Citation Impact
Citing Papers
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects
2016
Phenolic composition, antioxidant potential and health benefits of citrus peel
2020 Standout
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
Flavonoid display ability to target microRNAs in cancer pathogenesis
2021
Dietary flavonoid intake and incident coronary heart disease: the REasons for Geographic and Racial Differences in Stroke (REGARDS) study
2016
Carbohydrates, volatile and phenolic compounds composition, and antioxidant activity of calabura (Muntingia calabura L.) fruit
2018 Standout
Non-alcoholic steatohepatitis: emerging molecular targets and therapeutic strategies
2016
Reactive oxygen species (ROS) as pleiotropic physiological signalling agents
2020 Standout
Pyroptosis: mechanisms and diseases
2021 Standout
Broadening horizons: the role of ferroptosis in cancer
2021 Standout
Mitochondrial (Dys)function and Insulin Resistance: From Pathophysiological Molecular Mechanisms to the Impact of Diet
2019
Mitochondrial Uncoupling Proteins: Subtle Regulators of Cellular Redox SignalingReviewing Editors: Jerzy Beltowski, Joseph Burgoyne, Gabor Csanyi, Sergey Dikalov, Frank Krause, Anibal Vercesi, and Jeremy Ward
2018
Natural Polyphenols for Prevention and Treatment of Cancer
2016 Standout
Pathophysiology of Type 2 Diabetes Mellitus
2020 Standout
The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure
2021 Standout
Resveratrol and pterostilbene epigenetically restore PTEN expression by targeting oncomiRs of the miR-17 family in prostate cancer
2015
Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies
2016 Standout
The Role of Oxidative Stress and Antioxidants in Liver Diseases
2015 Standout
Epigenetic Mechanisms Underlying the Link between Non-Alcoholic Fatty Liver Diseases and Nutrition
2014
Cardiovascular Effects of Flavonoids
2018
Atheroprotective effects of (poly)phenols: a focus on cell cholesterol metabolism
2014
Programmed Cell-Death by Ferroptosis: Antioxidants as Mitigators
2019
Works of Ester Casanova being referenced
Chronic Administration of Proanthocyanidins or Docosahexaenoic Acid Reversess the Increase of miR-33a and miR-122 in Dyslipidemic Obese Rats
2013
Resveratrol and EGCG bind directly and distinctively to miR-33a and miR-122 and modulate divergently their levels in hepatic cells
2013
Epigallocatechin gallate counteracts oxidative stress in docosahexaenoxic acid-treated myocytes
2014
Chronic supplementation of proanthocyanidins reduces postprandial lipemia and liver miR-33a and miR-122 levels in a dose-dependent manner in healthy rats
2013
Grape seed proanthocyanidins repress the hepatic lipid regulators miR‐33 and miR‐122 in rats
2012
Roles of proanthocyanidin rich extracts in obesity
2015