Citation Impact
Citing Papers
Advances in aquaculture hatchery technology
2013 Standout
Changes in the liver transcriptome of farmed Atlantic salmon (Salmo salar) fed experimental diets based on terrestrial alternatives to fish meal and fish oil
2018
Changes in the intestine microbial, digestion and immunity of Litopenaeus vannamei in response to dietary resistant starch
2019 Standout
Antioxidant defense of rainbow trout (Oncorhynchus mykiss) in relation to dietary n-3 highly unsaturated fatty acids and vitamin E contents
2005
Nutrition and health of aquaculture fish
2012 Standout
Effects of hexachlorobenzene on antioxidant status of liver and brain of common carp (Cyprinus carpio)
2006
Distribution and importance of microplastics in the marine environment: A review of the sources, fate, effects, and potential solutions
2017 Standout
Microplastics in freshwater systems: A review on occurrence, environmental effects, and methods for microplastics detection
2017 Standout
Probiotics and prebiotics associated with aquaculture: A review
2015 Standout
Environmental exposure to microplastics: An overview on possible human health effects
2019 Standout
Molecular characterization of a gilthead sea bream (Sparus aurata) muscle tissue cDNA for carnitine palmitoyltransferase 1B (CPT1B)
2010
Atlantic salmon (Salmo salar) liver transcriptome response to diets containing Camelina sativa products
2015
Tricaproin, Tricaprin and Trilaurin Are Utilized More Efficiently than Tricaprylin by Carp (Cyprinus carpio L.) Larvae
2000
Nutritional regulation of hepatic glucose metabolism in fish
2008
Effect of dietary vitamin E on growth, muscle composition, hematological and immunological parameters of sub-yearling beluga Huso huso L
2011
Environmentally induced oxidative stress in aquatic animals
2010 Standout
Improved performance of a rainbow trout selected strain is associated with protein digestion rates and synchronization of amino acid absorption
2020
A 20-year retrospective review of global aquaculture
2021 StandoutNature
Expression of carnitine palmitoyl-CoA transferase-1B is influenced by a cis-acting eQTL in two chicken lines selected for high and low body weight
2013 StandoutNobel
Optimising lipid nutrition in first-feeding flatfish larvae
2003
Influence of dietary levels of lipid and vitamin E on growth and resistance of Nile tilapia to Streptococcus iniae challenge
2009
Improving initial survival in cultured seahorses, Hippocampus abdominalis Leeson, 1827 (Teleostei: Syngnathidae)
2000 Standout
Effects of moderately oxidized dietary lipid and the role of vitamin E on the stress response in Atlantic halibut (Hippoglossus hippoglossus L.)
2007
Effects of dietary medium-chain triacylglycerols (tricaprylin and tricaproin) and phospholipid supply on survival, growth and lipid metabolism in common carp (Cyprinus carpio L.) larvae
2000
The role of phospholipids in nutrition and metabolism of teleost fish
2008
Improving feed efficiency in fish using selective breeding: a review
2017
Comparison of phospholipid and fatty acid composition of wild and cultured striped bass eggs
1998
Beneficial roles of feed additives as immunostimulants in aquaculture: a review
2017 Standout
Effects of dietary oxidized fish oil with vitamin E supplementation on growth performance and reduction of lipid peroxidation in tissues and blood of red sea bream Pagrus major
2012
Lipid nutrition of marine fish during early development: current status and future directions
1999
Effects of extruded aquafeed on growth performance and gut microbiome of juvenile Totoaba macdonaldi
2018
Larviculture of marine fish: problems and perspectives
1999
Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish
2003 Standout
Biofloc technology in aquaculture: Beneficial effects and future challenges
2012 Standout
Effect of coconut oil and tricaprylin vs. triolein on survival, growth and fatty acid composition of common carp (Cyprinus carpio L.) larvae
1999
Fish oil replacement in finfish nutrition
2009 Standout
Camelina uses, genetics, genomics, production, and management
2016 Standout
Influence of dietary vitamins E and C and HUFA on rainbow trout (Oncorhynchus mykiss) performance under crowding conditions
2006
Impact of low fish meal and fish oil diets on the performance, sex steroid profile and male-female sex reversal of gilthead sea bream (Sparus aurata) over a three-year production cycle
2018
Probiotic Bacteria as Biological Control Agents in Aquaculture
2000 Standout
Effect of dietary non-protein energy levels on condition and oxidative status of Senegalese sole (Solea senegalensis) juveniles
2003
Uptake and Accumulation of Polystyrene Microplastics in Zebrafish (Danio rerio) and Toxic Effects in Liver
2016 Standout
Fish immune system and its nutritional modulation for preventive health care
2012 Standout
Growth and survival of European sea bass (Dicentrarchus Labrax) larvae fed from first feeding on compound diets containing medium-chain triacylglycerols
2000
Effects of Dietary Arginine on Hematological Parameters and Innate Immune Function of Channel Catfish
2007
A global review of seahorse aquaculture
2009 Standout
Effect of dietary chitosan on growth performance, haematology, immune response, intestine morphology, intestine microbiota and disease resistance in gibel carp (Carassius auratus gibelio)
2014
Efficacy of dietary methyl esters of n−3 HUFA vs. triacylglycerols of n−3 HUFA by gilthead seabream (Sparus aurata L.) juveniles
2000
Comparative study of antioxidant defence mechanisms in marine fish fed variable levels of oxidised oil and vitamin E
2003
Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil
2013
Antioxidant Defenses in Fish: Biotic and Abiotic Factors
2005 Standout
Fish larval nutrition and feed formulation: knowledge gaps and bottlenecks for advances in larval rearing
2013
The Future of Aquatic Protein: Implications for Protein Sources in Aquaculture Diets
2019
The effect of poly β-hydroxybutyrate on larviculture of the giant freshwater prawn Macrobrachium rosenbergii
2010
Effects of moderately oxidized dietary lipid and the role of vitamin E on the development of skeletal abnormalities in juvenile Atlantic halibut (Hippoglossus hippoglossus)
2006
Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review
2015 Standout
Effects of varying Artemia enrichment on growth and survival of juvenile seahorses, Hippocampus abdominalis
2003
Lipid digestibility and ultrastructural changes in the enterocytes of Arctic char (Salvelinus alpinus L.) fed linseed oil and soybean lecithin
1999
Works of Inge Geurden being referenced
Molecular pathways associated with the nutritional programming of plant-based diet acceptance in rainbow trout following an early feeding exposure
2016
Early feeding of carnivorous rainbow trout (Oncorhynchus mykiss) with a hyperglucidic diet during a short period: effect on dietary glucose utilization in juveniles
2007
Responses in Micro-Mineral Metabolism in Rainbow Trout to Change in Dietary Ingredient Composition and Inclusion of a Micro-Mineral Premix
2016
The Positive Impact of the Early-Feeding of a Plant-Based Diet on Its Future Acceptance and Utilisation in Rainbow Trout
2013
Successful selection of rainbow trout (Oncorhynchus mykiss) on their ability to grow with a diet completely devoid of fishmeal and fish oil, and correlated changes in nutritional traits
2017
Rainbow trout can discriminate between feeds with different oil sources
2005
Link between lipid metabolism and voluntary food intake in rainbow trout fed coconut oil rich in medium-chain TAG
2011
Hepatic protein kinase B (Akt)–target of rapamycin (TOR)-signalling pathways and intermediary metabolism in rainbow trout (Oncorhynchus mykiss) are not significantly affected by feeding plant-based diets
2009
Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L.) and turbot (Scophthalmus maximus L.) juveniles from weaning onwards
1997
Histological changes induced by dietary phospholipids in intestine and liver of common carp (Cyprinus carpio L.) larvae
1998
Relationship between dietary phospholipid classes and neutral lipid absorption in newly-weaned turbot, shape Scophthalmus maximus
1998
Review on the dietary effects of phospholipids in fish and crustacean larviculture
1997
Essentiality of dietary phospholipids for carp (Cyprinus carpio L.) larvae
1995
Selection for growth and feeding hierarchy in brown trout
2005
Differential gene expression after total replacement of dietary fish meal and fish oil by plant products in rainbow trout (Oncorhynchus mykiss) liver
2009
Phospholipid composition of common carp (Cyprinus carpio) larvae starved or fed different phospholipid classes
1999
Evidence of genotype–diet interactions in the response of rainbow trout (Oncorhynchus mykiss) clones to a diet with or without fishmeal at early growth
2009
Self-feeding behaviour of rainbow trout, Oncorhynchus mykiss, offered diets with distinct feed oils
2007
Comparison of different soybean phospholipidic fractions as dietary supplements for common carp, Cyprinus carpio, larvae
1998
Enrichment strategies for Artemia using emulsions providing different levels of n−3 highly unsaturated fatty acids
2000
Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximusL.), halibut (Hippoglossus hippoglossusL.) and sea bream (Sparus aurataL.)
2002
Increased docosahexaenoic acid levels in total and polar lipid of European sea bass ( Dicentrarchus labrax ) postlarvae fed vegetable or animal phospholipids
1997
Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholine
1998
High or low dietary carbohydrate:protein ratios during first-feeding affect glucose metabolism and intestinal microbiota in juvenile rainbow trout
2014