Citation Impact
Citing Papers
Nano-based smart pesticide formulations: Emerging opportunities for agriculture
2018 Standout
The efficacy of electrolysed oxidising water for inactivating spoilage microorganisms in process water and on minimally processed vegetables
2006
Antagonistic Bacillus species as a biological control of ginseng root rot caused by Fusarium cf. incarnatum
2014
Pulsed-Plasma Gas-Discharge Inactivation of Microbial Pathogens in Chilled Poultry Wash Water
2007
Alternatives to antibiotics: chemical and physical antimicrobial interventions and foodborne pathogen response
2005
Candida albicanspathogenicity mechanisms
2013 Standout
The complex microbiota of raw milk
2013 Standout
Cellular senescence in ageing: from mechanisms to therapeutic opportunities
2020 Standout
Defined p16High Senescent Cell Types Are Indispensable for Mouse Healthspan
2020
Natural occurring polysaccharides from Panax ginseng C. A. Meyer: A review of isolation, structures, and bioactivities
2019
Efficiency of slightly acidic electrolyzed water for inactivation of Salmonella enteritidis and its contaminated shell eggs
2008
Antimicrobial strategies centered around reactive oxygen species – bactericidal antibiotics, photodynamic therapy, and beyond
2013 Standout
Microcyntm: a novel super-oxidized water with neutral pH and disinfectant activity
2005
End-to-end design of wearable sensors
2022 Standout
Food allergy: A review and update on epidemiology, pathogenesis, diagnosis, prevention, and management
2017 Standout
Chemical constituents of Panax ginseng and Panax notoginseng explain why they differ in therapeutic efficacy
2020 Standout
A Review on Nanofluids: Preparation, Stability Mechanisms, and Applications
2011 Standout
Antibacterial Activity of Graphite, Graphite Oxide, Graphene Oxide, and Reduced Graphene Oxide: Membrane and Oxidative Stress
2011 Standout
Transcriptional Response ofCandida albicansto Nitric Oxide and the Role of theYHB1Gene in Nitrosative Stress and Virulence
2005
Towards an integrated generative design framework
2011 Standout
Automating design with intelligent human–machine integration
2015
The Impact of Caring Climate, Job Satisfaction, and Organizational Commitment on Job Performance of Employees in a China’s Insurance Company
2013 Standout
A correlation of servant leadership, leader trust, and organizational trust
2005
Ethical leadership: A review and future directions
2006 Standout
Bioactives from Agri-Food Wastes: Present Insights and Future Challenges
2020 Standout
In vitro protein tyrosine phosphatase 1B inhibition and antioxidant property of different onion peel cultivars: A comparative study
2018
Fullerene Water Suspension (nC60) Exerts Antibacterial Effects via ROS-Independent Protein Oxidation
2008
Nanotechnology innovations for the construction industry
2013 Standout
Essential oils as antimicrobials in food systems – A review
2015 Standout
Recovery of bioactive phenolic compounds from papaya seeds agroindustrial residue using subcritical water extraction
2019 Standout
Strategic Leadership of Corporate Sustainability
2014
Sustainability Leadership in Higher Education Institutions: An Overview of Challenges
2020 Standout
Recent Advances of Wearable Antennas in Materials, Fabrication Methods, Designs, and Their Applications: State-of-the-Art
2020
Extending and measuring the quality of fresh-cut fruit and vegetables: a review
2007 Standout
A review on preparation, characterization, properties and applications of nanofluids
2016 Standout
Nonthermal Plasma Inactivation of Food-Borne Pathogens
2011 Standout
Green and Sustainable Solvents in Chemical Processes
2018 Standout
Leadership: Current Theories, Research, and Future Directions
2008 Standout
Subcritical water extraction of flavanones from defatted orange peel
2018
Servant Leadership: A Review and Synthesis
2010 Standout
Process intensification for producing powdered extracts rich in bioactive compounds: An economic approach
2016
The Effects of Ethical Climates on Organizational Commitment: A Two-Study Analysis
2003
Designing as a conversation with digital materials
2005
Use of neutral electrolysed water (EW) for quality maintenance and shelf-life extension of minimally processed lettuce
2007
Intelligent Manufacturing in the Context of Industry 4.0: A Review
2017 Standout
A prospective microbiome‐wide association study of food sensitization and food allergy in early childhood
2017
Complete Genome Sequence of the Prototype Lactic Acid Bacterium Lactococcus lactis subsp. cremoris MG1363
2007
Important Flavonoids and Their Role as a Therapeutic Agent
2020 Standout
Works of Hoon Park being referenced
Nitrogen Compounds of Korea Ginseng and Their Physiological Significance
1990
Heterologous Expression of Human $\beta$-Defensin-1 in Bacteriocin-Producing Laetoeoeeus lactis
2005
Impact of National Origin and Entry Mode on Trust and Organizational Commitment
2002
Effectiveness of Electrolyzed Water as a Sanitizer for Treating Different Surfaces
2002
SSU1 mediates sulphite efflux inSaccharomyces cerevisiae
2000
Long‐Term Treatment of Native LDL Induces Senescence of Cultured Human Endothelial Cells
2017
Antimicrobial effect of electrolyzed water for inactivating Campylobacter jejuni during poultry washing
2002
Design devices: digital drawing and the pursuit of difference
2002
The root-lesion nematode, Pratylenchus subpenetrans, on ginseng (Panax ginseng) in Korea
2006
First Description of Crown Gall Disease on Ginseng
2008
National culture and environmental sustainability: A cross-national analysis
2007
Anticancer and Anti-Inflammatory Activity of Probiotic Lactococcus lactis NK34
2015
Antioxidative and anti-inflammatory activities of Citrus unshiu peel extracts using a combined process of subcritical water extraction and acid hydrolysis
2014
A small bandstop microstrip filter for UWB applications
2006
Antioxidant activities of onion (Allium cepa L.) peel extracts produced by ethanol, hot water, and subcritical water extraction
2014