Citation Impact
Citing Papers
A review of biomass densification systems to develop uniform feedstock commodities for bioenergy application
2011
Effects of Heat Stress on Some Blood Parameters in Broilers
2000
Global food losses and food waste: extent, causes and prevention.
2011 Standout
Growth, efficiency, and yield of commercial broilers from 1957, 1978, and 2005
2014 Standout
Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens
2008
Growth, Body Composition, and Plasma Androgen Concentration of Male Broiler Chickens Subjected to Different Regimens of Photoperiod and Light Intensity
1992
Effects of Dietary Protein Under High Ambient Temperature on Body Weight, Breast Meat Yield, and Abdominal Fat Deposition of Broiler Stocks Differing in Growth Rate and Fatness
1995
The probiotic Bacillus licheniformis ameliorates heat stress-induced impairment of egg production, gut morphology, and intestinal mucosal immunity in laying hens
2012
Effects of egg storage time on spread of hatch, chick quality, and chick juvenile growth
2003 Standout
Response surface of daily thyroid hormone rhythms in young chickens exposed to constant ambient temperature
1987
Nutritional influences on some major enteric bacterial diseases of pig
2002 Standout
Impact of torrefaction on the grindability and fuel characteristics of forest biomass
2010 Standout
Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics
2017 Standout
Are genetically lean broilers more resistant to hot climate?
1993
Effect of ascorbic acid or increasing metabolizable energy level with or without supplementation of some essential amino acids on productive and physiological traits of slow‐growing chicks exposed to chronic heat stress
2010
Effect of supplementation of prebiotic mannan-oligosaccharides and probiotic mixture on growth performance of broilers subjected to chronic heat stress
2012
Anticoccidial vaccines for broiler chickens: Pathways to success
2002
Enterococci as probiotics and their implications in food safety
2011 Standout
Effects of glucose in drinking water on the changes in whole blood viscosity and plasma osmolality of broiler chickens during high temperature exposure
1998
Use of phytogenic products as feed additives for swine and poultry1
2007 Standout
Density Allowances for Broilers: Where to Set the Limits?
2007
Skeletal Growth of Commercial Poultry Species
1994
Carcass composition and yield of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets
2003 Standout
The chemistry and biological significance of saponins in foods and feedingstuffs
1987 Standout
Effects of mill type and particle size uniformity on growth performance, nutrient digestibility, and stomach morphology in finishing pigs.
1995
Tannins and Human Health: A Review
1998 Standout
Effects of genetic variation on total plasma protein, body weight gains, and body temperature responses to heat stress
1998
Metabolic and endocrine changes induced by chronic heat exposure in broiler chickens: Biological and endocrinological variables
1996
Dietary modulation of the human colonic microbiota: updating the concept of prebiotics
2004 Standout
Effects of the Dwarfing Gene (dw) on Egg Weight, Chick Weight, and Chick Weight: Egg Weight Ratio in a Commercial Broiler Strain
1983
Poultry coccidiosis: recent advancements in control measures and vaccine development
2006 Standout
Broiler Performance and Hatching Egg Weight to Marketing Weight Relationships of Progeny from Standard and Dwarf Broiler Dams
1984
Digestive Parameters in Young Turkeys Fed Yucca Saponin
1985
Effects of climate changes on animal production and sustainability of livestock systems
2010 Standout
La capacité de survie des poulets à un coup de chaleur est augmentée par une exposition précoce à une température élevée
2002
Expanding the utilization of sustainable plant products in aquafeeds: a review
2007 Standout
Climate change and livestock: Impacts, adaptation, and mitigation
2017 Standout
Meeting US biofuel goals with less land: the potential of Miscanthus
2008 Standout
Effects of compressive force, particle size and moisture content on mechanical properties of biomass pellets from grasses
2006 Standout
Interrelationships of egg size, chick size, posthatching growth and hatchability
1991 Standout
Poult Yolk Sac Amount and Composition upon Placement: Effect of Breeder Age, Egg Weight, Sex, and Subsequent Change with Feeding or Fasting
1980
The effect of acute cold and warm ambient temperatures on the thyroid hormone concentration in blood plasma, blood supply, and oxygen consumption in Japanese quail
1980
Evaluation of the Heterophil/Lymphocyte Ratio as a Measure of Stress in Chickens
1983 Standout
Testing the immunocompetence handicap hypothesis: a review of the evidence
2004 Standout
Influence of Egg Size, Eggshell Quality, and Posthatch Holding Time on Broiler Performance
1985
Energy requirement for comminution of biomass in relation to particle physical properties
2011 Standout
Various Blood Parameters in Commercial Hens Acutely and Chronically Infected with Mycoplasma gallisepticum and Mycoplasma synoviae
1997
Soy proteins: A review on composition, aggregation and emulsification
2014 Standout
Nutrient digestibility in Atlantic salmon and broiler chickens related to viscosity and non-starch polysaccharide content in different soyabean products
1999
Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
2001 Standout
The Effects of Sorghum Tannin and Protein Level on the Performance of Laying Hens Maintained in Two Temperature Environments
1983
Development of new control techniques for the ventilation and heating of livestock buildings
1986
Effect of Yucca Saponin on Urease Activity and Development of Ascites in Broiler Chickens
2002
Physiological responses of chickens and turkeys to relative humidity during exposure to high ambient temperature
1995
Lignocellulosic biomass pyrolysis mechanism: A state-of-the-art review
2017 Standout
Relationship of Parents’ Age, Hatching Egg Weight, and Shell Quality to Day-Old Chick Weight as Influenced by Oviposition Time
1987
Studies on Abdominal Fat with Four Commercial Strains of Male Broiler Chicken
1978
The use of leukocyte profiles to measure stress in vertebrates: a review for ecologists
2008 Standout
Impact of Heat Stress on Poultry Production
2013 Standout
Protease Inhibitors in Plant Foods: Content and Inactivation
1986
Adrenal responses in high and low ACTH response lines of chickens during acute heat stress
1975
Effect of Hatching Egg Size from Semi-Dwarf and Normal Maternal Meat Parent Genotypes on the Performance of Broiler Chickens
1982
Energy savings by energy management systems: A review
2015 Standout
Biomechanics of Forage Wafering
1969
Factors affecting strength and durability of densified biomass products
2008
Storage of hatching eggs: The interaction between parental age and early embryonic development
1979
Effect of Adding Chicory Fructans in Feed on Broiler Growth Performance, Serum Cholesterol and Intestinal Length
2003
The Potential of C4Perennial Grasses for Developing a Global BIOHEAT Industry
2005
The Influence of Hatching Egg Size on the Subsequent Performance of Broiler Chickens
1981
Parts Yield of Broilers Reared Under Cycling High Temperatures
1993
Investigating the Effects of Commercial Probiotics on Broiler Chick Quality and Production Efficiency
2006
Economic Losses from Heat Stress by US Livestock Industries
2003 Standout
Works of F.N. REECE being referenced
Influence of a Wheat Diet on Mortality of Broiler Chickens Associated with Necrotic Enteritis
1987
Effect of Mycoplasma synoviae on Egg Quality and Egg Production of Broiler Breeders
1978
Temperature and Light and Broiler Growth
1970
Effect of Differing Temperature Cycles on Egg Shell Quality and Layer Performance
1981
Hematocrit and Hemoglobin of Broilers as Influenced by Environmental Temperature and Dietary Iron Level
1972
Time-Proportioning Control of Livestock Structure Ventilation
1974
Lysine Requirement of Broilers as Influenced by Environmental Temperatures
1978
Relationship of Initial Chick Weight to Body Weight of Egg-Type Pullets
1979
Response of Broiler Chickens to Dietary Energy and Lysine Levels in a Warm Environment
1984
Effect of Moisture Content and Cooking Time on Soybean Meal Urease Index, Trypsin Inhibitor Content, and Broiler Growth
1980
Relationship of Photoperiod and Feed Intake to Thyroid Hormone Concentration
1986
Hematocrit, Hemoglobin and Plasma-Protein Levels of Broilers Reared under Constant Temperatures
1969
Temperature, Pressure, and Time Relationships in Forming Dense Hay Wafers
1966
Temperature and Light and Broiler Growth 2
1970
Effect of Light Intensity and Low-Level Intermittent Lighting on Broiler Performance During a High Density Limited-Area Brooding Period
1981
Effects of High Temperature and Humidity on Heat Prostration of Broiler Chickens
1972
Factors Influencing the Quantity of Abdominal Fat in Broilers
1974
Effect of Acclimation and Heat Stress on Thyroid Hormone Concentration
1986
The Effect of Environmental Temperature on Blood Volume
1971
The Effects of Hammer Mill Screen Size on Ground Corn Particle Size, Pellet Durability, and Broiler Performance
1986
The Effects of Feed Form, Grinding Method, Energy Level, and Gender on Broiler Performance in a Moderate (21 C) Environment
1985
Body Composition of Chicks as Influenced by Environmental Temperature and Selected Dietary Factors
1972
Factors Influencing the Quantity of Abdominal Fat in Broilers
1974
Typical Broiler Chicken Growth Rates, 1981
1982
Effect of Age of Parents and Hatching Egg Weight on Broiler Chick Mortality
1978
Thyroid Metabolism of Chickens
1973
The Effect of Temperature and Density on Broiler Performance
1968
Effect of Atmospheric Ammonia on Pullets at Point of Lay
1984