F. Peterlongo

Overview on the Analytical Tools for Quality Control of Natural Product-Based Supplements: A Case Study of Ginseng

Chapter 1 Ginsenosides

Oral diseases: a global public health challenge

The re-emergence of natural products for drug discovery in the genomics era

Chemical analysis and quality control of Ginkgo biloba leaves, extracts, and phytopharmaceuticals

A rapid HPLC–ESI-MS/MS for qualitative and quantitative analysis of saponins in “XUESETONG” injection

Bound phenolics in foods, a review

Chromatographic determination of plant saponins

Isolation and determination of ginsenosides in American ginseng leaves and root extracts by LC-MS

Nutraceuticals: Facts and fiction

Grape Polyphenols Do Not Affect Vascular Function in Healthy Men

Liquid chromatography/mass spectrometry of malonyl‐ginsenosides in the authentication of ginseng

Mass spectrometry in grape and wine chemistry. Part I: Polyphenols

Relationships Between Authors of Clinical Practice Guidelines and the Pharmaceutical Industry

Updated Knowledge About the Presence of Phenolic Compounds in Wine

Antibiotic Treatment ofChlamydia pneumoniaeafter Acute Coronary Syndrome

Crop Production under Drought and Heat Stress: Plant Responses and Management Options

Saponins, classification and occurrence in the plant kingdom

High performance liquid chromatographic–mass spectrometric determination of ginsenoside Rg3 and its metabolites in rat plasma using solid-phase extraction for pharmacokinetic studies

The Risk–Benefit Profile of Commonly Used Herbal Therapies: Ginkgo, St. John's Wort, Ginseng, Echinacea, Saw Palmetto, and Kava

Natural Pigments: Carotenoids, Anthocyanins, and Betalains — Characteristics, Biosynthesis, Processing, and Stability

Analysis of ‘SHENMAI’ injection by HPLC/MS/MS

2009 Focused Update Incorporated Into the ACC/AHA 2005 Guidelines for the Diagnosis and Management of Heart Failure in Adults

Simple indole alkaloids and those with a non-rearranged monoterpenoid unit

Aescin: pharmacology, pharmacokinetics and therapeutic profile

Metabolic profiling of saponins in Medicago sativa and Medicago truncatula using HPLC coupled to an electrospray ion-trap mass spectrometer

Simultaneous rapid quantification of ginsenoside Rg1 and its secondary glycoside Rh1 and aglycone protopanaxatriol in rat plasma by liquid chromatography–mass spectrometry after solid-phase extraction

Simple indole alkaloids and those with a nonrearranged monoterpenoid unit

Flavonoid supplement improves leg health and reduces fluid retention in pre-menopausal women in a double-blind, placebo-controlled study

Periodontal Disease and Atherosclerotic Vascular Disease: Does the Evidence Support an Independent Association?

The biochemistry and medical significance of the flavonoids

Catalytic Functionalization of Indoles in a New Dimension

Identification of ginsenosides in roots of Panax ginseng by HPLC‐APCI/MS

Background and Current Knowledge ofChlamydia pneumoniaeand Atherosclerosis

Proteomic Analyses Provide Novel Insights into Plant Growth and Ginsenoside Biosynthesis in Forest Cultivated Panax ginseng (F. Ginseng)

Height-related trends in stomatal sensitivity to leaf-to-air vapour pressure deficit in a tall conifer

Strategies for the determination of bioactive phenols in plants, fruit and vegetables

Determination of 24(R)-pseudoginsenoside F11 in North American ginseng using high performance liquid chromatography with evaporative light scattering detection

Metal ion adducts in the structural analysis of ginsenosides by electrospray ionization with multi‐stage mass spectrometry

Atherosclerosis — An Inflammatory Disease

Application of preparative high-speed counter-current chromatography for separation of chlorogenic acid from Flos Lonicerae

Drug discovery from medicinal plants

Target separation of a new anti-tumor saponin and metabolic profiling of leaves of Panax notoginseng by liquid chromatography with eletrospray ionization quadrupole time-of-flight mass spectrometry

A capsule review of recent studies on the application of mass spectrometry in the analysis of Chinese medicinal herbs

The growing use of herbal medicines: issues relating to adverse reactions and challenges in monitoring safety

Analysis methods of ginsenosides

Supercritical Fluid Chromatography and Extraction

Herbal Medicines and Perioperative Care

Phenylpropanoid Biosynthesis

Biological activities and distribution of plant saponins

Discovery and resupply of pharmacologically active plant-derived natural products: A review

Solid-phase extraction and liquid chromatography–electrospray mass spectrometric analysis of saponins in a Chinese patent medicine of formulated Salvia miltiorrhizae and Panax notoginseng

Untargeted large-scale plant metabolomics using liquid chromatography coupled to mass spectrometry

Direct mass spectrometry approaches to characterize polyphenol composition of complex samples

Ginkgo Biloba extract for the treatment of intermittent claudication: a meta-analysis of randomized trials

Review Article Number 138

Extraction, separation, and detection methods for phenolic acids and flavonoids

A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables

The Tumor Necrosis Factor Ligand and Receptor Families

Dietary (Poly)phenolics in Human Health: Structures, Bioavailability, and Evidence of Protective Effects Against Chronic Diseases

Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties

Use of High-Performance Liquid Chromatography−Tandem Mass Spectrometry To Distinguish Panax ginseng C. A. Meyer (Asian Ginseng) and Panax quinquefolius L. (North American Ginseng)

Resource allocation for chronic stable angina: a systematic review of effectiveness, costs and cost-effectiveness of alternative interventions.

Anticoagulant effect of polyphenols-rich extracts from black chokeberry and grape seeds

Herbal Remedies in the United States: Potential Adverse Interactions With Anticancer Agents

Wild Ginseng Grows in Myanmar

Synthesis of 8-arylated catechin and epicatechin derivatives via Suzuki cross-coupling

MATE Transporters Facilitate Vacuolar Uptake of Epicatechin 3′-O-Glucoside for Proanthocyanidin Biosynthesis inMedicago truncatulaandArabidopsis   

Furohyperforin, a Prenylated Phloroglucinol from St. John's Wort (Hypericum perforatum)

Antioxidant activity and analysis of proanthocyanidins from pine (Pinus densiflora) needles

Techniques for extraction of bioactive compounds from plant materials: A review

Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review

Sesqui-, di-, and triterpenoids as chemosystematic markers in extant conifers—A review

Evaluation of Ginkgo leaf extract as an eco-friendly corrosion inhibitor of X70 steel in HCl solution

Enhanced extraction of bioactive natural products using tailor-made deep eutectic solvents: application to flavonoid extraction from Flos sophorae

Chemistry and Biochemistry of Dietary Polyphenols

Guidelines for the Primary Prevention of Stroke

Comparative Root Protein Profiles of Korean Ginseng (Panax ginseng) and Indian Ginseng (Withania somnifera)

Palladium-Catalyzed Suzuki−Miyaura Cross-Coupling Reactions Employing Dialkylbiaryl Phosphine Ligands

Roles of Infectious Agents in Atherosclerosis and Restenosis

Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine:  CUPRAC Method

Analysis of Plant Complex Matrices by Use of Nuclear Magnetic Resonance Spectroscopy:  St. John's Wort Extract

Identification of Ginsenosides in Panax quinquefolium by LC-MS

Polycyclic Polyprenylated Acylphloroglucinols

Inflammation and Atherosclerosis

The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility

Challenges and Opportunities Confronting the Botanical Dietary Supplement Industry^†

Screening for hyperglycaemia in pregnancy: a rapid update for the National Screening Committee

Optimization of Extraction Conditions for Active Components inHypericum perforatumUsing Response Surface Methodology

Detection of saponins in extract of Panax notoginseng by liquid chromatography–electrospray ionisation-mass spectrometry

Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses

A review on protein–phenolic interactions and associated changes

Grape Seed Proanthocyanidins Prevent Plasma Postprandial Oxidative Stress in Humans

Optimization of extraction of phenolic compounds from wheat using response surface methodology

Plasma Concentration of Interleukin-6 and the Risk of Future Myocardial Infarction Among Apparently Healthy Men

Chemical studies of anthocyanins: A review

Differentiation and identification of ginsenoside isomers by electrospray ionization tandem mass spectrometry

Are acylphloroglucinols lead structures for the treatment of degenerative diseases?

Effect of thermal processing on anthocyanin stability in foods; mechanisms and kinetics of degradation

Simplified Extraction of Ginsenosides from American Ginseng (Panax quinquefolius L.) for High-Performance Liquid Chromatography−Ultraviolet Analysis

ACC/AHA/ACP-ASIM guidelines for the management of patients with chronic stable angina11This document was approved by the American College of Cardiology Board of Trustees in March 1999, the American Heart Association Science Advisory and Coordinating Committee in March 1999, and the American College of Physicians-American Society of Internal Medicine Board of Regents in February 1999.When citing this document, please use the following citation format: Gibbons RJ, Chatterjee K, Daley J, Douglas JS, Fihn SD, Gardin JM, Grunwald MA, Levy D, Lytle BW, O’Rourke RA, Schafer WP, Williams SV. ACC/AHA/ACP-ASIM guidelines for the management of patients with chronic stable angina: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines (Committee on the Management of Patients With Chronic Stable Angina). J Am Coll Cardiol 1999;33:2092–197.This document is available on the World Wide Web sites of the American College of Cardiology (www.acc.org) and the American Heart Association (www.americanheart.org). Reprints of this document are available by calling 1-800-253-4636 or writing the American College of Cardiology, Educational Services, at 9111 Old Georgetown Road, Bethesda, MD 20814-1699. Ask for reprint number 71-0166. To obtain a reprint of the Executive Summary and Recommendations published in the June 1, 1999 issue of Circulation, ask for reprint number 71-0167. To purchase bulk reprints (specify version and reprint number): Up to 999 copies call 1-800-611-6083 (US only) or fax 413-665-2671; 1000 or more copies call 214-706-1466, fax 214-691-6342, or e-mail pubauth@heart.org

Measurement of Food Flavonoids by High-Performance Liquid Chromatography:  A Review

Inhibition of Human Cytochrome P450 Enzymes by Constituents of St. John's Wort, an Herbal Preparation Used in the Treatment of Depression

Techniques for Analysis of Plant Phenolic Compounds

Triterpene Saponins from Vietnamese Ginseng (Panaxvietnamensis) and Their Hepatocytoprotective Activity

Ginkgo biloba L.

Liquid chromatography-thermospray mass spectrometry analysis of beta-escin

A double-blind comparison of the long-term efficacy of a potassium channel opener and a calcium antagonist in stable angina pectoris

Characterization of proanthocyanidins from grape seeds

Liquid chromatography–electrospray mass spectrometric identification of ginsenosides in Panax ginseng roots

Taxanes from Taxus x media

High-performance liquid chromatography–diode array detection–tandem mass spectrometry analyses of the alkaloid extracts of Amazon Psychotria species

Selective extraction of phenolic components from Ginkgo biloba extracts using supercritical carbon dioxide and off‐line capillary gas chromatography/mass spectrometry

Identification by high-performance liquid chromatography–diode array detection–mass spectrometry and quantification by high-performance liquid chromatography–UV absorbance detection of active constituents of Hypericum perforatum