Giuseppa Toscano

Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet

The triple exposure nexus of microplastic particles, plastic-associated chemicals, and environmental pollutants from a human health perspective

Persistent Organic Pollutants (POPs) in Antarctica: Occurrence in continental and coastal surface snow

Initial investigation on some chemical constituents of capers (Capparis spinosa L.) from the island of Salina [Sicily]