Citation Impact
Citing Papers
Advances in Laboratory Methods for Detection and Typing of Norovirus
2014 Standout
Global food losses and food waste: extent, causes and prevention.
2011 Standout
Proportion of Illness Acquired by Foodborne Transmission for Nine Enteric Pathogens in Australia: An Expert Elicitation
2014
Systematic Review of Expert Elicitation Methods as a Tool for Source Attribution of Enteric Illness
2015
Molecular Epidemiology of Campylobacter jejuni Human and Chicken Isolates from Two Health Units
2013
Nontyphoidal Salmonella Infection in Children with Acute Gastroenteritis: Prevalence, Serotypes, and Antimicrobial Resistance in Shanghai, China
2013
Systematic review and meta-analysis of the proportion of Campylobacter cases that develop chronic sequelae
2014
Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint
2017 Standout
Microbiota in health and diseases
2022 Standout
Environmental and demographic risk factors for campylobacteriosis: do various geographical scales tell the same story?
2012
Film formation and deposition methods of edible coating on food products: A review
2020 Standout
Review on heterogeneous photocatalytic disinfection of waterborne, airborne, and foodborne viruses: Can we win against pathogenic viruses?
2020 Standout
Leptospirosis in Humans
2014 Standout
The "Decline and Fall" of Nontyphoidal Salmonella in the United Kingdom
2012
Epidemiology of Enteric Disease in C‐EnterNet’s Pilot Site – Waterloo Region, Ontario, 1990 to 2004
2008
The impact of socioeconomic status on foodborne illness in high-income countries: a systematic review
2015
Guillain-Barré syndrome
2016 Standout
Waterborne transmission of protozoan parasites: Review of worldwide outbreaks - An update 2011–2016
2017 Standout
Inhibition of Campylobacter jejuni on fresh chicken breasts by κ-carrageenan/chitosan-based coatings containing allyl isothiocyanate or deodorized oriental mustard extract
2014
A time series analysis of the relationship of ambient temperature and common bacterial enteric infections in two Canadian provinces
2006
Future challenges to microbial food safety
2009
The association between campylobacteriosis, agriculture and drinking water: a case-case study in a region of British Columbia, Canada, 2005–2009
2014
World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010
2015 Standout
TYGS is an automated high-throughput platform for state-of-the-art genome-based taxonomy
2019 Standout
Detection and quantification of 14 Campylobacter species in pet dogs reveals an increase in species richness in feces of diarrheic animals
2010
Factors associated with whole carcass condemnation rates in provincially-inspected abattoirs in Ontario 2001-2007: implications for food animal syndromic surveillance
2010
Postinfectious irritable bowel syndrome: follow-up of a patient cohort of confirmed cases of bacterial infection with Salmonella or Campylobacter
2011
Measuring underreporting and under-ascertainment in infectious disease datasets: a comparison of methods
2014
Antimicrobial resistance: a global multifaceted phenomenon
2015 Standout
An overview of foodborne outbreaks in Canada reported through Outbreak Summaries: 2008-2014
2015
The Global Burden of NontyphoidalSalmonellaGastroenteritis
2010 Standout
Are enteric infections sexually transmitted in British Columbia?
2016
Norovirus Disease in the United States
2013
Climate variability and campylobacter infection: an international study
2004
The role of artificial intelligence in achieving the Sustainable Development Goals
2020 Standout
Climate change and human health: present and future risks
2006 Standout
Zoonotic Potential and Molecular Epidemiology ofGiardiaSpecies and Giardiasis
2011 Standout
Sexually Transmitted Infections Treatment Guidelines, 2021
2021 Standout
Antimicrobial effect of essential oils in combinations against five bacteria and their effect on sensorial quality of ground meat
2015
Global food security under climate change
2007 Standout
Global Epidemiology of Campylobacter Infection
2015 Standout
Nonthermal Plasma Inactivation of Food-Borne Pathogens
2011 Standout
Value of syndromic surveillance in monitoring a focal waterborne outbreak due to an unusual Cryptosporidium genotype in Northamptonshire, United Kingdom, June – July 2008
2010
Characterization of the Campylobacter jejuni Population in the Barnacle Geese Reservoir
2014
The role of temperate bacteriophages in bacterial infection
2016
Enteric Protozoa in the Developed World: a Public Health Perspective
2012
State of the Art of Antimicrobial Edible Coatings for Food Packaging Applications
2017
A retrospective review of notified human cryptosporidiosis cases in the Waikato region of New Zealand, 2004 to 2011.
2012
Intelligent Food Packaging: A Review of Smart Sensing Technologies for Monitoring Food Quality
2019 Standout
Transport and Fate of Microbial Pathogens in Agricultural Settings
2012
Incidence and trends of infection with pathogens transmitted commonly through food--Foodborne Diseases Active Surveillance Network, 10 U.S. sites, 2006-2013.
2014 Standout
Works of Frank Pollari being referenced
Estimates of the Burden of Foodborne Illness in Canada for 30 Specified Pathogens and Unspecified Agents, Circa 2006
2013
Estimates of Foodborne Illness–Related Hospitalizations and Deaths in Canada for 30 Specified Pathogens and Unspecified Agents
2015
Seasonality in Human Salmonellosis: Assessment of Human Activities and Chicken Contamination as Driving Factors
2010
Effects of the Campylobacter jejuniCJIE1 prophage homologs on adherence and invasion in culture, patient symptoms, and source of infection
2012
Syndromic Surveillance of Norovirus Using over the Counter Sales of Medications related to Gastrointestinal Illness
2006
Description and Burden of Travel‐Related Cases Caused by Enteropathogens Reported in a Canadian Community
2010
Estimated Numbers of Community Cases of Illness Due to Salmonella, Campylobacter and Verotoxigenic Escherichia Coli: Pathogen‐Specific Community Rates
2006
High-Risk Food Consumption and Food Safety Practices in a Canadian Community
2009
The potential for zoonotic transmission of Giardia duodenalis and Cryptosporidium spp. from beef and dairy cattle in Ontario, Canada
2010
Canadian integrated surveillance report: Salmonella, Campylobacter, pathogenic E. coli and Shigella, from 1996 to 1999.
2003
Human Noroviruses in Swine and Cattle
2007
Comparison of Molecular Typing Methods Useful for Detecting Clusters of Campylobacter jejuni and C. coli Isolates through Routine Surveillance
2011
Development and Validation of a Comparative Genomic Fingerprinting Method for High-Resolution Genotyping of Campylobacter jejuni
2011
Food consumption patterns in the Waterloo Region, Ontario, Canada: a cross-sectional telephone survey
2008
Syndromic Surveillance of Gastrointestinal Illness Using Pharmacy Over-the-Counter Sales
2004