Citation Impact
Citing Papers
Cancer Chemoprevention Mechanisms Mediated Through the Keap1–Nrf2 Pathway
2010
The redox-senescence axis and its therapeutic targeting
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Trichoderma species — opportunistic, avirulent plant symbionts
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Involvement of lipid oxidation products in the formation of fluorescent and cross-linked proteins
1987
Exercise-Induced Oxidative Stress: Cellular Mechanisms and Impact on Muscle Force Production
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Iron behaving badly: inappropriate iron chelation as a major contributor to the aetiology of vascular and other progressive inflammatory and degenerative diseases
2009
Microbial tryptophan catabolites in health and disease
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Aryl Hydrocarbon Receptor Activity of Tryptophan Metabolites in Young Adult Mouse Colonocytes
2015
An overview of RNAs with regulatory functions in gram-positive bacteria
2009 StandoutNobel
Possible adverse effects of frying with vegetable oils
2015
An endogenous tumour-promoting ligand of the human aryl hydrocarbon receptor
2011 StandoutNature
Aortic glutathione metabolic status: time-dependent alterations in fat-fed rabbits
2004
Structural variation in the gut microbiome associates with host health
2019 Nature
Modulation of oxidative stress as an anticancer strategy
2013 Standout
Natural Pigments: Carotenoids, Anthocyanins, and Betalains — Characteristics, Biosynthesis, Processing, and Stability
2000 Standout
The biology and function of fibroblasts in cancer
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Carbon Catabolite Control of the Metabolic Network inBacillus subtilis
2009
PHASTER: a better, faster version of the PHAST phage search tool
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Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer
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Microbiome-Derived Tryptophan Metabolites and Their Aryl Hydrocarbon Receptor-Dependent Agonist and Antagonist Activities
2014
The antimicrobial activity of 3,5,7-trihydroxyflavone isolated from the shoots of Helichrysum aureonitens
1997
Simultaneous determination of phenolic acids and flavonoids in Lycium barbarum Linnaeus by HPLC–DAD–ESI-MS
2009
Protein Oxidation in Aging, Disease, and Oxidative Stress
1997 Standout
A Review on the Dietary Flavonoid Kaempferol
2011 Standout
The NOX Family of ROS-Generating NADPH Oxidases: Physiology and Pathophysiology
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Tea Polyphenols as Nutraceuticals
2008
Role of Oxidative Modifications in Atherosclerosis
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The biochemistry and medical significance of the flavonoids
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Direct Visualization of De novo Lipogenesis in Single Living Cells
2014
Life or death: Neuroprotective and anticancer effects of quercetin
2012
Metabolic Reprogramming of Cancer-Associated Fibroblasts by IDH3α Downregulation
2015
Botanical polysaccharides: Macrophage immunomodulation and therapeutic potential
2005 Standout
Plant Polyphenols: Chemical Properties, Biological Activities, and Synthesis
2011 Standout
Oxidative Stress in Female B6C3F1 Mice following Acute and Subchronic Exposure to 2,3,7,8-Tetrachlorodibenzo-p-dioxin (TCDD)
2000
The general case for redox control of wound repair
2003
Dietary phenolics as anti-mutagens and inhibitors of tobacco-related DNA adduction in the urothelium of smokers
1996
The Emerging Hallmarks of Cancer Metabolism
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Antimicrobial activity against Helicobacter pylori strains and antioxidant properties of blackberry leaves (Rubus ulmifolius) and isolated compounds
2009
Neutrophils, from Marrow to Microbes
2010 Standout
Defining roles of specific reactive oxygen species (ROS) in cell biology and physiology
2022 Standout
AHR Activation Is Protective against Colitis Driven by T Cells in Humanized Mice
2016
Antimutagenic dietary phenolics as antigenotoxic substances in urothelium of smokers
1998
Gastrointestinal glutathione peroxidase prevents transport of lipid hydroperoxides in CaCo-2 cells
2000
Defining trained immunity and its role in health and disease
2020 Standout
Up-regulation of Apoptosis Inhibitory Protein IAP-2 by Hypoxia
2001 StandoutNobel
Resolvin E1, an endogenous lipid mediator derived from eicosapentaenoic acid, prevents dextran sulfate sodium–induced colitis
2009
A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables
2010 Standout
Chemistry and biochemistry of 4-hydroxynonenal, malonaldehyde and related aldehydes
1991 Standout
Biological effects of essential oils – A review
2007 Standout
Gut microbiota in human metabolic health and disease
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Dietary agents in cancer prevention: flavonoids and isoflavonoids
2001
Identification of kaempferol as an inhibitor of cigarette smoke-induced activation of the aryl hydrocarbon receptor and cell transformation
2006
Ebselen, a novel anti-oxidant compound, protects the rat liver from ischemia-reperfusion injury
1997
Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
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Ebselen, a novel anti-oxidant compound, protects the rat liver from ischemia-reperfusion injury
1997
Activation of the Aryl Hydrocarbon Receptor by Structurally Diverse Exogenous and Endogenous Chemicals
2003
Copper Active Sites in Biology
2014 Standout
Phenolic profile and antioxidant activity of the Algerian ripe date palm fruit (Phoenix dactylifera)
2004 Standout
A Novel Black Tea Pigment and Two New Oxidation Products of Epigallocatechin-3-O-gallate
2005
Effects of tea or tea extract on metabolic profiles in patients with type 2 diabetes mellitus: a meta‐analysis of ten randomized controlled trials
2015
Covalent attachment of 4-hydroxynonenal to glyceraldehyde-3-phosphate dehydrogenase. A possible involvement of intra- and intermolecular cross-linking reaction.
1993
Clinical and Physiological Perspectives of β-Glucans: The Past, Present, and Future
2017
Tartary Buckwheat (Fagopyrum tataricum Gaertn.) as a Source of Dietary Rutin and Quercitrin
2003 Standout
Molecular Mechanisms of the Anti-Obesity and Anti-Diabetic Properties of Flavonoids
2016 Standout
Polyphenol composition and in vitro antioxidant activity of amaranth, quinoa buckwheat and wheat as affected by sprouting and baking
2009 Standout
[1] Role of free radicals and catalytic metal ions in human disease: An overview
1990 Standout
Concomitant Induction of Systemic Resistance to Pseudomonas syringae pv. lachrymans in Cucumber by Trichoderma asperellum (T-203) and Accumulation ofPhytoalexins
2003
Correlation between antiangiogenic activity and antioxidant activity of various components from propolis
2008
Bright Side of Lignin Depolymerization: Toward New Platform Chemicals
2018 Standout
Occurrence, Biogenesis, and Synthesis of Biologically Active Carbazole Alkaloids
2012 Standout
Antioxidants, reactive oxygen and nitrogen species, gene induction and mitochondrial function
2002
The Paradox of Progress: Environmental Disruption of Metabolism and the Diabetes Epidemic
2011
Repression of gene expression by oxidative stress
1999
Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity
2016 Standout
Generation of toxic phospholipid(s) during oxyhemoglobin-induced peroxidation of phosphatidylcholines
1988
Plant Products as Antimicrobial Agents
1999 Standout
Antitumor polysaccharides from mushrooms: a review on their isolation process, structural characteristics and antitumor activity
2006 Standout
Fluorescent Sensors for Measuring Metal Ions in Living Systems
2014 Standout
Oxidative Stress: An Essential Factor in the Pathogenesis of Gastrointestinal Mucosal Diseases
2014 Standout
Hormones and Endocrine-Disrupting Chemicals: Low-Dose Effects and Nonmonotonic Dose Responses
2012 Standout
Aerobic Copper-Catalyzed Organic Reactions
2013 Standout
Antimutagenicity of Some Edible Thai Plants, and a Bioactive Carbazole Alkaloid, Mahanine, Isolated from Micromelum minutum
2002
Systematic evaluation of natural phenolic antioxidants from 133 Indian medicinal plants
2006 Standout
A Screening Method for the Identification of Glycosylated Flavonoids and Other Phenolic Compounds Using a Standard Analytical Approach for All Plant Materials
2007
Impact of Natural Products on Developing New Anti-Cancer Agents
2009 Standout
Applications of Palladium-Catalyzed C–N Cross-Coupling Reactions
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Antimicrobial activity of flavonoids
2005 Standout
Medicinal mushrooms as a source of antitumor and immunomodulating polysaccharides
2002 Standout
Comparison of the Mechanism of Toxicity of Zinc Oxide and Cerium Oxide Nanoparticles Based on Dissolution and Oxidative Stress Properties
2008 Standout
Organoselenium and Organotellurium Compounds: Toxicology and Pharmacology
2004 Standout
The C8-2′-Deoxyguanosine Adduct of 2-Amino-3-methylimidazo[1,2-d]naphthalene, a Carbocyclic Analogue of the Potent Mutagen 2-Amino-3-methylimidazo[4,5-f]quinoline, Is a Block to Replication in Vitro
2010
Creatine and Creatinine Metabolism
2000 Standout
Single-cell genomics reveals complex carbohydrate degradation patterns in poribacterial symbionts of marine sponges
2013
Works of Hitoshi Ashida being referenced
Fucogalactan isolated from Sarcodon aspratus elicits release of tumor necrosis factor-α and nitric oxide from murine macrophages
2000
Rutin-enhanced Antibacterial Activities of Flavonoids againstBacillus cereusandSalmonella enteritidis
2002
Target enzymes on hepatic dysfunction caused by dietary products of lipid peroxidation
1991
Dietary hydroperoxides of linoleic acid decompose to aldehydes in stomach before being absorbed into the body
1998
A Role of the Aryl Hydrocarbon Receptor in Attenuation of Colitis
2011
Effects of Dietary Lipid Peroxidation Products on Hormonal Responses in Primary Cultured Hepatocytes of Rats
1997
myo-Inositol Catabolism in Bacillus subtilis
2008
Black Tea Theaflavins Suppress Dioxin-Induced Transformation of the Aryl Hydrocarbon Receptor
2005
2,3,7,8-Tetrachlorodibenzo-p-Dioxin Impairs an Insulin Signaling Pathway through the Induction of Tumor Necrosis Factor-α in Adipocytes
2010
Inhibition of P-Glycoprotein Enhances the Suppressive Effect of Kaempferol on Transformation of the Aryl Hydrocarbon Receptor
2009
Antimutagenicity of Flavones and Flavonols to Heterocyclic Amines by Specific and Strong Inhibition of the Cytochrome P450 1A Family
1998
Multitargeted cancer prevention by quercetin
2008
Suppressive Effect of Polysaccharides from the Edible and Medicinal Mushrooms,Lentinus edodesandAgaricus blazei, on the Expression of Cytochrome P450s in Mice
2002
Protective action of dehydroascorbic acid on the Ah receptor-dependent and receptor-independent induction of lipid peroxidation in adipose tissue of male guinea pig caused by TCDD administration
1996
Catabolic fate of dietary trilinoleoylglycerol hydroperoxides in rat gastrointestines
1998
Antagonistic and agonistic effects of indigoids on the transformation of an aryl hydrocarbon receptor
2007
Suppressive effects of flavonoids on dioxin toxicity
2000
Lentinan from shiitake mushroom (Lentinus edodes) suppresses expression of cytochrome P450 1A subfamily in the mouse liver
2004
Flavones and flavonols at dietary levels inhibit a transformation of aryl hydrocarbon receptor induced by dioxin
2000
N-acetyl-l-cysteine suppresses constitutive expression of CD11a/LFA-1α protein in myeloid lineage
2002
Tea Catechin Suppresses Adipocyte Differentiation Accompanied by Down-regulation of PPARγ2 and C/EBPα in 3T3-L1 Cells
2004
Black Soybean Seed Coat Extract Ameliorates Hyperglycemia and Insulin Sensitivity via the Activation of AMP-Activated Protein Kinase in Diabetic Mice
2013
Measurement of Glucose Uptake in Cultured Cells
2015
Antioxidative bioavailability of artepillin C in Brazilian propolis
2004
Comparison in Metabolic Activity of Cytochrome P450 1A1 on Heterocyclic Amines between Human and Rat
1999
Luteolin: A Strong Antimutagen against Dietary Carcinogen, Trp-P-2, in Peppermint, Sage, and Thyme
1995
Measurement of Glucose Uptake in Cultured Cells
2011
Specific Desmutagens (Antimutagens) in Oregano against a Dietary Carcinogen, Trp-P-2, Are Galangin and Quercetin
1995
What do thiobarbituric acid and hemoglobin-methylene blue tests evaluate in the endogenous lipid peroxidation of rat liver?
1989
Simultaneous Determination of All Polyphenols in Vegetables, Fruits, and Teas
2002
Determination of lipid peroxide contents in rat liver by a new coloration test.
1985