G. Mata

Digitalization to achieve sustainable development goals: Steps towards a Smart Green Planet

Crop yield prediction using machine learning: A systematic literature review

Tracer-derived total and folate-dependent homocysteine remethylation and synthesis rates in humans indicate that serine is the main one-carbon donor

Metabolic adaptation of cancer and immune cells mediated by hypoxia-inducible factors

An approach to forecast grain crop yield using multi-layered, multi-farm data sets and machine learning

Forage Legumes for Grazing and Conserving in Ruminant Production Systems

Multiple benefits of legumes for agriculture sustainability: an overview

Compensation for a bad start: grow now, pay later?

Machine Learning in Agriculture: A Review

Nutritional effects on foetal growth

Crop yield prediction with deep convolutional neural networks

Modeling Managed Grassland Biomass Estimation by Using Multitemporal Remote Sensing Data—A Machine Learning Approach

Using MODIS imagery, climate and soil data to estimate pasture growth rates on farms in the south-west of Western Australia

Transsulfuration, protein synthesis rate and follicle mRNA in the skin of young Merino lambs in response to infusions of methionine and serine.

Effects of Prima gland clover (Trifolium glanduliferum Boiss cv. Prima) consumption on sheep production and meat quality

Responses in wool and live weight when different sources of dietary protein are given to pregnant and lactating ewes

Towards a national, remote-sensing-based model for predicting field-scale crop yield