D.E. Grum

Major Advances in Disease Prevention in Dairy Cattle

In Vitro Ruminal Degradation and Synthesis of Protein on Fractions Extracted from Alfalfa Hay and Silage

Silage review: Interpretation of chemical, microbial, and organoleptic components of silages

Ruminal and total tract digestibilities in steers fed diets containing liquefied or prilled saturated fatty acids.

Effects of Tallow in Diets Based on Corn Silage or Alfalfa Silage on Digestion and Nutrient Use by Lactating Dairy Cows

Effect of dietary energy source on energy balance, production, metabolic disorders and reproduction in lactating dairy cattle

The effects of hybrid, maturity, and length of storage on the composition and nutritive value of corn silage

Substrate utilization for hepatic gluconeogenesis is altered by increased glucose demand in ruminants.

Effects of Diet on Short-Term Regulation of Feed Intake by Lactating Dairy Cattle

Feeding behavior and management factors during the transition period in dairy cattle.

Biology of Dairy Cows During the Transition Period: the Final Frontier?

Consequences of plant phenolic compounds for productivity and health of ruminants

Developmental reprogramming of reproductive and metabolic dysfunction in sheep: native steroids vs. environmental steroid receptor modulators

Invited review: Body condition score and its association with dairy cow productivity, health, and welfare

Effect of Degradability of Dietary Protein and Fat on Ruminal, Blood, and Milk Components of Jersey and Holstein Cows

miR-122 regulation of lipid metabolism revealed by in vivo antisense targeting

Lymphocyte Functions in Overconditioned Cows Around Parturition

Rates of Mitochondrial and Peroxisomal β-Oxidation of Palmitate Change during Postnatal Development and Food Deprivation in Liver, Kidney and Heart of Pigs , ,

Feeding- and management-related diseases in the transition cow

EDC-2: The Endocrine Society's Second Scientific Statement on Endocrine-Disrupting Chemicals

Journal of Agricultural Science

Nutritional Management of Transition Dairy Cows: Strategies to Optimize Metabolic Health

Priming the dairy cow for lactation: a review of dry cow feeding strategies

Unravelling the conundrum of tannins in animal nutrition and health

Adaptations of Glucose and Long-Chain Fatty Acid Metabolism in Liver of Dairy Cows during the Periparturient Period

Production, Digestion, and Hepatic Lipid Metabolism of Dairy Cows Fed Increased Energy from Fat or Concentrate

Fatty Acid Metabolism in Liver of Dairy Cows Fed Supplemental Fat and Nicotinic Acid During an Entire Lactation

Prenatal androgenization of lambs: I. Alterations of growth, carcass characteristics, and metabolites in blood1

Peroxisomal β-oxidation of fatty acids in bovine and rat liver

Effects of glycine and bovine serum albumin on inhibition of propionate metabolism in ovine hepatocytes caused by reduced phenolic monomers.

Comparison of Three Methods for Incorporation of Liquid Fat into Diets for Lactating Dairy Cows

Nutrition During the Dry Period and Hepatic Lipid Metabolism of Periparturient Dairy Cows

Electrophoretic Examination of Alfalfa Silage Proteins