Citation Impact
Citing Papers
2018 Guidelines for the Early Management of Patients With Acute Ischemic Stroke: A Guideline for Healthcare Professionals From the American Heart Association/American Stroke Association
2018 Standout
The Phytoestrogen Genistein Affects Breast Cancer Cells Treatment Depending on the ERα/ERβ Ratio
2015
Measurement of the thermal conductivity of gases by the transient hot-wire method
1988
TEER Measurement Techniques for In Vitro Barrier Model Systems
2015 Standout
Applying Adverse Outcome Pathways (AOPs) to support Integrated Approaches to Testing and Assessment (IATA)
2014 Standout
The psychosocial impact of food allergy and food hypersensitivity in children, adolescents and their families: a review
2010
Evaluation of irritancy and sensitization potential of metalworking fluid mixtures and components
2009
Immune stimulation following dermal exposure to unsintered indium tin oxide
2013
The identification of a sensitizing component used in the manufacturing of an ink ribbon
2012
Modified oral food challenge used with sensitization biomarkers provides more real-life clinical thresholds for peanut allergy
2014
Irritancy and Allergic Responses Induced by Topical Application of ortho-Phthalaldehyde
2010
The human epidermis models EpiSkin®, SkinEthic® and EpiDerm®: An evaluation of morphology and their suitability for testing phototoxicity, irritancy, corrosivity, and substance transport
2005
Taming THC: potential cannabis synergy and phytocannabinoid‐terpenoid entourage effects
2011 Standout
Egg allergy in childhood: an update
2009
Food allergy: Epidemiology, pathogenesis, diagnosis, and treatment
2014 Standout
3D bioprinting of skin: a state-of-the-art review on modelling, materials, and processes
2016
Transdermal drug delivery
2008 Standout
Trends in glyphosate herbicide use in the United States and globally
2016 Standout
Safety assessment of esters of p-hydroxybenzoic acid (parabens)
2005 Standout
Quantification of Chemical Peptide Reactivity for Screening Contact Allergens: A Classification Tree Model Approach
2007
Characteristics and safety assessment of intractable proteins in genetically modified crops
2014
Development of a Peptide Reactivity Assay for Screening Contact Allergens
2004
From xenobiotic chemistry and metabolism to better prediction and risk assessment of skin allergy
2003
Application of a weight of evidence approach to assessing discordant sensitisation datasets: Implications for REACH
2009
Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy
2015 Standout
Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology–European Academy of Allergy and Clinical Immunology PRACTALL consensus report
2012
Threshold dose distributions for 5 major allergenic foods in children
2012
Measurement of allergenic potency using the local lymph node assay
2001
Food allergy: A review and update on epidemiology, pathogenesis, diagnosis, prevention, and management
2017 Standout
The fragrance chemical β-caryophyllene—air oxidation and skin sensitization
2005
Work Group report: Oral food challenge testing
2009
Allergen reference doses for precautionary labeling (VITAL 2.0): Clinical implications
2013
Discovery of transdermal penetration enhancers by high-throughput screening
2004
Part 15: First Aid
2015
Guidelines for the Early Management of Patients With Acute Ischemic Stroke
2013 Standout
Anomalous thermal conductivity enhancement in nanotube suspensions
2001 Standout
Anomalously increased effective thermal conductivities of ethylene glycol-based nanofluids containing copper nanoparticles
2001 Standout
Prevention and control of influenza with vaccines: recommendations of the Advisory Committee on Immunization Practices (ACIP), 2010.
2009 Standout
Natural Polyphenols for Prevention and Treatment of Cancer
2016 Standout
Forest operations engineering and management – the ways behind and ahead of a scientific discipline
2007 Standout
New Issues in Forest Land Management from an Operations Research Perspective
1996
A review of solar thermal technologies☆
2009 Standout
Numerical Simulation of Vortex Pyrolysis Reactors for Condensable Tar Production from Biomass
1998
“Opening Up” and “Closing Down”
2007 Standout
A numerical study of three-dimensional natural convection in a differentially heated cubical enclosure
1991
Management of Food Allergy in the School Setting
2010
Multi-criteria decision analysis in natural resource management: A critical review of methods and new modelling paradigms
2006 Standout
GM Science Review: First Report
2003
Numerical study of natural convection in partially heated rectangular enclosures filled with nanofluids
2008 Standout
Forest management challenges for operational researchers
1998
Modeling chemical and physical processes of wood and biomass pyrolysis
2007 Standout
Instrument to measure the thermal conductivity of gases
1974
Food allergy: a practice parameter
2006
Polymers for 3D Printing and Customized Additive Manufacturing
2017 Standout
Buoyancy-driven heat transfer enhancement in a two-dimensional enclosure utilizing nanofluids
2003 Standout
Hormones and Endocrine-Disrupting Chemicals: Low-Dose Effects and Nonmonotonic Dose Responses
2012 Standout
Potential Health Effects Associated with Dermal Exposure to Occupational Chemicals
2014 Standout
Why do few food‐allergic adolescents treat anaphylaxis with adrenaline? – reviewing a pressing issue
2012
Measuring Thermal Conductivity of Fluids Containing Oxide Nanoparticles
1999 Standout
Heat transfer augmentation in a two-sided lid-driven differentially heated square cavity utilizing nanofluids
2006 Standout
Multiple objective forest land management planning: An illustration
1988
Self-injectable Epinephrine for First-Aid Management of Anaphylaxis
2007
ACCUMULATION OF 5‐HYDROXYMETHYL‐2‐FURFURAL DURING TOASTING OF WHITE BREAD SLICES
2012
Numerical modelling of convective layers in solar ponds
2004
Hydroxymethylfurfural, A Versatile Platform Chemical Made from Renewable Resources
2013 Standout
Works of David Briggs being referenced
Statistical model for assessing the proportion of subjects with subjective sensitisations in adverse reactions to foods
2001
A prevalidation study on in vitro tests for acute skin irritation
2001
A comparison of statistical approaches to the derivation of EC3 values from local lymph node assay dose responses
1999
A model to estimate the oestrogen receptor mediated effects from exposure to soy isoflavones in food
2003
Utility of historical vehicle‐control data in the interpretation of the local lymph node assay
2003
Allergic reactions in the community: a questionnaire survey of members of the anaphylaxis campaign
2005
Probabilistic risk assessment model for allergens in food: sensitivity analysis of the minimum eliciting dose and food consumption
2007
Hazard characterisation in food allergen risk assessment: The application of statistical approaches and the use of clinical data
2006
Can we determine a threshold level for allergenic foods by statistical analysis of published data in the literature?
2002
Two-Dimensional Periodic Natural Convection in a Rectangular Enclosure of Aspect Ratio One
1985
Combined Radiation and Developing Laminar Free Convection Between Vertical Flat Plates With Asymmetric Heating
1976
Periodic Two-Dimensional Cavity Flow: Effect of Linear Horizontal Thermal Boundary Condition
1989
Transient Free Convection About Vertical Plates and Circular Cylinders
1964
Stability of thermal convection in a salinity gradient due to lateral heating
1971
A survey of systems analysis models in forestry and the forest products industries
1984