Fred S. Conte

State of knowledge and concerns on cyanobacterial blooms and cyanotoxins

Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives

Oogenesis in teleosts: How fish eggs are formed

Eutrophication: impacts of excess nutrient inputs on freshwater, marine, and terrestrial ecosystems

Effect of Water Exchange Rate on Production, Water Quality, Effluent Characteristics and Nitrogen Budgets of Intensive Shrimp Ponds

Factors affecting the proximate composition of cultured fishes with emphasis on salmonids

Paralytic Shellfish Toxins in Bivalve Molluscs: Occurrence, Transfer Kinetics, and Biotransformation

Egg quality in fish: what makes a good egg?

Effects of Dietary Lipids on Growth and Fatty Acid Composition in Russian Sturgeon (Acipenser gueldenstaedtii) Juveniles

Beneficial roles of feed additives as immunostimulants in aquaculture: a review

Hydroponic systems and water management in aquaponics: A review

The Effects of Harmful Algal Blooms on Aquatic Organisms

Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish

Sex determination and sex differentiation in fish: an overview of genetic, physiological, and environmental influences

Comparison of Age and Growth of Shovelnose Sturgeon in the Missouri and Yellowstone Rivers

When a turbot catches a fly: Evaluation of a pre-pupae meal of the Black Soldier Fly (Hermetia illucens) as fish meal substitute — Growth performance and chitin degradation in juvenile turbot (Psetta maxima)

Fish oil replacement in finfish nutrition

Essentiality of dietary phospholipids for carp (Cyprinus carpio L.) larvae

Integrated aquaculture: rationale, evolution and state of the art emphasizing seaweed biofiltration in modern mariculture

Temperature Effects on Green Sturgeon Bioenergetics

NONPOINT POLLUTION OF SURFACE WATERS WITH PHOSPHORUS AND NITROGEN

Operational application of a rapid antibody-based detection assay for first line screening of paralytic shellfish toxins in shellfish

Evaluación por métodos científicos del bienestar de los animales acuáticos

Waste production and valorization in an integrated aquaponic system with bester and lettuce

Status, trends and management of sturgeon and paddlefish fisheries

Probiotic, prebiotic and synbiotic supplements in sturgeon aquaculture: a review

Advances in the larval rearing of Siberian sturgeon

Potential impacts of global climate change on freshwater fisheries

Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review

Stress and the welfare of cultured fish

Nitrous Oxide (N₂O) Emission from Aquaculture: A Review

A Review of the Effects of Algal Blooms on Shellfish and Aquaculture

Effect of feeding rate and water temperature on growth of juvenile white sturgeon (Acipenser transmontanus)

Effect of Dietary Vitamin E on Cortisol and Glucose Responses to Handling Stress in Juvenile Beluga Huso huso

Growth and feed efficiency of white sturgeon (Acipenser transmontanus) sub-yearlings at different feeding rates

Dietary effects on tissue composition, oogenesis and the reproductive performance of female rainbow trout (Oncorhynchus mykiss)

Economic impact of paralytic shellfish poison on the oyster industry in the Pacific United States

AN INTENSIVE CULTURE SYSTEM FOR PENAEID SHRIMP

Survival, Growth, and Body Composition of White Sturgeon Larvae Fed Purified and Commercial Diets at 14.7 and 18.4°C

Growth of Juvenile White Sturgeon (Acipenser transmontanus) Fed Different Purified Diets