Citation Impact
Citing Papers
Physical properties of edible coatings and films made with a polysaccharide from Anacardium occidentale L.
2009
Recent developments in mushrooms as anti-cancer therapeutics: a review
2011
Metagenomic analysis of gut microbiota modulatory effects of jujube (Ziziphus jujuba Mill.) polysaccharides in a colorectal cancer mouse model
2019 Standout
Nanomaterials with enzyme-like characteristics (nanozymes): next-generation artificial enzymes
2013 Standout
Nonmeat Protein Alternatives as Meat Extenders and Meat Analogs
2010
Synthesis of a novel series of diphenolic chromone derivatives as inhibitors of NO production in LPS-activated RAW264.7 macrophages
2010
Anti-diabetic effects of Ganoderma lucidum
2015
Phenolic composition, antioxidant potential and health benefits of citrus peel
2020 Standout
Health effects of quercetin: From antioxidant to nutraceutical
2008 Standout
Biological activities and pharmaceutical applications of polysaccharide from natural resources: A review
2017 Standout
Phytoestrogens and phytoestrogen metabolites differentially modulate immune parameters in human leukocytes
2008
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
Biotransformation of phenolic profiles and improvement of antioxidant capacities in jujube juice by select lactic acid bacteria
2020 Standout
Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems
2008
Nanostructured carbon–metal oxide composite electrodes for supercapacitors: a review
2012 Standout
Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review
2011
Air pollution combustion emissions: Characterization of causative agents and mechanisms associated with cancer, reproductive, and cardiovascular effects
2007
Isolation, structures and bioactivities of the polysaccharides from jujube fruit (Ziziphus jujuba Mill.): A review
2017 Standout
Bioactive proteins from mushrooms
2011
Biphasic effects of dietary antioxidants on oxidative stress-mediated carcinogenesis
2006
Dietary isoflavones in the prevention of cardiovascular disease – A molecular perspective
2007
Mushroom lectins: Current status and future perspectives
2010
New horizons in the extraction of bioactive compounds using deep eutectic solvents: A review
2017 Standout
Anti-Inflammatory Effects of Flavonoids: Genistein, Kaempferol, Quercetin, and Daidzein Inhibit STAT-1 and NF-κ κ
2007
Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate
2012 Standout
Flavonoids as anti-inflammatory agents: implications in cancer and cardiovascular disease
2009
Antimicrobial properties of chitosan and mode of action: A state of the art review
2010 Standout
Industrial-scale manufacturing of pharmaceutical-grade bioactive peptides
2011
Klebsiella pneumoniaetargets an EGF receptor-dependent pathway to subvert inflammation
2013
Recent advances on polysaccharides, lipids and protein based edible films and coatings: A review
2017 Standout
Nanocrystalline diamond modified gold electrode for glucose biosensing
2006
Graphene‐Based Materials: Synthesis, Characterization, Properties, and Applications
2011 Standout
Proteins of higher fungi – from forest to application
2012
Regulation of intestinal epithelial permeability by tight junctions
2012 Standout
Safety assessment of esters of p-hydroxybenzoic acid (parabens)
2005 Standout
Plant Polyphenols as Dietary Antioxidants in Human Health and Disease
2009 Standout
Enhanced peroxidase-like activity of MoS2/graphene oxide hybrid with light irradiation for glucose detection
2015
Auricularia polytricha polysaccharides induce cell cycle arrest and apoptosis in human lung cancer A549 cells
2014
Graphene: The New Two‐Dimensional Nanomaterial
2009 Standout
Screening of a functional polysaccharide from Zizyphus Jujuba cv. Jinsixiaozao and its property
2011
Applications of Chitosan for Improvement of Quality and Shelf Life of Foods: A Review
2007
Review of Antimicrobial and Antioxidative Activities of Chitosans in Food
2010
Ternary Composite of Hemin, Gold Nanoparticles and Graphene for Highly Efficient Decomposition of Hydrogen Peroxide
2013
Hepatoprotective effects of polysaccharides extracted from Zizyphus jujube cv. Huanghetanzao
2015
Nanoparticle-Based Medicines: A Review of FDA-Approved Materials and Clinical Trials to Date
2016 Standout
Hollow nitrogen-doped carbon microspheres pyrolyzed from self-polymerized dopamine and its application in simultaneous electrochemical determination of uric acid, ascorbic acid and dopamine
2010
A 20-year retrospective review of global aquaculture
2021 StandoutNature
Antifungal effects of chitosan with different molecular weights on in vitro development of Rhizopus stolonifer (Ehrenb.:Fr.) Vuill
2008
Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus
2008
Effect of Antifungal Hydroxypropyl Methylcellulose‐Lipid Edible Composite Coatings on Penicillium Decay Development and Postharvest Quality of Cold‐Stored “Ortanique” Mandarins
2010
Dietary (Poly)phenolics in Human Health: Structures, Bioavailability, and Evidence of Protective Effects Against Chronic Diseases
2012 Standout
Effect of chitosan coatings on the physicochemical characteristics of Eksotika II papaya (Carica papaya L.) fruit during cold storage
2010 Standout
DPPH antioxidant assay revisited
2008 Standout
Characterization of Nucleosides and Nucleobases in Fruits of Ziziphus jujuba by UPLC-DAD-MS
2010
Nanozymes: Classification, Catalytic Mechanisms, Activity Regulation, and Applications
2019 Standout
Edible Films and Coatings for Food Applications
2009
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Evolutionary history of mycorrhizal symbioses and global host plant diversity
2018 Standout
Does the Use of Chitosan Contribute to Oxalate Kidney Stone Formation?
2014 Standout
Antioxidant Activity of Synthetic Polymers of Phenolic Compounds
2020
Antioxidative and hepatoprotective effects of the polysaccharides from Zizyphus jujube cv. Shaanbeitanzao
2012
Functional Characterization of Chitin and Chitosan
2009
Chitosan-based biomaterials for tissue engineering
2013 Standout
Chitosan—A versatile semi-synthetic polymer in biomedical applications
2011 Standout
Klebsiella pneumoniae: Going on the Offense with a Strong Defense
2016 Standout
Base-catalysed, one-step mechanochemical conversion of chitin and shrimp shells into low molecular weight chitosan
2017
Chromone: A Valid Scaffold in Medicinal Chemistry
2014 Standout
Isolation and identification of a novel polysaccharide–peptide complex with antioxidant, anti-proliferative and hypoglycaemic activities from the abalone mushroom
2011
Innovations in the Development and Application of Edible Coatings for Fresh and Minimally Processed Fruits and Vegetables
2007
In VivoBiodistribution of Nanoparticles
2011
Plant mineral nutrition in ancient landscapes: high plant species diversity on infertile soils is linked to functional diversity for nutritional strategies
2010
Applications of biopolymers I: chitosan
2009
Extraction, purification, characterization and antitumor activity of polysaccharides from Ganoderma lucidum
2010
Electrodeposition of silver–DNA hybrid nanoparticles for electrochemical sensing of hydrogen peroxide and glucose
2006
Effect of ripening stage on physicochemical properties and antioxidant profiles of a promising table fruit ‘pear-jujube’ (Zizyphus jujuba Mill.)
2012
Polydopamine and Its Derivative Materials: Synthesis and Promising Applications in Energy, Environmental, and Biomedical Fields
2014 Standout
Nanomaterials with enzyme-like characteristics (nanozymes): next-generation artificial enzymes (II)
2018 Standout
Gold Nanoparticles in Chemical and Biological Sensing
2012 Standout
High peroxidase catalytic activity of exfoliated few-layer graphene
2013
Versatile Peptide C-Terminal Functionalization via a Computationally Engineered Peptide Amidase
2016 StandoutNobel
An overview of advances in biomass gasification
2016 Standout
Carbon Nanomaterials for Biological Imaging and Nanomedicinal Therapy
2015 Standout
Flavonoids as Potential Anti-Inflammatory Molecules: A Review
2022 Standout
Cultivation of seaweed Gracilaria in Chinese coastal waters and its contribution to environmental improvements
2015
Molecular Pathogenesis of Klebsiella Pneumoniae
2014
The Jujube (Ziziphus Jujuba Mill.) Fruit: A Review of Current Knowledge of Fruit Composition and Health Benefits
2013 Standout
Chitin and Chitosan Preparation from Marine Sources. Structure, Properties and Applications
2015 Standout
Graphene Based Electrochemical Sensors and Biosensors: A Review
2010 Standout
Advanced Carbon Electrode Materials for Molecular Electrochemistry
2008 Standout
Electrochemical Glucose Sensors and Their Applications in Diabetes Management
2008 Standout
Toxicity of Graphene and Graphene Oxide Nanowalls Against Bacteria
2010 Standout
Beyond species: functional diversity and the maintenance of ecological processes and services
2011 Standout
Hybrid structure of zinc oxide nanorods and three dimensional graphene foam for supercapacitor and electrochemical sensor applications
2012
One-step electrochemically deposited interface of chitosan–gold nanoparticles for acetylcholinesterase biosensor design
2007
Chitosan based edible films and coatings: A review
2013
Potential of Insects as Food and Feed in Assuring Food Security
2012 Standout
Physico-chemical properties of commercial fibres from different sources: A comparative approach
2008
Fungal biotechnology in food and feed processing
2009
Effect of antifungal hydroxypropyl methylcellulose (HPMC)–lipid edible composite coatings on postharvest decay development and quality attributes of cold-stored ‘Valencia’ oranges
2009
Edible Mushrooms: Improving Human Health and Promoting Quality Life
2015 Standout
The world‐wide ‘fast–slow’ plant economics spectrum: a traits manifesto
2014 Standout
Development of Edible Films and Coatings with Antimicrobial Activity
2010
Mechanochemistry as an emerging tool for molecular synthesis: what can it offer?
2018 Standout
Catalyst‐Free Efficient Growth, Orientation and Biosensing Properties of Multilayer Graphene Nanoflake Films with Sharp Edge Planes
2008
Works of Fuu Sheu being referenced
Simultaneous Determination of Sweeteners and Preservatives in Preserved Fruits by Micellar Electrokinetic Capillary Chromatography
2000
Oral administration of an Enoki mushroom protein FVE activates innate and adaptive immunity and induces anti-tumor activity against murine hepatocellular carcinoma
2009
Structure and Immunological Characterization of the Capsular Polysaccharide of a Pyrogenic Liver Abscess Caused by Klebsiella pneumoniae
2011
Mutagenicity and Identification of Mutagenic Compounds of Fumes Obtained from Heating Peanut Oil
2001
Polysaccharides PS-G and Protein LZ-8 from Reishi (Ganoderma lucidum) Exhibit Diverse Functions in Regulating Murine Macrophages and T Lymphocytes
2010
Effects of particle size reduction of insoluble fibres by micron technology on various caecal and faecal indices
2007
Seasonal growth dynamics of Laurencia papillosa and Gracilaria coronopifolia from a highly eutrophic reef in southern Taiwan: temperature limitation and nutrient availability
2004
Reishi Protein LZ-8 Induces FOXP3+Treg Expansion via a CD45-Dependent Signaling Pathway and Alleviates Acute Intestinal Inflammation in Mice
2013
Gold‐Cluster Sensors Formed Electrochemically at Boron‐Doped‐Diamond Electrodes: Detection of Dopamine in the Presence of Ascorbic Acid and Thiols
2005
Effect of molecular weight of chitosans on their antioxidative activities in apple juice
2006
Mushroom immunomodulatory proteins possess potential thermal/freezing resistance, acid/alkali tolerance and dehydration stability
2007
Effects of Water-Soluble Carbohydrate Concentrate from Chinese Jujube on Different Intestinal and Fecal Indices
2008
Anti‐tumor mechanisms of orally administered a fungal immunomodulatory protein from Flammulina velutipes in mice
2006
Immunological impact of magnetic nanoparticles (Ferucarbotran) on murine peritoneal macrophages
2009
THE EFFECTS OF PHOSPHITE ON PHOSPHATE STARVATION RESPONSES OF ULVA LACTUCA (ULVALES, CHLOROPHYTA)1
2005
High Processing Tolerances of Immunomodulatory Proteins in Enoki and Reishi Mushrooms
2008
Suppression Effect of Soy Isoflavones on Nitric Oxide Production in RAW 264.7 Macrophages
2001
Purification, Cloning, and Functional Characterization of a Novel Immunomodulatory Protein from Antrodia camphorata (Bitter Mushroom) That Exhibits TLR2-Dependent NF-κB Activation and M1 Polarization within Murine Macrophages
2009
Quality assessment of low molecular weight chitosan coating on sliced red pitayas
2006
Effects of edible chitosan coating on quality and shelf life of sliced mango fruit
2005
Isolation and characterization of an immunomodulatory protein (APP) from the Jew's Ear mushroom Auricularia polytricha
2004
Improvement in intestinal function and health by the peel fibre derived from Citrus sinensis L cv Liucheng
2005
Coating citrus (Murcott tangor) fruit with low molecular weight chitosan increases postharvest quality and shelf life
2006