Citation Impact
Citing Papers
Techniques for extraction and isolation of natural products: a comprehensive review
2018 Standout
Emerging concepts in the nutraceutical and functional properties of pectin—A Review
2017
New horizons in the extraction of bioactive compounds using deep eutectic solvents: A review
2017 Standout
Advances in ultrasound assisted extraction of bioactive compounds from cash crops – A review
2018 Standout
Ionic-Liquid-Mediated Extraction and Separation Processes for Bioactive Compounds: Past, Present, and Future Trends
2017 Standout
Development and evaluation of a novel antioxidant and pH indicator film based on chitosan and food waste sources of antioxidants
2018
The Therapeutic Potential of Apigenin
2019 Standout
Bioactives from Agri-Food Wastes: Present Insights and Future Challenges
2020 Standout
Chitosan for food packaging: Recent advances in active and intelligent films
2021 Standout
Ultrasonically assisted extraction (UAE) and microwave assisted extraction (MAE) of functional compounds from plant materials
2017
Works of Huiyan Gu being referenced
An efficient approach for the extraction of orientin and vitexin from Trollius chinensis flowers using ultrasonic circulating technique
2017
Application of ionic liquids in vacuum microwave-assisted extraction followed by macroporous resin isolation of three flavonoids rutin, hyperoside and hesperidin from Sorbus tianschanica leaves
2016
Brönsted acidic ionic liquid based ultrasound-microwave synergistic extraction of pectin from pomelo peels
2016
An efficient homogenate-microwave-assisted extraction of flavonols and anthocyanins from blackcurrant marc: Optimization using combination of Plackett-Burman design and Box-Behnken design
2016