Standout Papers
Citation Impact
Citing Papers
Mediterranean Diet and Incidence of and Mortality From Coronary Heart Disease and Stroke in Women
2009
Guidelines for the Prevention of Stroke in Patients With Stroke and Transient Ischemic Attack
2014 Standout
Effect of potentially modifiable risk factors associated with myocardial infarction in 52 countries (the INTERHEART study): case-control study
2004 Standout
Dietary fat and risk of coronary heart disease in men: cohort follow up study in the United States
1996
Effect of an Indo-Mediterranean diet on progression of coronary artery disease in high risk patients (Indo-Mediterranean Diet Heart Study): a randomised single-blind trial
2002
Mercury, Fish Oils, and the Risk of Myocardial Infarction
2002
Meal modulation of circulating interleukin 18 and adiponectin concentrations in healthy subjects and in patients with type 2 diabetes mellitus
2003
Alpha-Linolenic Acid: Is It Essential to Cardiovascular Health?
2010
An omega-3 polyunsaturated fatty acid concentrate administered for one year decreased triglycerides in simvastatin treated patients with coronary heart disease and persisting hypertriglyceridaemia
2001
Effects of highly purified eicosapentaenoic acid and docosahexaenoic acid on hemodynamics in humans
1998
Dietary pattern analysis: a new direction in nutritional epidemiology
2002 Standout
α-Linolenic acid and risk of cardiovascular disease: a systematic review and meta-analysis
2012
Ibuprofen-like activity in extra-virgin olive oil
2005 StandoutNature
Intensified multifactorial intervention and cardiovascular outcome in type 2 diabetes: the Steno-2 study
2003
Mechanisms linking obesity with cardiovascular disease
2006 StandoutNature
Effects of a high-dose concentrate of n−3 fatty acids or corn oil introduced early after an acute myocardial infarction on serum triacylglycerol and HDL cholesterol
2001
Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System
2015
Prevention of Coronary Heart Disease with Pravastatin in Men with Hypercholesterolemia
1995 Standout
Global burden of hypertension: analysis of worldwide data
2005 Standout
Relation between dietary linolenic acid and coronary artery disease in the National Heart, Lung, and Blood Institute Family Heart Study
2001
The metabolic syndrome
2010 Standout
Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men
2011 Standout
Food, Not Nutrients, Is the Fundamental Unit in Nutrition
2008
Exercise Standards for Testing and Training
2013 Standout
Dietary Fats and Hypertension Focus on Fish Oil
1997
High-oleic canola oil consumption enriches LDL particle cholesteryl oleate content and reduces LDL proteoglycan binding in humans
2014
Types of Dietary Fat and Risk of Coronary Heart Disease: A Critical Review
2001
Impact of lifestyle habits on the prevalence of the metabolic syndrome among Greek adults from the ATTICA study
2003
α-Linolenic acid intake is not beneficially associated with 10-y risk of coronary artery disease incidence: the Zutphen Elderly Study
2001
Intraventricular conduction delay: a prognostic marker in chronic heart failure
1999
The changing landscape of atherosclerosis
2021 StandoutNature
Effect of an increased intake of α-linolenic acid and group nutritional education on cardiovascular risk factors: the Mediterranean Alpha-linolenic Enriched Groningen Dietary Intervention (MARGARIN) study
2002
Optimal Diets for Prevention of Coronary Heart Disease
2002
Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysis
1999
A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease
2009
Plant-based foods and prevention of cardiovascular disease: an overview
2003 Standout
Dietary Intake and Cell Membrane Levels of Long-Chain n-3 Polyunsaturated Fatty Acids and the Risk of Primary Cardiac Arrest
1995
ESDN, a Novel Neuropilin-like Membrane Protein Cloned from Vascular Cells with the Longest Secretory Signal Sequence among Eukaryotes, Is Up-regulated after Vascular Injury
2001 StandoutNobel
Vascular disorders of the liver # †
2008 Standout
Prevention of coronary heart disease in clinical practice: Recommendations of the Second Joint Task Force of European and other Societies on Coronary Prevention1European Society of Cardiology, European Atherosclerosis Society, European Society of Hypertension, International Society of Behavioural Medicine, European Society of General Practice/Family Medicine, European Heart Network.1,2Published simultaneously in the European Heart Journal 1998;19:1434–1503 and the Journal of Hypertension (Summary only) 1998;16(10).2
1998
Mediterranean Style Diet and 12-Year Incidence of Cardiovascular Diseases: The EPIC-NL Cohort Study
2012
Why heart disease mortality is low in France: the time lag explanation Commentary: Alcohol and other dietary factors may be important Commentary: Intrauterine nutrition may be important Commentary: Heterogeneity of populations should be taken into account Authors' response
1999
Ecological study of reasons for sharp decline in mortality from ischaemic heart disease in Poland since 1991
1998
The metabolic syndrome
2005 Standout
Dietary Fish Oil Confers Direct Antiarrhythmic Properties on the Myocardium of Rats
1996
Nitric oxide and postangioplasty restenosis: pathological correlates and therapeutic potential
2000
Dietary fatty acids in human thrombosis and hemostasis
1997
The Effect of Mediterranean Diet on Metabolic Syndrome and its Components
2011
Essential fatty acids as determinants of lipid requirements in infants, children and adults
1999
Hereditary Hemorrhagic Telangiectasia: Multi–Detector Row Helical CT Assessment of Hepatic Involvement
2004
A prospective survey of patients with valvular heart disease in Europe: The Euro Heart Survey on Valvular Heart Disease
2003 Standout
Fish and Omega-3 Fatty Acid Intake and Risk of Coronary Heart Disease in Women
2002
Cardiac Resynchronization in Chronic Heart Failure
2002 Standout
Cardiac-Resynchronization Therapy with or without an Implantable Defibrillator in Advanced Chronic Heart Failure
2004 Standout
Socioeconomic Inequalities in Health in 22 European Countries
2008 Standout
Prevention of coronary heart disease in clinical practice: recommendations of the task force of the European Society of cardiology, European atherosclerosis Society and European society of Hypertension
1994
Effects of Multisite Biventricular Pacing in Patients with Heart Failure and Intraventricular Conduction Delay
2001 Standout
Liver Transplantation for Hereditary Hemorrhagic Telangiectasia
2006
Dietary Patterns and the Risk of Coronary Heart Disease in Women
2001
Carbohydrate intake and obesity
2007
Saturated fat, carbohydrate, and cardiovascular disease
2010
Effect of a Mediterranean-Style Diet on Endothelial Dysfunction and Markers of Vascular Inflammation in the Metabolic Syndrome
2004 Standout
Closing the gap in a generation: health equity through action on the social determinants of health
2008 Standout
Evolutionary aspects of omega-3 fatty acids in the food supply
1999
Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study
2008
Inflammation in atherosclerosis
2002 StandoutNature
N-3 polyunsaturated fatty acids in coronary heart disease: a meta-analysis of randomized controlled trials
2002
Liver Disease in Patients with Hereditary Hemorrhagic Telangiectasia
2000
Gemfibrozil for the Secondary Prevention of Coronary Heart Disease in Men with Low Levels of High-Density Lipoprotein Cholesterol
1999 Standout
Pravastatin limitation of atherosclerosis in the coronary arteries (PLAC I): Reduction in atherosclerosis progression and clinical events
1995
Randomized, Double-Blind, Placebo-Controlled Trial of Fish Oil and Mustard Oil in Patients with Suspected Acute Myocardial Infarction: The Indian Experiment of Infarct Survival—4
1997
Effects of omega-3 fatty acids on serum markers of cardiovascular disease risk: A systematic review
2006
Global diets link environmental sustainability and human health
2014 StandoutNature
Dietary intake of α-linolenic acid and risk of fatal ischemic heart disease among women
1999
Effects of statins on stroke prevention in patients with and without coronary heart disease: A meta-analysis of randomized controlled trials
2004
Importance of n−3 fatty acids in health and disease
2000
Plasma Phospholipid Fatty Acid Concentration and Incident Coronary Heart Disease in Men and Women: The EPIC-Norfolk Prospective Study
2012
Atherosclerosis
2000 StandoutNature
Effect of physical inactivity on major non-communicable diseases worldwide: an analysis of burden of disease and life expectancy
2012 Standout
Fish Consumption and Risk of Sudden Cardiac Death
1998
Liver involvement in hereditary hemorrhagic telangiectasia (HHT)
2007
Infliximab, Azathioprine, or Combination Therapy for Crohn's Disease
2010 Standout
Nut Consumption and Decreased Risk of Sudden Cardiac Death in the Physicians' Health Study
2002
Liver involvement in hereditary hemorrhagic telangiectasia: consensus recommendations
2006
Vedolizumab as Induction and Maintenance Therapy for Crohn's Disease
2013 Standout
American Gastroenterological Association Institute Technical Review on Corticosteroids, Immunomodulators, and Infliximab in Inflammatory Bowel Disease
2006
Adherence to a Mediterranean Diet and Survival in a Greek Population
2003 Standout
Diets to Prevent Coronary Heart Disease 1957-2013: What Have We Learned?
2014
The PRISMA Statement for Reporting Systematic Reviews and Meta-Analyses of Studies That Evaluate Health Care Interventions: Explanation and Elaboration
2009 Standout
Fish Consumption, Fish Oil, Lipids, and Coronary Heart Disease
1996
Secondary Prevention for Ischemic Heart Disease
1997
Diagnosis and Management of the Metabolic Syndrome
2005 Standout
Dissecting racial bias in an algorithm used to manage the health of populations
2019 StandoutScience
HIF-1α is required for development of the sympathetic nervous system
2019 StandoutNobel
Antiarrhythmic Effects of Polyunsaturated Fatty Acids
1996
Current Concepts of the Pathogenesis of the Acute Coronary Syndromes
2001
Coronary Heart Disease: Reducing the Risk
1999
A British Cardiac Society survey of the potential for the secondary prevention of coronary disease: ASPIRE (Action on Secondary Prevention through Intervention to Reduce Events).
1996
The Chemical Form of Mercury in Fish
2003 StandoutScience
Target intervention against multiple‐risk markers to reduce cardiovascular disease in patients with type 2 diabetes
2004
Serum Fatty Acids and the Risk of Stroke
1995
ACC/AHA 2008 Guidelines for the Management of Adults With Congenital Heart Disease
2008 Standout
Global Burden of Cardiovascular Diseases
2001
Prevention of Cardiovascular Events and Death with Pravastatin in Patients with Coronary Heart Disease and a Broad Range of Initial Cholesterol Levels
1998 Standout
PPARα Activators Inhibit Tissue Factor Expression and Activity in Human Monocytes
2001
ACC/AHA 2008 Guidelines for the Management of Adults With Congenital Heart Disease: Executive Summary
2008 Standout
[American Gastroenterological Association Institute technical review on corticosteroids, immunomodulators, and infliximab in inflammatory bowel disease].
2007
Guidelines for Prevention of Stroke in Patients With Ischemic Stroke or Transient Ischemic Attack
2006 Standout
Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity
2016 Standout
Intensive Integrated Therapy of Type 2 Diabetes
2004
American Association of Clinical Endocrinologists and American College of Endocrinology Comprehensive Clinical Practice Guidelines For Medical Care of Patients with Obesity
2016
Drug Therapy in the Heart Transplant Recipient
2005
Hydroxytyrosol Disposition in Humans
2003
Once-Weekly Semaglutide in Adults with Overweight or Obesity
2021 Standout
Triglyceride-rich lipoproteins and high-density lipoprotein cholesterol in patients at high risk of cardiovascular disease: evidence and guidance for management
2011
Effect of a Multifactorial Intervention on Mortality in Type 2 Diabetes
2008 Standout
Factors influencing the one-year mortality of dilated cardiomyopathy
1984
Omega-3 Fatty Acids in Adipose Tissue and Risk of Myocardial Infarction
1999
Epidemiology and Genetics of Sudden Cardiac Death
2012
Prevention of ischemia‐induced cardiac Sudden death by n−3 polyunsaturated fatty acids in dogs
1997
Red Yeast Rice for Dyslipidemia in Statin-Intolerant Patients
2009
Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: the HALE project.
2004
Fish Oils and Low-Molecular-Weight Heparin for the Reduction of Restenosis After Percutaneous Transluminal Coronary Angioplasty
1996
Association Between Lowering LDL-C and Cardiovascular Risk Reduction Among Different Therapeutic Interventions
2016
Beyond Established and Novel Risk Factors
2008
Global Burden of Cardiovascular Diseases
2001 Standout
Omega 3 Fatty Acids and Cardiovascular Outcomes
2012
The Metabolic Syndrome
2008 Standout
AHA Dietary Guidelines
2000
2016 ESC/EAS Guidelines for the Management of Dyslipidaemias
2016 Standout
High-Dose Atorvastatin after Stroke or Transient Ischemic Attack
2006 Standout
Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease
2002 Standout
MRC/BHF Heart Protection Study of cholesterol lowering with simvastatin in 20 536 high-risk individuals: a randomised placebocontrolled trial
2002 Standout
Prevention of coronary heart disease in clinical practice Recommendations of the Second Joint Task Force of European and other Societies on Coronary Prevention
1998
Creatine and Creatinine Metabolism
2000 Standout
AHA Dietary Guidelines
2000
The Effect of Fruit and Vegetable Intake on Risk for Coronary Heart Disease
2001
Works of J Delaye being referenced
Mediterranean Diet, Traditional Risk Factors, and the Rate of Cardiovascular Complications After Myocardial Infarction
1999 Standout
Liver transplantation resolves the hyperdynamic circulation in hereditary hemorrhagic telangiectasia with hepatic involvement
1999
Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease
1994
Cretan Mediterranean diet for prevention of coronary heart disease
1995
Effects of dietary supplementation with alpha-tocopherol on myocardial infarct size and ventricular arrhythmias in a dog model of ischemia-reperfusion
1994
A critical appraisal of the quality of the management of infective endocarditis
1999
A drug interaction study between ticlopidine and cyclosporin in heart transplant recipients
1997
Ticlopidine Increases Nitric Oxide Generation in Heart-Transplant Recipients: A Possible Novel Property of Ticlopidine
1998
Effect of a mediterranean type of diet on the rate of cardiovascular complications in patients with coronary artery disease insights into the cardioprotective effect of certain nutriments
1996
THIOPURINE S-METHYLTRANSFERASE GENE POLYMORPHISM IS PREDICTIVE OF AZATHIOPRINE-INDUCED MYELOSUPPRESSION IN HEART TRANSPLANT RECIPIENTS
2000
Regional myocardial energetics during brief periods of coronary occlusion and reperfusion: comparison with S-T segment changes
1978
[Prognosis of primary non-obstructive cardiomyopathies].
1980
Bacterial endocarditis presenting as acute vertebral osteomyelitis: 14 cases
1984
Effect of dietary cholesterol on low density lipoprotein‐receptor, 3‐hydroxy‐3‐methylglutaryl‐CoA reductase, and low density lipoprotein receptor‐related protein mRNA expression in healthy humans
1998