Citation Impact
Citing Papers
Rumen Ciliate Protozoa
1980
Reaction of linoleic acid hydroperoxide with thiobarbituric acid.
1978
Microdetermination, isolation, and gas-liquid chromatography of 2-hydroxy fatty acids
1963
Gas-liquid chromatography-mass spectrometry of synthetic ceramides
1969 StandoutNobel
The glutathione peroxidases
2001 Standout
A novel catalytic asymmetric route towards skipped dienes with a methyl-substituted central stereogenic carbon
2013 StandoutNobel
Antioxidant activity and water-holding capacity of canola protein hydrolysates
2007 Standout
Diversity of oligosaccharide structures linked to asparagines of the scrapie prion protein
1989 StandoutNobel
Characteristics and composition of Parkia biglobbossa and Jatropha curcas oils and cakes
2003 Standout
Jasmonates: An Update on Biosynthesis, Signal Transduction and Action in Plant Stress Response, Growth and Development
2007 Standout
Bioenergy potential of Ulva lactuca: Biomass yield, methane production and combustion
2010 Standout
A sensitive method for free amino acids analysis by liquid chromatography with ultraviolet and mass spectrometric detection using precolumn derivatization with diethyl ethoxymethylenemalonate: Application to the honey analysis
2010
The Major Protein of Guayule Rubber Particles Is a Cytochrome P450
1995
Auxin: Regulation, Action, and Interaction
2005 Standout
Nutritional quality and health benefits of chickpea (Cicer arietinumL.): a review
2012 Standout
Effects of Diet on Short-Term Regulation of Feed Intake by Lactating Dairy Cattle
2000 Standout
Conjugated Linoleic Acid Content of Milk from Cows Fed Different Diets
1999 Standout
Effect of Chain Length and Unsaturation on Elasticity of Lipid Bilayers
2000 Standout
Disruption of the uncoupling protein-2 gene in mice reveals a role in immunity and reactive oxygen species production
2000 Standout
Ruminal Acidosis in Beef Cattle: The Current Microbiological and Nutritional Outlook
2007 Standout
The chemical diversity and distribution of glucosinolates and isothiocyanates among plants
2001 Standout
The Composition of Bovine Milk Lipids: January 1995 to December 2000
2002 Standout
Envelope Membranes from Spinach Chloroplasts Are a Site of Metabolism of Fatty Acid Hydroperoxides
1996
Hydroperoxide Isomerase
1970
Lipid Metabolism in the Rumen
1993
Transformation of vegetable waste into value added products:
2002 Standout
Biosynthesis of glucosinolates – gene discovery and beyond
2010 Standout
Methane emissions from cattle
1995 Standout
Variation of glucosinolate accumulation among different organs and developmental stages of Arabidopsis thaliana
2003 Standout
Honey: Chemical composition, stability and authenticity
2015 Standout
Alterations of acidic phospholipids in bronchoalveolar lavage fluids of patients with pulmonary alveolar proteinosis
1989 StandoutNobel
Feed-Back Inhibition of Oxidative Stress by Oxidized Lipid/Amino Acid Reaction Products
1997
Effect of cooking on protein quality of chickpea (Cicer arietinum) seeds
1998
Immobilization of Angiotensin-Converting Enzyme on Glyoxyl-Agarose
2006
Vernonia anthelmintica (L.) Willd. trivernolin, 1,3‐divernolin and vernolic (Epoxyoleic) acid from the seed oil
1962
Thin‐layer chromatography of lipids
1961 Standout
Production of copper-chelating peptides after hydrolysis of sunflower proteins with pepsin and pancreatin
2007
A Sphingolipid Having a Novel Type of Ceramide and Lacto-N-Fucopentaose III
1971
The metabolism of oleic, linoleic and linolenic acids by sheep with reference to their effects on methane production
1966
Lipids found in pulmonary lavage of patients with alveolar proteinosis and in rabbit lung lamellar organelles.
1976
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Pulse proteins: Processing, characterization, functional properties and applications in food and feed
2009 Standout
Preparation of fatty acid methyl esters and dimethylacetals from lipids with boron fluoride–methanol
1964 Standout
Gas–liquid chromatography–mass spectrometry of synthetic ceramides containing 2-hydroxy acids
1970 StandoutNobel
Quantitative analysis of lipids by thin‐layer chromatography
1964
Similar content of phospholipids and gangliosides in normal and homozygous familial hypercholesterolemia fibroblasts.
1978 StandoutNobel
[30] Microsomal lipid peroxidation
1978 Standout
Pungent products from garlic activate the sensory ion channel TRPA1
2005 StandoutNobel
Effect of Enzymatic Treatment of Extracted Sunflower Proteins on Solubility, Amino Acid Composition, and Surface Activity
2005
THE LIPOXYGENASE PATHWAY
2002 Standout
Free amino acid composition and botanical origin of honey
2003
Lipoxygenase fromZea mays: 9‐d ‐hydroperoxy‐trans‐10,cis‐12‐octadecadienoic acid from linoleic acid
1970
Measurement of oxidation of polyunsaturated fatty acids by spectrophotometric assay of conjugated derivatives
1977
Inactivation of slow reacting substance of anaphylaxis (SRS-A) by lipoxidase
1979
Production and characterization of an extensive rapeseed protein hydrolysate
1999
Some characteristics ofAnaerovibrio lipolytica, a rumen lipolytic organism
1975
Unsaponifiable Lipid Constituents of Some Underutilized Tropical Seed Oils
2000
Quantitative analysis of simple lipid classes by thin-layer chromatography
1968
Biohydrogenation of Unsaturated Fatty Acids
1971
Chemical studies on slow reacting substances/leukotrienes
1982 StandoutNobel
Non‐reactivity of the selenoenzyme glutathione peroxidase with enzymatically hydroperoxidized phospholipids
1983
BIOLOGY AND BIOCHEMISTRY OF GLUCOSINOLATES
2006 Standout
Improvement of enzyme activity, stability and selectivity via immobilization techniques
2007 Standout
Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction
1979 Standout
Pinoresinol and 1‐acetoxypinoresinol, two new phenolic compounds identified in olive oil
2000
Gas chromatographic and mass spectrometric studies of synthetic and naturally occurring ceramides
1970 StandoutNobel
Production of ace inhibitory peptides by digestion of chickpea legumin with alcalase
2003
Lipid metabolism and membrane functions of the mammary gland
1975
Leukotrienes and Slow Reacting Substance of Anaphylaxis (SRS‐A)
1980 StandoutNobel
Antioxidant and free radical-scavenging activities of chickpea protein hydrolysate (CPH)
2007 Standout
In vitro and in vivo assessment of lipid peroxidation of infant nutrient preparations: effect of nutrition on oxygen toxicity.
1990 StandoutNobel
Microwave assisted organic synthesis—a review
2001 Standout
Some new methods for separation and analysis of fatty acids and other lipids
1960
Structures of the normal unsaturated fatty acids of brain sphingolipids
1963
Chemical composition of extracted dried olive pomaces containing two and three phases
1997
Proton magnetic resonance spectra of leukotriene a methyl ester (I), leukotriene B methyl ester diacetate (II) and 12-epi-6-E,8-Z-leukotriene B methyl ester diacetate (III; 5-S,12-di-HETE)
1982 StandoutNobel
Dietary fiber, amino acid, fatty acid and tocopherol contents of the edible seaweeds Ulva lactuca and Durvillaea antarctica
2005
Antioxidant Activity of Plant Extracts Containing Phenolic Compounds
1999 Standout
Oxidative Metabolism in Cells Isolated from Brown Adipose Tissue
1968 StandoutNobel
Effect of the support and experimental conditions in the intensity of the multipoint covalent attachment of proteins on glyoxyl-agarose supports: Correlation between enzyme–support linkages and thermal stability
2006
Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicon and Carbowax 20M phases
1990 Standout
Stabilization–immobilization of carboxypeptidase A to aldehyde–agarose gels
2002
Fatty acids, fatty acid analogues and their derivatives
1997
Occurrence of 2-hydroxy fatty acids in animal tissues
1963
Homolytic decomposition of linoleic acid hydroperoxide: Identification of fatty acid products
1974
Protein quality of chickpea (Cicer arietinum L.) protein hydrolysates
1999
Retention Indices in Programmed Temperature Gas Chromatography.
1964
Functional and bioactive properties of collagen and gelatin from alternative sources: A review
2011 Standout
COMPOSITION OF CELLULAR MEMBRANES IN THE PANCREAS OF THE GUINEA PIG
1971 StandoutNobel
Protein isolates from chickpea (Cicer arietinum L.): chemical composition, functional properties and protein characterization
1999
Effect of ionophores on ruminal fermentation
1989 Standout
Gould-Jacob Type of Reaction in the Synthesis of Thieno[3,2-e]pyrimido[1,2-c]pyrimidines: A Comparison of Classical Heating vs Solvent-Free Microwave Irradiation
1999
A rapid chemical method for quantification of lipids separated by thin-layer chromatography
1964
Oxidative Metabolism in Cells Isolated from Brown Adipose Tissue
1968 StandoutNobel
Total synthesis of 5-desoxyleukotriene D. A new and useful equivalent of the 4-formyl-, -1,3-butadienyl anion
1982 StandoutNobel
Comparison of analytical methods for monitoring autoxidation profiles of authentic lipids
1987
Works of E. Vioque being referenced
Amino acid analysis by high-performance liquid chromatography after derivatization with diethyl ethoxymethylenemalonate
1992
Glyceride Hydrolysis and Glycerol Fermentation by Sheep Rumen Contents
1961
p-Phenylazohenyacyl Esters of Some Acids Derived from or Related to Lipides
1961
Study of the neutral lipids of sunflower meal and isolates
1983
Chemotaxonomic study of seed glucosinolate composition in Coincya Rouy (Brassicaceae)
1994
Minor components of olive oils. I. Triterpenoid acids in an acetone‐extracted orujo oil
1961
Quantitative Estimation of the Fatty Acids of Olive Oil
1959 Nature
Esterification of Amino Acids as Their 2,2-Bis(ethoxy-carbonyl)vinyl Derivatives
1989
Syntheses and reactions of methyl (Z)-9,10-epoxy-13-oxo-(E)-11-octadecenoate and methyl (E)-9,10-epoxy-13-oxo-(E)-11-octadecenoate
1992
Characterization of the ketodienes formed in the oxidation of linoleate by lipoxidase
1962
Minor components of olive oils. II.trans‐9Ų10‐epoxystearic acid in orujo oil
1961
Quantitative estimation of esters by thin‐layer chromatography
1962