Citation Impact
Citing Papers
ANALYSIS OF THE ESSENTIAL OILS OF TWO CULTIVATED BASIL (OCIMUM BASILICUM L.) FROM IRAN
2006
Enantiomeric Distribution of Some Linalool Containing Essential Oils and Their Biological Activities
2010
Compilation of Henry's law constants (version 4.0) for water as solvent
2015 Standout
Comparative phytotoxicity of 25 essential oils on pre- and post-emergence development of Solanum lycopersicum L.: A multivariate approach
2014
Evolutionary History of a Specialized P450 Propane Monooxygenase
2008 StandoutNobel
Nano-based smart pesticide formulations: Emerging opportunities for agriculture
2018 Standout
Medicinal plants and antimicrobial activity
2005 Standout
The history of tomato: From domestication to biopharming
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Activity of an Essential Oil Derived from <I>Chenopodium ambrosioides</I> on Greenhouse Insect Pests
2007
Molecular Understanding and Modern Application of Traditional Medicines: Triumphs and Trials
2007 Standout
Repellent activity of essential oils: A review
2009 Standout
Essential oils: their antibacterial properties and potential applications in foods—a review
2004 Standout
Micromorphological traits and essential oil contents of Micromeria kerneri Murb. and M. juliana (L.) Benth. (Lamiaceae)
2014
Pathogen profile update: Fusarium oxysporum
2009
Taming THC: potential cannabis synergy and phytocannabinoid‐terpenoid entourage effects
2011 Standout
Antimicrobial activity of the major components of the essential oil of Melaleuca alternifolia
1995
Activity of Essential Oils from Mediterranean Lamiaceae Species against Food Spoilage Yeasts
2003
Correlation between chemical composition and antibacterial activity of essential oils of some aromatic medicinal plants growing in the Democratic Republic of Congo
2002 Standout
Determination of triptolide in root extracts of Tripterygium wilfordii by solid-phase extraction and reverse-phase high-performance liquid chromatography
2005
Perspectives for nano-biotechnology enabled protection and nutrition of plants
2011 Standout
Use of phytogenic products as feed additives for swine and poultry1
2007 Standout
Effects of seasonal variation on the central nervous system activity of Ocimum gratissimum L. essential oil
2005
Belowground volatiles facilitate interactions between plant roots and soil organisms
2009
Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components
2012 Standout
The Role of Short-Chain Fatty Acids From Gut Microbiota in Gut-Brain Communication
2020 Standout
The Psychopharmacology of European Herbs with Cognition-Enhancing Properties
2006
Secretory tissues in vascular plants
1988
Metabolic costs of terpenoid accumulation in higher plants
1994
Enzyme-Assisted Extraction of Flavorings and Colorants from Plant Materials
2010
Screening of chemical composition, antimicrobial and antioxidant activities of Artemisia essential oils
2008 Standout
Distribution of Peltate Glandular Trichomes on Developing Leaves of Peppermint
2000
The Top 10 fungal pathogens in molecular plant pathology
2012 Standout
Essential Oils as Ecofriendly Biopesticides? Challenges and Constraints
2016 Standout
Ultrasound assisted extraction of food and natural products. Mechanisms, techniques, combinations, protocols and applications. A review
2016 Standout
Fate and transport of monoterpenes through soils. Part I. Prediction of temperature dependent soil fate model input-parameters
2005
Phenylpropanoid Biosynthesis
2009 Standout
Dissection of lignin macromolecular configuration and assembly: Comparison to related biochemical processes in allyl/propenyl phenol and lignan biosynthesis
2008
Biopolymer-Based Antimicrobial Packaging: A Review
2004 Standout
Alzheimer's disease and vascular dementia in developing countries: prevalence, management, and risk factors
2008 Standout
Morphological, genetic and epigenetic aspects of homoploid hybridization between Salvia officinalis L. and Salvia fruticosa Mill.
2019
A study of the minimum inhibitory concentration and mode of action of oregano essential oil, thymol and carvacrol
2001 Standout
Biological effects of essential oils – A review
2007 Standout
Medicinal plants of the caatinga (semi-arid) vegetation of NE Brazil: A quantitative approach
2007 Standout
Essential oils: From extraction to encapsulation
2015 Standout
Chemical composition, antioxidant and antimicrobial activities of basil (Ocimum basilicum) essential oils depends on seasonal variations
2008 Standout
Anti-Candida activity of Brazilian medicinal plants
2005 Standout
Studies on the essential oil‐bearing plants of Bangladesh. Part VIII. Composition of some Ocimum oils O. basilicum L. var. purpurascens; O. sanctum L. green; O. sanctum L. purple; O. americanum L., citral type; O. americanum L., camphor type
2002
Nitrate removal in vertical flow constructed wetland planted with Vetiveria zizanioides: Effect of hydraulic load
2016
Chemical variation in an Ocimum basilicum germplasm collection and activity of the essential oils on Callosobruchus maculatus
2003
Exploitation of natural products as an alternative strategy to control postharvest fungal rotting of fruit and vegetables
2004 Standout
Eugenol—From the Remote Maluku Islands to the International Market Place: A Review of a Remarkable and Versatile Molecule
2012 Standout
Constituents from Salvia Species and Their Biological Activities
2012 Standout
DPPH antioxidant assay revisited
2008 Standout
The Leaf Capitate Trichomes ofLeonotis leonurus: Histochemistry, Ultrastructure and Secretion
1998
Distribution and essential oils of Salvia pomifera subsp. pomifera (Labiatae) on the island of Crete (S Greece)
1998
Volatile Metabolites from Salvia fruticosa as Antifungal Agents in Soilborne Pathogens
2003
β-Caryophyllene, a Compound Isolated from the Biblical Balm of Gilead (Commiphora gileadensis), Is a Selective Apoptosis Inducer for Tumor Cell Lines
2012
Melaleuca alternifolia(Tea Tree) Oil: a Review of Antimicrobial and Other Medicinal Properties
2006 Standout
A study of the variability of Rosemary and Sage and their volatile oils on the British market: Their antioxidative properties
1992
Screening plants resistant against Meloidogyne incognita and integrated management of plant resources for nematode control
2011
Essential Oil Chemical Composition of Wild Populations of Italian Oregano Spice (Origanum vulgare ssp. hirtum (Link) Ietswaart): A Preliminary Evaluation of Their Use in Chemotaxonomy by Cluster Analysis. 1. Inflorescences
1998
Influence of Harvesting Time on Yield and Composition of the Essential Oil of a Thyme (Thymus pulegioides L.) Growing Wild in Campania (Southern Italy)
1996
Antibacterial Effects of the Essential Oils of Commonly Consumed Medicinal Herbs Using an In Vitro Model
2010 Standout
Antimicrobial Properties of Basil and Its Possible Application in Food Packaging
2003
The in vitro antioxidant and antimicrobial activities of the essential oil and various extracts of Origanum syriacum L var bevanii
2004
Essential Oils from Dalmatian Sage (Salvia officinalis L.): Variations among Individuals, Plant Parts, Seasons, and Sites
1999
The Population Biology of Invasive Species
2001 Standout
Bioactivity of Ocimum gratissimum L. oil and two of its constituents against five insect pests attacking stored food products
2008
Enhanced Levels of the Aroma and Flavor CompoundS-Linalool by Metabolic Engineering of the Terpenoid Pathway in Tomato Fruits
2001
Plant essential oils for pest and disease management
2000 Standout
Composition and Antioxidant Activity of the Essential Oils of Xylopia aethiopica (Dun) A. Rich. (Annonaceae) Leaves, Stem Bark, Root Bark, and Fresh and Dried Fruits, Growing in Ghana
2004
Composition and Antifungal Activity of the Essential Oil ofSalvia pomiferasubsp.calycinaGrowing Wild in Greece
1999
Chemistry and Biochemistry of Dietary Polyphenols
2010 Standout
Labiate essential oils affecting host selection and acceptance of Thrips tabaci lindeman
2003
Essential Oils in Insect Control: Low-Risk Products in a High-Stakes World
2011
Diseases in Intercropping Systems
2013 Standout
EVOLUTION OF FLAVORS AND SCENTS
2005
Essential oils as additives in biodegradable films and coatings for active food packaging
2015 Standout
Comparison of the Pharmacological and Antimicrobial Action of Commercial Plant Essential Oils
1996
Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae)
2003 Standout
Control of the Storage PathogenBotrytis cinereaon Dutch White Cabbage (Brassica oleraceavar.capitata) by the Essential Oil ofMelaleuca alternifolia
1998
Seasonal Variation of Essential Oils in a Linalool-Rich Chemotype ofMentha spicataGrown Wild in Greece
2004
Recovery of high added-value components from food wastes: Conventional, emerging technologies and commercialized applications
2012 Standout
Chemical composition and antioxidant capacity of free volatile aglycones from basil (Ocimum basilicum L.) compared with its essential oil
2006
Comparative evaluation of 11 essential oils of different origin as functional antioxidants, antiradicals and antimicrobials in foods
2004 Standout
Phytotoxic potential of essential oils from temperate climate plants against the germination of selected weeds and crops
2016
Biochemistry of Plant Volatiles
2004
Screening Chemical Composition and in Vitro Antioxidant and Antimicrobial Activities of the Essential Oils from Origanum syriacum L. Growing in Turkey
2003
Biosynthesis of t-Anethole in Anise: Characterization of t-Anol/Isoeugenol Synthase and an O-Methyltransferase Specific for a C7-C8 Propenyl Side Chain
2008
An Investigation of the Storage and Biosynthesis of Phenylpropenes in Sweet Basil
2001
Antifungal Activities ofOriganumvulgaresubsp.hirtum, Mentha spicata,Lavandula angustifolia, andSalvia fruticosaEssential Oils against Human Pathogenic Fungi
1998
Autumn essential oils of Greek oregano
1997
The genus Ocimum L. (Lamiaceae) in North-East Brazil
1998
Structural investigation of the glandular trichomes of endemic Salvia smyrnea L.
2010
The nonmevalonate pathway supports both monoterpene and sesquiterpene formation in snapdragon flowers
2005 Standout
Composition and antibacterial activity of the essential oil of six Stachys species from Serbia
2004
Seasonal Variation in the Chemical Composition and Antimicrobial Activity of Volatile Oils of Three Species of Leptospermum (Myrtaceae) Grown in Brazil
2011
Water stress-induced diurnal variations in leaf water relations, stomatal conductance, soluble sugars, lipids and essential oil content ofOriganum majoranaL.
1991
Monoterpene and sesquiterpene biosynthesis in glandular trichomes of peppermint (Mentha x piperita) rely exclusively on plastid-derived isopentenyl diphosphate
1995
Composition and Antimicrobial Activity of the Essential Oils of Micromeria cristata subsp. phrygia and the Enantiomeric Distribution of Borneol
2001
Phytochemical biopesticides: some recent developments
2017
BOTANICAL INSECTICIDES, DETERRENTS, AND REPELLENTS IN MODERN AGRICULTURE AND AN INCREASINGLY REGULATED WORLD
2005 Standout
Biological Control and the Reproductive Mode of Weeds
1981
Characterization of the Volatile Composition of Essential Oils of Some Lamiaceae Spices and the Antimicrobial and Antioxidant Activities of the Entire Oils
2006
Clogging mechanisms of constructed wetlands: A critical review
2021 Standout
The Anticancer, Antioxidant and Antimicrobial Properties of the Sesquiterpene β-Caryophyllene from the Essential Oil of Aquilaria crassna
2015 Standout
Antifungal Activity of Basil Essential Oil (Ocimum basilicum L.): Evaluation In Vitro and on an Italian-type Sausage Surface
2009
Biological Activities of a-Pinene and β-Pinene Enantiomers
2012 Standout
Hydroxylated Polymethoxyflavones and Methylated Flavonoids in Sweet Orange (Citrus sinensis) Peel
2006 Standout
In vitro antimicrobial effects and mechanism of action of selected plant essential oil combinations against four food-related microorganisms
2011
Identification of volatile components in basil (Ocimum basilicum L.) and thyme leaves (Thymus vulgaris L.) and their antioxidant properties
2004
The Dilemma of Plants: To Grow or Defend
1992 Standout
Variability in essential oil composition of Turkish basils (Ocimum basilicum L.)
2006
Structure and Functions of the Bacterial Microbiota of Plants
2013 Standout
New knowledge for yield, composition and insecticidal activity of essential oils obtained from the aerial parts or seeds of fennel (Foeniculum vulgare Mill.)
2016
Insecticidal and Genotoxic Activities of Mint Essential Oils
1997
Effects of α-pinene on the mitochondrial respiration of maize seedlings
2003
Designer fruits and vegetables with enriched phytochemicals for human health
2006
Characterization of cultivars within species of Ocimum by exudate flavonoid profiles
2004
Seasonal Variations in the Chemical Compositions of Essential Oils of Selected Aromatic Plants Growing Wild in Turkey
1997
Works of E. Putievsky being referenced
GLANDULAR HAIRS AND THEIR SECRETIONS IN THE VEGETATIVE AND REPRODUCTIVE ORGANS OF SALVIA SCLAREA AND S. DOMINICA
2013
THE ESSENTIAL OILS FROM CULTIVATED BAY LAUREL
2013
STRUCTURE OF GLANDULAR HAIRS AND IDENTIFICATION OF THE MAIN COMPONENTS OF THEIR SECRETED MATERIAL IN SOME SPECIES OF THE LABIATAE
2013
Biosynthesis of estragole and methyl-eugenol in sweet basil (Ocimum basilicum L). Developmental and chemotypic association of allylphenol O-methyltransferase activities
2000
Biotransformation of constituents of essential oils by germinating wheat seed
2000
Composition of Essential Oils ofThymbra spicataandSatureja thymbraChemotypes
1985
Antifungal activity of volatile fractions of essential oils from four aromatic wild plants in israel
1993
Constituents of Essential Oils fromMajorana syriaca,Coridothymus capitatusandSatureja thymbra*
1983
Growth management of vetiver (Vetiveria zizanioides) under Mediterranean conditions
2006
Infraspecific taxonomy and essential oil chemotypes in sweet basil, Ocimum basilicum
1996
Breeding of Sweet Basil (Ocimum basilicum) Resistant to Fusarium Wilt Caused byFusarium oxysporumf.sp.basilicum
2002
Changes in Essential Oil during Enzyme-Assisted Ensiling of Lemongrass (Cymbopogon citratus Stapf.) and Lemon Eucalyptus (Eucalyptus citriodora Hook)
2001
The influence of Season and Harvest Frequency on Essential Oil and Herbal Yields from a Pure Clone of Sage (Salvia officinalis) Grown Under Cultivated Conditions
1986
Chemotypic differentiation in indigenous populations of Foeniculum vulgare var. vulgare in Israel
2002
Enantiomeric composition of linalol in the essential oils ofOcimum species and in commercial basil oils
1997
Genetic affinities and essential oil composition of Salvia officinalis L., S. fruticosa Mill., S. tomentosa Mill. and their hybrids
1990
The Essential Oils and Glandular Hairs in Different Chemotypes of Origanum vulgare L.
1985
Volatile oil crops: Their biology, biochemistry and production
1994
Studies of the effects of essential oils isolated from 14 species of Labiatae on the carmine spider mite,Tetranychus cinnabarinus
1986
Isolation of optically pure (−)‐linalyl acetate from clary sage, Salvia dominica L., Lavender and Lavandin
1986
Dynamics of Yield Components and Essential Oil Production in a Commercial Hybrid Sage (Salvia officinalis × Salvia fruticosa cv. Newe Ya'ar No. 4)
1999
Interspecific Hybridization Between Emex australis and E. spinosa
1980
Biosynthesis of estragole and t-anethole in bitter fennel (Foeniculum vulgare Mill. var. vulgare) chemotypes. Changes in SAM:phenylpropene O-methyltransferase activities during development
2002
Taxonomic Problems and Cytotaxonomic Relationships between and within Varieties of Ocimum basilicum and Related Species (Labiatae)
1996
The Essential Oil and Yield Components from Various Plant Parts of Salvia fruticosa
1986
Stereochemical Analysis of Borneol in Essential Oils Using Permethylated β-Cyclodextrin as a Chiral Stationary Phase
1996
Determination of the enantiomeric composition of α‐terpineol in essential oils
1995
Determination of the enantiomeric composition of citronellol in essential oils by chiral GC analysis on a modified γ‐cyclodextrin phase
1992
Phenological and seasonal influences on essential oil of a cultivated clone of Origanum vulgare L
1988
Essential Oils as Allelochemicals and Their Potential Use as Bioherbicides
1999
Nematicidal Activity of Essential Oils and Their Components Against the Root-Knot Nematode
2000
Morphological Observations and Essential Oils of Sage (Salvia officinalisL.) Under Cultivation
1992
Experimental Cultivation of Marjoram, Oregano and Basil
1977
Chiral gc analysis of enantiomerically pure (r)(—)‐linalyl acetate in some lamiaceae, myrtle and petitgrain essential oils
1994
Fungistatic Activity of Essential Oils from Ocimum basilicum Chemotypes
1984
Monoterpene content in Origanum syriacum as affected by environmental conditions and flowering
1992