Citation Impact
Citing Papers
The gut microbiota influences blood-brain barrier permeability in mice
2014 Standout
Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa
2010 Standout
Dysfunction of the intestinal microbiome in inflammatory bowel disease and treatment
2012 Standout
Microbiota tryptophan metabolism induces aryl hydrocarbon receptor activation and improves alcohol-induced liver injury
2020
The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism
2013 Standout
Oat: unique among the cereals
2008
A new process for the combined recovery of pectin and phenolic compounds from apple pomace
2003
A Survey of Modulation of Gut Microbiota by Dietary Polyphenols
2015
Arabinoxylan consumption decreases postprandial serum glucose, serum insulin and plasma total ghrelin response in subjects with impaired glucose tolerance
2006
Polysaccharide utilization by gut bacteria: potential for new insights from genomic analysis
2008
Dietary Starch Type Affects Body Weight and Glycemic Control in Freely Fed but Not Energy-Restricted Obese Rats , ,
2009
Human Genetics Shape the Gut Microbiome
2014 Standout
The gut microbiota, bacterial metabolites and colorectal cancer
2014 Standout
Methanogenic archaea: ecologically relevant differences in energy conservation
2008 Standout
New Function for an Old Enzyme: NEP Deficient Mice Develop Late-Onset Obesity
2010
Mechanochemistry: opportunities for new and cleaner synthesis
2011 Standout
Impact of Polyphenols and Polyphenol-Rich Dietary Sources on Gut Microbiota Composition
2013
Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis
2014 Standout
Longevity in Mice Is Promoted by Probiotic-Induced Suppression of Colonic Senescence Dependent on Upregulation of Gut Bacterial Polyamine Production
2011
Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics
2017 Standout
The abundance and variety of carbohydrate-active enzymes in the human gut microbiota
2013 Standout
Composition, Diversity, and Origin of the Bacterial Community in Grass Carp Intestine
2012 Standout
Short‐Chain Fatty Acids: Ready for Prime Time?
2006
Organic and inorganic contaminants removal from water with biochar, a renewable, low cost and sustainable adsorbent – A critical review
2014 Standout
Dietary Polyamine Intake and Polyamines Measured in Urine
2014
Resistant Starches Types 2 and 4 Have Differential Effects on the Composition of the Fecal Microbiota in Human Subjects
2010
Understanding the effects of diet on bacterial metabolism in the large intestine
2007
A novel magnetic biochar efficiently sorbs organic pollutants and phosphate
2010 Standout
Gut microbiome and health: mechanistic insights
2022 Standout
Gut Microbiota Regulate Motor Deficits and Neuroinflammation in a Model of Parkinson’s Disease
2016 Standout
Lipids and lipid-based formulations: optimizing the oral delivery of lipophilic drugs
2007 Standout
Application of biochar for the removal of pollutants from aqueous solutions
2015 Standout
Processing of Apple Pomace for Bioactive Molecules
2008
Effects of addition of carrot dietary fibre on the ripening process of a dry fermented sausage (sobrassada)
2007
Scientific evidence for health effects attributed to the consumption of probiotics and prebiotics: an update for current perspectives and future challenges
2015
Host microbiota constantly control maturation and function of microglia in the CNS
2015 Standout
Dietary resistant starch type 3 prevents tumor induction by 1,2-dimethylhydrazine and alters proliferation, apoptosis and dedifferentiation in rat colon
2006
From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites
2016 Standout
Metabolomics: beyond biomarkers and towards mechanisms
2016 Standout
The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic
2014 Standout
Prebiotics, Probiotics, and Synbiotics Affect Mineral Absorption, Bone Mineral Content, and Bone Structure1, ,
2007
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
2010 Standout
Dietary Fructans Modulate Polyamine Concentration in the Cecum of Rats
2000
Gut microbiota, metabolites and host immunity
2016 Standout
What We Talk About When We Talk About Fat
2014 Standout
Keystone taxa as drivers of microbiome structure and functioning
2018 Standout
Mind-altering microorganisms: the impact of the gut microbiota on brain and behaviour
2012 Standout
Separation and Characterization of the Colloidal Phases Produced on Digestion of Common Formulation Lipids and Assessment of Their Impact on the Apparent Solubility of Selected Poorly Water-Soluble Drugs
2003
Changes in gut microbiota control inflammation in obese mice through a mechanism involving GLP-2-driven improvement of gut permeability
2009 Standout
The Hallmarks of Aging
2013 Standout
Using the dynamic bond to access macroscopically responsive structurally dynamic polymers
2010 Standout
Cancer Chemopreventive Potential of Apples, Apple Juice, and Apple Components
2008
Sorption of naphthalene and 1-naphthol by biochars of orange peels with different pyrolytic temperatures
2009
Biochar as a sorbent for contaminant management in soil and water: A review
2013 Standout
Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
2010 Standout
Gut Microbiota in Health and Disease
2010 Standout
Chemical composition and nutritive value of husked and naked oats grain
2009 Standout
Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review
2010 Standout
Probiotic Bacteria Influence the Composition and Function of the Intestinal Microbiota
2008
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
The Therapeutic Potential of Apigenin
2019 Standout
Functional Oligosaccharides: Application and Manufacture
2010
Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective
2012 Standout
Preparation of Porous Polysaccharides Templated by Coordination Polymer with Three-Dimensional Nanochannels
2017 StandoutNobel
Microglia Function in the Central Nervous System During Health and Neurodegeneration
2017 Standout
The Relationship between Microbiota and Polyamine Concentration in the Human Intestine: A Pilot Study
2007
Introduction to the human gut microbiota
2017 Standout
Evaluation of synthetic linear motor-molecule actuation energetics
2006 StandoutNobel
The content of water-soluble and water-insoluble β-d-glucans in selected oats and barley varieties
2007
Spermidine in health and disease
2018 StandoutScience
Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses
2005 Standout
Isolation and structural characterization of a pectin homo and ramnogalacturonan
2000
Effects of the gut microbiota on host adiposity are modulated by the short-chain fatty-acid binding G protein-coupled receptor, Gpr41
2008 Standout
Influence of spermine on intestinal maturation of the glycoprotein glycosylation process in neonatal rats
1999
Cultured Representatives of Two Major Phylogroups of Human Colonic Faecalibacterium prausnitzii Can Utilize Pectin, Uronic Acids, and Host-Derived Substrates for Growth
2011
Fibre concentrate from mango fruit: Characterization, associated antioxidant capacity and application as a bakery product ingredient
2006
An extruded breakfast cereal made from a high amylose barley cultivar has a low glycemic index and lower plasma insulin response than one made from a standard barley
2008
Host-Gut Microbiota Metabolic Interactions
2012 StandoutScience
Synthesis of Metal-Organic Frameworks (MOFs): Routes to Various MOF Topologies, Morphologies, and Composites
2011 Standout
Polysaccharide-based aerogels—Promising biodegradable carriers for drug delivery systems
2011
Mechanochemistry: The Mechanical Activation of Covalent Bonds
2005
The causes of intestinal dysbiosis: a review.
2004
Butyrate Improves Insulin Sensitivity and Increases Energy Expenditure in Mice
2009 Standout
Mechanically Interlocked Mechanophores by Living-Radical Polymerization from Rotaxane Initiators
2011 StandoutNobel
Ruminococcus bromii is a keystone species for the degradation of resistant starch in the human colon
2012
Morphological, thermal and rheological properties of starches from different botanical sources
2003 Standout
The Genome Sequence ofMethanosphaera stadtmanaeReveals Why This Human Intestinal Archaeon Is Restricted to Methanol and H2for Methane Formation and ATP Synthesis
2005
Internal Structure of Normal Maize Starch Granules Revealed by Chemical Surface Gelatinization
2000
Works of G. Dongowski being referenced
Physiologische Wirkungen eines Extrudats aus Gerstenmehl am Menschen
2006
Dietary fiber–rich colloids from apple pomace extraction juices do not affect food intake and blood serum lipid levels, but enhance fecal excretion of steroids in rats
2004
Estimation of available energy of dietary fibres by indirect calorimetry in rats
2001
The Human Gut Bacteria Bacteroides thetaiotaomicron and Fusobacterium varium Produce Putrescine and Spermidine in Cecum of Pectin-Fed Gnotobiotic Rats
2000
The Degree of Methylation Influences the Degradation of Pectin in the Intestinal Tract of Rats and In Vitro
2002
Hydrothermal treatment of Novelose 330 results in high yield of resistant starch type 3 with beneficial prebiotic properties and decreased secondary bile acid formation in rats
2006
Effects of dietary fibre-rich juice colloids from apple pomace extraction juices on intestinal fermentation products and microbiota in rats
2003
Steroids in the intestinal tract of rats are affected by dietary-fibre-rich barley-based diets
2003
Dietary Guar Gum and Pectin Stimulate Intestinal Microbial Polyamine Synthesis in Rats
1998
Influence of postharvest processing and storage on the content of phenolic acids and flavonoids in foods
2008
Dietary Fiber-Rich Barley Products Beneficially Affect the Intestinal Tract of Rats
2002
Dietary fibre-rich oat-based products affect serum lipids, microbiota, formation of short-chain fatty acids and steroids in rats
2005
Rheological behaviour of β-glucan preparations from oat products
2004
Untersuchungen an Kartoffelpulpe als Ballaststoffquelle. Zum Einfluß Von pektolytischen und cellulolytischen Enzymen
1993
Structural Stability and Prebiotic Properties of Resistant Starch Type 3 Increase Bile Acid Turnover and Lower Secondary Bile Acid Formation
2005
Degradation of Pectins with Different Degrees of Esterification by Bacteroides thetaiotaomicron Isolated from Human Gut Flora
2000
Mechanolyse von Amid‐, Ethyl‐ und Acetylpectinen
1989
Die Verteilung der freien und veresterten Carboxylgruppen im Pektinmolekül nach Einwirkung von Pektinesterase aus Aspergillus niger und Orangen
1985
Physiological Effects of Extraction Juices from Apple, Grape, and Red Beet Pomaces in Rats
2006
Unconventional Sources of Dietary Fiber. Physiological and in Vitro Functional Properties. Herausgegeben von I. Furda. ACS Symposium Series 214. 315 Seiten, 52 Abb., 81 Tab. American Chemical Society, Washington, D. C., 1983. Preis: 70.95 $
1984
Charakterisierung mechanolytisch abgebauter Pektinpräparate
1977
Thermal analysis of chemically and mechanically modified pectins
2007
Effects of Commercial Pectolytic and Cellulolytic Enzyme Preparations on the Apple Cell Wall
2001
The composition of dietary fibre-rich extrudates from oat affects bile acid binding and fermentation in vitro
2004
Structural Characterization of Oligosaccharides and Polysaccharides from Apple Juices Produced by Enzymatic Pomace Liquefaction
2002
Interactions between dietary fibre-rich preparations and glycoconjugated bile acids in vitro
2007
Effect on the partition equilibrium of various drugs by the formation of mixed bile salt/phosphatidylcholine/fatty acid micelles
1998