Citation Impact
Citing Papers
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Diabetes and Atherosclerosis
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Monokines in Growth and Development
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The effect of riboflavin deficiency on methylenetetrahydrofolate reductase (NADPH)(EC1.5.1.20) and folate metabolism in the rat
1986
Electroosmotic properties of microfluidic channels composed of poly(dimethylsiloxane)
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Variation of glucosinolate accumulation among different organs and developmental stages of Arabidopsis thaliana
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Heavy use of prophylactic antibiotics in aquaculture: a growing problem for human and animal health and for the environment
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Immunologically Mediated Growth Depression in Chicks: Influence of Feed Intake, Corticosterone and Interleukin-1
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Antibacterial drug discovery in the resistance era
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Studies on the toxic effects of crambe meal and two of its constituents, 1‐cyano‐2‐hydroxy‐3‐butene (GHB) and epiprogoitrin, in broiler chick diets
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INFLUENCE OF CECECTOMY AND DIETARY ANTIBIOTICS ON THE FATE OF INGESTED INTACT GLUCOSINOLATES IN POULTRY
1987
Exploitation of natural products as an alternative strategy to control postharvest fungal rotting of fruit and vegetables
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Antinutritional and toxic effects in rats of individual glucosinolates (± myrosinases) added to a standard diet
1983
THE MODE OF ACTION OF ANTIBIOTICS IN STIMULATING GROWTH OF CHICKS
1963
Search and Discovery Strategies for Biotechnology: the Paradigm Shift
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THIOCYANATE ION, A HYDROLYSIS PRODUCT OF GLUCOSINOLATES FROM RAPE AND MUSTARD SEED
1978
Global trends in antimicrobial use in food animals
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The biosynthesis and metabolism of carotenoids and retinol (vitamin A)
1964
Toxicology of glucosinolates, related compounds (nitriles, R-goitrin, isothiocyanates) and vitamin U found in cruciferae
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Beneficial roles of feed additives as immunostimulants in aquaculture: a review
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VITAMIN E AND THE BIOLOGICAL ANTIOXIDANT THEORY
1972
Rapeseed Meal Glucosinolates: Metabolism and Effect on Performance in Laying Hens
1976
Wheat Germ
1977
Carbon/Nutrient Balance of Boreal Plants in Relation to Vertebrate Herbivory
1983 Standout
Clinical Pharmacokinetics of the Inhalational Anaesthetics
1987
Vitamin E and stress
1968
[30] Microsomal lipid peroxidation
1978 Standout
A Bioassay for True Metabolizable Energy in Feedingstuffs
1976 Standout
Economics of Antibiotic Use in U.S. Swine and Poultry Production
2015
Studies on the Effects of Rapeseed Meal on Thyroid Status of Cattle, Glucosinolate and Iodine Content of Milk and Other Parameters
1979
Selection of Winter Forage by Subarctic Browsing Vertebrates: The Role of Plant Chemistry
1980
The feed value of rapeseed meal
1971
Resource Availability and Plant Antiherbivore Defense
1985 StandoutScience
Rapeseed meal and its use in poultry diets. A review
1980
Insertion of an intracisternal A particle within the 5'-regulatory region of a gene encoding folate-binding protein in L1210 leukemia cells in response to low folate selection. Association with increased protein expression.
1992 StandoutNobel
Fat Transport in Lipoproteins — An Integrated Approach to Mechanisms and Disorders
1967 Standout
Arginine Requirement and Apparent Absence of a Lysine-Arginine Antagonist in Fingerling Channel Catfish
1981
Preformed Antimicrobial Compounds and Plant Defense against Fungal Attack.
1996 Standout
Antibiotic growth promoters in agriculture: history and mode of action
2005
BIOLOGY AND BIOCHEMISTRY OF GLUCOSINOLATES
2006 Standout
Antimicrobial Growth Promoters Used in Animal Feed: Effects of Less Well Known Antibiotics on Gram-Positive Bacteria
2003 Standout
Exercise Training Increases Basal Nitric Oxide Production From the Forearm in Hypercholesterolemic Patients
1999
Food Animals and Antimicrobials: Impacts on Human Health
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Production of toxic glucosinolate derivatives from rapeseed meal by intestinal microflora of rat and chicken
1988
Use of Free Amino Acid Concentrations in Blood Plasma of Chicks to Detect Deficiencies and Excesses of Dietary Amino Acids
1966
Functional properties of proteins in foods: A survey
1976 Standout
A STUDY OF THE ASSOCIATION OF GLUCOSINOLATES TO RAPESEED MEAL-INDUCED HEMORRHAGIC LIVER IN POULTRY AND THE INFLUENCE OF SUPPLEMENTAL VITAMIN K
1979
EngineeredStreptomyces avermitilisHost for Heterologous Expression of Biosynthetic Gene Cluster for Secondary Metabolites
2013 StandoutNobel
Homocysteine and Cardiovascular Disease
1998 Standout
An HPLC method for simultaneous quantitation of individual isothiocyanates and oxazolidinethione in myrosinase digests of rapeseed meal
1979
Glucosinolates and their breakdown products in food and food plants
1983 Standout
Antinociceptive action of nitrous oxide is mediated by stimulation of noradrenergic neurons in the brainstem and activation of [alpha]2B adrenoceptors.
2000 StandoutNobel
Ecology of Infochemical Use by Natural Enemies in a Tritrophic Context
1992 Standout
The effects of processing on the nutritive value of vegetable-protein concentrates
1973
ESPGHAN and ESPEN Guidelines Paediatric Parenteral Nutrition ‐ Annex: List of Products
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The Dilemma of Plants: To Grow or Defend
1992 Standout
Nitrile-containing natural products
1999 Standout
Physicochemical Properties of Oilseed Protein
1986
Factors Affecting the Response of Chicks to Diets of Different Protein Value: Breed and Age
1971
Effects of feeding Atlantic salmon (Salmo salar L.) imbalanced levels of lysine and arginine
2002
Effect of Antibiotic Growth Promoters and Anticoccidials on Growth of Clostridium perfringens in the Caeca and on Performance of Broiler Chickens
1998
Gas Chromatography/Mass Spectrometry Method for the Determination of Sulforaphane and Sulforaphane Nitrile in Broccoli
1998
Decreased Amino Acid Requirements of Growing Chicks Due to Immunologic Stress
1988
Works of D.C. Hill being referenced
Effect of excess dietary lysine on the weanling rat.
1970
Novel screen methodologies for identification of new microbial metabolites with pharmacological activity
2007
Cardiovascular Effects of and Interaction Between Calcium Blocking Drugs and Anesthetics in Chronically Instrumented Dogs
1989
Effect of Starvation and a Nonprotein Diet on Blood Plasma Amino Acids, and Observations on the Detection of Amino Acids Limiting Growth of Chicks Fed Purified Diets
1963
Thiocyanate Ion Formation in Rapeseed Meals
1975
RESPONSE OF RATS AND CHICKS TO RAPESEED MEAL SUBJECTED TO DIFFERENT ENZYMATIC TREATMENTS
1975
Effect of Dietary Rapeseed Meal on the Serum Proteins of Rats
1971
The Response of Chicks at Different Laboratories to a Series of Diets Differing in Amino Acid Composition
1965
Effect of Feeding Antibiotics on the Intestinal Tract of the Chick
1956
TOXICITY OF A GLUCOSINOLATE CONCENTRATE PREPARED FROM RAPESEED MEAL
1971
Influence of Dietary Fat on the Efficacy of Agents Protecting Against Muscular Dystrophy in the Chick
1963
Effect of riboflavin and folic acid supplementation on some haematopoietic parameters in the rat.
1980
Glucosinolates and Their Hydrolytic Products in Intestinal Contents, Feces, Blood, and Urine of Rats Dosed With Rapeseed Meals
1972
Composition of the aqueous extracts of rapeseed meals
1972
The Value of Rapeseed Oil Meal and Sunflower Seed Oil Meal in Chick Starter Rations
1956
In Vitro Conversion of Carotene to Vitamin A by Chick Liver and Intestine
1959
Effects of prolonged cyanide and thiocyanate feeding in rats
1979
Metabolizable Energy of Aspen Flower Buds for Captive Ruffed Grouse
1968
Influence of Environment on the Growth Response of Chicks to Penicillin
1953
Effect of folic acid deficiency on pregnant rats and their offspring
1977
EFFECT OF A DIETARY LYSINE DEFICIENCY ON THE CONCENTRATION OF AMINO ACIDS IN THE DEPROTEINIZED BLOOD PLASMA OF CHICKS
1960
Effect of Arginine on Weight Gain of Chicks Consuming Diets First-limiting in Lysine or Tryptophan
1968
Effect of Heat on the Lysine Content of Rapeseed
1957
Effect of Feeding a High Level of Rapeseed Meal on Weight Gains and Thyroid Function of Rats
1971
Influence of Dietary Zein on the Concentration of Amino Acids in the Plasma of Chicks
1961
The effect of exercise episode duration on blood pressure
1994
Effect of Autoclaving on the Nutritive Value of Argentine Rapeseed for Chicks
1958