Standout Papers

Development and evaluation of an HPLC method for the analysis of carotenoids in foods, and the... 1995 2026 2005 2015 581
  1. Development and evaluation of an HPLC method for the analysis of carotenoids in foods, and the measurement of the carotenoid content of vegetables and fruits commonly consumed in the UK (1995)
    David J. Hart, KJ Scott Food Chemistry

Immediate Impact

26 by Nobel laureates 20 from Science/Nature 64 standout
Sub-graph 1 of 21

Citing Papers

Applications of Halogen-Atom Transfer (XAT) for the Generation of Carbon Radicals in Synthetic Photochemistry and Photocatalysis
2021 Standout
Stereodivergent Catalysis
2018 Standout
43 intermediate papers

Works of David J. Hart being referenced

The ester enolate-imine condensation route to .beta.-lactams
1989
Asymmetric synthesis of .beta.-lactams and the carbapenem antibiotic (+)-PS-5
1986
and 18 more

Author Peers

Author Last Decade Papers Cites
David J. Hart 3828 1427 450 663 210 6.9k
Derek A. Pratt 4995 4013 320 1050 159 10.8k
Christopher J. Rhodes 1235 3173 481 1149 177 12.3k
Christopher S. Foote 7549 3166 225 946 221 14.6k
Martin Grootveld 1072 1722 266 760 172 6.4k
Colin F. Chignell 1954 3781 647 363 257 9.5k
Zhen Wang 3638 3346 615 104 479 9.3k
Peter Wardman 2808 4416 226 363 214 12.7k
David Ross 2910 8261 479 328 225 13.2k
Seiichi Nakamura 1598 1718 333 147 198 4.6k
R. L. Willson 2234 1919 167 1173 100 6.7k

All Works

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2026