Citation Impact
Citing Papers
Wheat yield and grain protein response to nitrogen amount and timing.
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Photosynthetic pathway, chilling tolerance and cell sap osmotic potential values of grasses along an altitudinal gradient in Papua New Guinea
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Breeding for Yield Potential and Stress Adaptation in Cereals
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A Review of Imaging Techniques for Plant Phenotyping
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Climatic Adaptation and Ecological Descriptors of 42 Mexican Maize Races
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Yield gap analysis with local to global relevance—A review
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Climate Change 2022 – Impacts, Adaptation and Vulnerability
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Stacks: an analysis tool set for population genomics
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Climate change and interconnected risks to sustainable development in the Mediterranean
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Model analysis of temperature and solar radiation limitations to maize potential productivity in a cool climate
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Drought resistance of hard wheat cultivars measured by a rapid chlorophyll fluorescence test
1985
Growing degree-days: one equation, two interpretations
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Marker‐Assisted Selection in Plant Breeding: From Publications to Practice
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Agronomic biofortification of cereals with zinc: a review
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Significance of flavonoids in plant resistance: a review
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QTL associated with heat susceptibility index in wheat (Triticum aestivum L.) under short-term reproductive stage heat stress
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Ecological adaptations in Douglas-fir (Pseudotsuga menziesii var. glauca) populations
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Increasing crop productivity when water is scarce—from breeding to field management
2005
Growth and development of maize (Zea mays L.) seedlings under chilling conditions in the field
1996
Novel Germplasm Resources for Improving Environmental Stress Tolerance of Hexaploid Wheat
2008
Genotypic variation for root traits of maize (Zea mays L.) from the Purhepecha Plateau under contrasting phosphorus availability
2011
RELATIONSHIP OF DEVELOPMENT RATES OF CORN FROM PLANTING TO SILKING TO AIR AND SOIL TEMPERATURE AND TO ACCUMULATED THERMAL UNITS IN A PRAIRIE ENVIRONMENT
1989
Breeding Technologies to Increase Crop Production in a Changing World
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An introduction to markers, quantitative trait loci (QTL) mapping and marker-assisted selection for crop improvement: The basic concepts
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Landraces of Maize in Central Mexico: An Altitudinal Transect
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Functional properties of anthocyanins and betalains in plants, food, and in human nutrition
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Heavy Metals and Pesticides Toxicity in Agricultural Soil and Plants: Ecological Risks and Human Health Implications
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Genotype and Environment Variation for Arabinoxylans in Hard Winter and Spring Wheats of the U.S. Pacific Northwest
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Crops that feed the world 6. Past successes and future challenges to the role played by maize in global food security
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MATERNAL EFFECTS IN PLANTS
1987
A handbook of protocols for standardised and easy measurement of plant functional traits worldwide
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Yield improvement and adaptation of wheat to water-limited environments in Australia—a case study
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Maize migration: key crop expands to higher altitudes under climate change in the Andes
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Grain number, wheat yield, and bottling beer: An analysis
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Biofortification—A Sustainable Agricultural Strategy for Reducing Micronutrient Malnutrition in the Global South
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Anthocyanin accumulation in the illuminated surface of maize leaves enhances protection from photo‐inhibitory risks at low temperature, without further limitation to photosynthesis
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Maize yield in Mexico under climate change
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Structure of local adaptation across the landscape: flowering time and fitness in Mexican maize (Zea mays L. subsp. mays) landraces
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Breeding for improved water productivity in temperate cereals: phenotyping, quantitative trait loci, markers and the selection environment
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Marker-assisted selection: an approach for precision plant breeding in the twenty-first century
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A crop phenology detection method using time-series MODIS data
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Improving agricultural water use efficiency in arid and semiarid areas of China
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Interactive Role of Fungicides and Plant Growth Regulator (Trinexapac) on Seed Yield and Oil Quality of Winter Rapeseed
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Molecular and biochemical impacts of environmental factors on wheat grain development and protein synthesis
2003
The contribution of wheat to human diet and health
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Salinity tolerance of crops – what is the cost?
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Agricultural sustainability: concepts, principles and evidence
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Effective use of water (EUW) and not water-use efficiency (WUE) is the target of crop yield improvement under drought stress
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Using classification algorithms for predicting durum wheat yield in the province of Buenos Aires
2013
A maize landscape: Ethnicity and agro-biodiversity in Chiapas Mexico
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From genotype to phenotype: unraveling the complexities of cold adaptation in forest trees
2003 Standout
Works of H. A. Eagles being referenced
The temperature response of young hybrid maize plants adapted to different climates
1989
Using Chlorophyll Fluorescence in vivo to Measure the Chilling Tolerances of Different Populations of Maize
1983
Genetic dissection of grain yield in bread wheat. II. QTL-by-environment interaction
2007
Genetic dissection of grain yield in bread wheat. I. QTL analysis
2007
Implementation of markers in Australian wheat breeding
2001
Use of Triticum tauschii to improve yield of wheat in low-yielding environments
2002
Changes in protein composition during grain development in wheat
2001
The influences of genotype, environment, and genotype × environment interaction on wheat quality
2008
Environmental effects on seed composition of Victorian canola
2000
The flow of alleles of important photoperiod and vernalisation genes through Australian wheat
2009
Rate and duration of grain filling and grain nitrogen accumulation of wheat cultivars grown in different environments
1999
Estimation of a Transformation for the Analysis of Some Agronomic and Genetic Experiments1
1976
Highland Maize from Central Mexico—Its Origin, Characteristics, and Use in Breeding Programs
1994
Photoperiod and vernalization gene effects in southern Australian wheat
2010
Ppd-B1 and Ppd-D1 and their effects in southern Australian wheat
2013
Veery wheats carry an allele of Vrn‐A1 that has implications for freezing tolerance in winter wheats
2011
Cultivar and environmental effects on quality characters in wheat. II. Protein
2000
Genetic control of mineral concentration and yield in perennial ryegrass ( Lolium perenne L.), with special emphasis on minerals related to grass tetany
1998
Diagnostic DNA markers for cereal cyst nematode resistance in bread wheat
2001
Wheat spike temperatures in relation to varying environmental conditions
1999
Genetic variation in maize (Zea mays L.) for germination and emergence at 10°C
1979
Selection of Superior Cultivars of Oats by Using Regression Coefficients1
1977
Comparisons Among Populations of Maize for Growth at 13°C
1980