advances in extraction of nutraceuticals from plants

Solid-phase microextraction

Ultrasound: a powerful tool for leaching

Computer applications in mass spectral interpretation: A recent review

Molecular Structure of Metal Halides

Tandem mass spectrometry: dissociation of ions by collisional activation

Recent Advances in Ultrathin Two-Dimensional Nanomaterials

The absorption cross sections of and in the visible - UV region

An approach to correlate tandem mass spectral data of peptides with amino acid sequences in a protein database

Computer identification of infrared spectra by correlation-based file searching

Techniques for Analysis of Plant Phenolic Compounds

Determination of glutathione in spruce needles by liquid chromatography/tandem mass spectrometry

High precision procedure for determination of selected herbicides and their degradation products in drinking water by solid-phase extraction and gas chromatography–mass spectrometry

Combined retrieval system for infrared, mass, and carbon-13 nuclear magnetic resonance spectra

Assessment of polychlorobiphenyls in human/poultry fat and in hair/plumage from a contaminated area

Quantitative evaluation of amino acids using microwave accelerated hydrolysis

Microwave assisted extraction and sonication of polychlorobiphenils from river sediments and risk assesment by toxic equivalency factors

Modification of a mattauch—herzog mass spectrometer for ion kinetic energy measurements

Gas chromatographic determination of formaldehyde in air using solid-phase microextraction sampling

Mass spectra, vapour pressures and thermodynamic properties of HoI3

Mass spectrometric investigations of fullerenes. I. Vapour pressure over the C ₆₀ /C ₇₀ binary system