Daniela Farinelli

Kiwifruit Proteins and Enzymes

Bioactives from fruit processing wastes: Green approaches to valuable chemicals

Impact of Stomatal Density and Morphology on Water-Use Efficiency in a Changing World

Insights On the Impact of Arbuscular Mycorrhizal Symbiosis On Tomato Tolerance to Water Stress

Source–Sink Regulation in Crops under Water Deficit

Fruit and Vegetable Waste: Bioactive Compounds, Their Extraction, and Possible Utilization

Water potential regulation, stomatal behaviour and hydraulic transport under drought: deconstructing the iso/anisohydric concept

Adaptive Response of a Native Mediterranean Grapevine Cultivar Upon Short-Term Exposure to Drought and Heat Stress in the Context of Climate Change

The physiology of plant responses to drought

Effects of the Combinations of Rhizobacteria, Mycorrhizae, and Seaweed, and Supplementary Irrigation on Growth and Yield in Wheat Cultivars

Drought Stress Impacts on Plants and Different Approaches to Alleviate Its Adverse Effects

Stomatal closure is induced by hydraulic signals and maintained by ABA in drought-stressed grapevine

Relationships between stomatal behavior, xylem vulnerability to cavitation and leaf water relations in two cultivars of Vitis vinifera

Sucrose synthase dominates carbohydrate metabolism and relative growth rate in growing kiwifruit (Actinidia deliciosa, cv Hayward)