Citation Impact
Citing Papers
2014 AHA/ACC Guideline for the Management of Patients With Valvular Heart Disease
2014 Standout
Omega-3 ( n -3) Fatty Acids in Health and Disease: Part 1—Cardiovascular Disease and Cancer
2004
Protective Role of Phaseolus vulgaris on Changes in the Fatty Acid Composition in Experimental Diabetes
2004
2014 AHA/ACC Guideline for the Management of Patients With Valvular Heart Disease
2014 Standout
LDL cholesteryl oleate as a predictor for atherosclerosis: evidence from human and animal studies on dietary fat
2008
Algae as nutritional and functional food sources: revisiting our understanding
2016 Standout
Flax and flaxseed oil: an ancient medicine & modern functional food
2014 Standout
Evidence for an increased rate of cardiovascular events in patients with primary aldosteronism
2005 Standout
Health benefits of physical activity: the evidence
2006 Standout
Predictors of Long-term Progression in the Early Manifest Glaucoma Trial
2007 Standout
Atrial fibrillation in acute myocardial infarction: a systematic review of the incidence, clinical features and prognostic implications
2008
Oxyl radicals, redox-sensitive signalling cascades and antioxidants
2007 Standout
ESPEN Guidelines on Parenteral Nutrition: Intensive care
2009 Standout
Descending control of pain
2002 Standout
Pathophysiological effects of aldosterone in cardiovascular tissues
2001
Pathogenesis and treatment of parenteral nutrition-associated liver disease
2012
Refining Clinical Risk Stratification for Predicting Stroke and Thromboembolism in Atrial Fibrillation Using a Novel Risk Factor-Based Approach
2009 Standout
Tubulin ligands suggest a microtubule–NADPH oxidase relationship in postischemic cardiomyocytes
2006
Calcium, ATP, and ROS: a mitochondrial love-hate triangle
2004 Standout
Kubios HRV – Heart rate variability analysis software
2013 Standout
Physiology and immunology of the cholinergic antiinflammatory pathway
2007 Standout
Dietary Flaxseed Protects against Ventricular Fibrillation Induced by Ischemia-Reperfusion in Normal and Hypercholesterolemic Rabbits
2004
Traditional cheeses: Rich and diverse microbiota with associated benefits
2014
The Role of Nutrition in Immunity in the Aged
2009
GPR120 Is an Omega-3 Fatty Acid Receptor Mediating Potent Anti-inflammatory and Insulin-Sensitizing Effects
2010 Standout
Hepatobiliary complications of total parenteral nutrition
1993
Exercise Training and Nutritional Supplementation for Physical Frailty in Very Elderly People
1994 Standout
Resolving inflammation: dual anti-inflammatory and pro-resolution lipid mediators
2008 Standout
Sympathetic and parasympathetic activities evaluated by heart-rate variability in head injury of various severities
2005
Alpha‐adrenoceptors: A critical review
1989
Conversion of biomass to selected chemical products
2011 Standout
Prevention of Heart Failure in Rats by Trimetazidine Treatment: A Consequence of Accelerated Phospholipid Turnover?
2003
Nutraceuticals, Vitamins, Antioxidants, and Minerals in the Prevention and Treatment of Hypertension
2005
Enterococci as probiotics and their implications in food safety
2011 Standout
Zinc, Copper, and Magnesium and Risks for All-Cause, Cancer, and Cardiovascular Mortality
2006 Standout
Effect of mesophilic lactobacilli and enterococci adjunct cultures on the final characteristics of a microfiltered milk Swiss-type cheese
2008
Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient
2016 Standout
Gut microbiome and health: mechanistic insights
2022 Standout
Mitochondria as a Pharmacological Target
2002
Metabolic engineering of fatty acids for breeding of new oilseed crops: strategies, problems and first results
2003
Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient
2016 Standout
Fish Intake, Contaminants, and Human Health
2006 Standout
Ageing and infection
2002 Standout
The thiamin, riboflavin and pyridoxine status of patientson emergency admission to hospital
1999
Myocardial Substrate Metabolism in the Normal and Failing Heart
2005 Standout
Chronic kidney disease and cardiovascular risk: epidemiology, mechanisms, and prevention
2013 Standout
Effect of wild strains used as starter cultures and adjunct cultures on the volatile compounds of the Pecorino Siciliano cheese
2007
Sudden Cardiac Death in Hemodialysis Patients: An In-Depth Review
2011
Nutritional factors in the pathobiology of human essential hypertension
2001
Role of the gut microbiota in nutrition and health
2018 Standout
Mitochondrial Membrane Permeabilization in Cell Death
2007 Standout
Oxidative stress in chronic kidney disease
2018 Standout
Safety evaluation of a xylanase expressed in Bacillus subtilis
2002
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
2010 Standout
Functional assessment of heart rate variability: physiological basis and practical applications
2002
Xylanases from fungi: properties and industrial applications
2005 Standout
The Role of Asymmetric Dimethylarginine (ADMA) in Endothelial Dysfunction and Cardiovascular Disease
2010
Protective Effect of Amiodarone but Not N-Desethylamiodarone on Postischemic Hearts through the Inhibition of Mitochondrial Permeability Transition
2003
Role of Lipid Emulsions in Cholestasis Associated with Long‐Term Parenteral Nutrition in Children
2000
Lipid oxidation and improving the oxidative stability
2010 Standout
Gut microbiota in human metabolic health and disease
2020 Standout
The risk of stroke in the early postoperative period following mitral valve replacement
1995
A cellulase-poor, thermostable, alkalitolerant xylanase produced by Bacillus circulans AB 16 grown on rice straw and its application in biobleaching of eucalyptus pulp
2000
Fatty acid contents and profiles of 16 macroalgae collected from the Irish Coast at two seasons
2013
Site-Specific Bioconjugation through Enzyme-Catalyzed Tyrosine–Cysteine Bond Formation
2020 StandoutNobel
Lipid Composition and Contaminants in Farmed and Wild Salmon
2005
Estimating the global incidence of traumatic brain injury
2018 Standout
Plasma levels of trimethylamine-N-oxide can be increased with ‘healthy’ and ‘unhealthy’ diets and do not correlate with the extent of atherosclerosis but with plaque instability
2020
Bioactive compounds in seaweed: functional food applications and legislation
2011 Standout
Autonomic nervous system, circadian rhythms, and primary open-angle glaucoma
2004
Myocardial Fatty Acid Metabolism in Health and Disease
2010 Standout
Obesity‐induced insulin resistance and hepatic steatosis are alleviated by ω‐3 fatty acids: a role for resolvins and protectins
2009
Indian Herbs and Herbal Drugs Used for the Treatment of Diabetes
2007 Standout
Limb ischemia preconditions the heart against reperfusion tachyarrhythmia
1997
Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity
2016 Standout
Thermostable and alkaline-tolerant microbial cellulase-free xylanases produced from agricultural wastes and the properties required for use in pulp bleaching bioprocesses: a review
2003
Effects of Laccase and Ferulic Acid on Wheat Flour Doughs
2000
Effects of Concentrated Ambient Particles on Heart Rate Variability in Spontaneously Hypertensive Rats
2005
Effect of intensity of physical activity on body fatness and fat distribution
1990
Production of xylanases, mannanases, and pectinases by the thermophilic fungus Thermomyces lanuginosus
1999
Docosahexaenoic acid (DHA) blunts liver injury by conversion to protective lipid mediators: protectin D1 and 17S‐hydroxy‐DHA
2006
Influence of .BETA.-Adrenoceptor Blockade on the Myocardial Accumulation of Fatty Acid Tracer and Its Intracellular Metabolism in the Heart After Ischemia-Reperfusion Injury
2006
Overexpression of the Cardiac β2-Adrenergic Receptor and Expression of a β-Adrenergic Receptor Kinase-1 (βARK1) Inhibitor Both Increase Myocardial Contractility but Have Differential Effects on Susceptibility to Ischemic Injury
1999 StandoutNobel
Particulate Matter Air Pollution and Cardiovascular Disease
2010 Standout
Determinants of mortality in patients with traumatic brain injury.
2012
Phytochemical Profiles and Antioxidant Activity of Wheat Varieties
2003 Standout
Release of endogenous catecholamines in the ischemic myocardium of the rat. Part A: Locally mediated release.
1984
Prevalence and Consequences of Vitamin Deficiency in the Nursing Home: A Critical Review
1991
Elucidating the Mechanism of Laccase and Tyrosinase in Wheat Bread Making
2007
Insight into the Distribution of Arabinoxylans, Endoxylanases, and Endoxylanase Inhibitors in Industrial Wheat Roller Mill Streams
2006
Hypoxia-inducible factor 1 is required for remote ischemic preconditioning of the heart
2013 StandoutNobel
ESPGHAN and ESPEN Guidelines Paediatric Parenteral Nutrition ‐ Annex: List of Products
2005 Standout
Works of Daniel Moreau being referenced
Adverse effects of free fatty acid associated with increased oxidative stress in postischemic isolated rat hearts
2006
Dietary n-3 PUFAs affect the blood pressure rise and cardiac impairments in a hyperinsulinemia rat model in vivo
2003
Role of catecholamines in regulation by feeding of energy balance following chronic exercise in rats
1988
Dietary n‐3 polyunsaturated fatty acids affect the development of renovascular hypertension in rats
2001
Influence of the phospholipid n-6/n-3 polyunsaturated fatty acid ratio on the mitochondrial oxidative metabolism before and after myocardial ischemia
1994
Effects of Aldosterone and Spironolactone on the Isolated Perfused Rat Heart
1996
Liver phospholipidosis induced by parenteral nutrition: Histologic, histochemical, and ultrastructural investigations
1988
Could Heart Rate Variability Predict Outcome In Patients With Severe Head Injury?
2001
Dietary n-3 polyunsaturated fatty acids and coronary heart disease-related mortality: a possible mechanism of action
2002
Substrate dependence of the postischemic cardiomyocyte recovery: Dissociation between functional, metabolic and injury markers
2005
Is a dietary n-3 fatty acid supplement able to influence the cardiac effect of the psychological stress?
1998
Effects of amiodarone on cardiac function and mitochondrial oxidative phosphorylation during ischemia and reperfusion
1999
Could Heart Rate Variability Analysis Become an Early Predictor of Imminent Brain Death? A Pilot Study
2000
Effect of alpha-adrenoceptor antagonists (phentolamine, nicergoline and prazosin) on reperfusion arrhythmias and noradrenaline release in perfused rat heart.
1985
Ability of Thermophilic Lactic Acid Bacteria To Produce Aroma Compounds from Amino Acids
2004
Effect of Substrate on Release of Myocardial Norepinephrine and Ventricular Arrhythmias Following Reperfusion of the Ischemic Isolated Working Rat Heart
1980
Influence of Ischemia on Heart-Rate Variability in Chronic Hemodialysis Patients
2005
Role of beta-adrenoreceptor antagonism in the prevention of reperfusion ventricular arrhythmias: Effects of acebutolol, atenolol, and d-propranolol on isolated working rat hearts subject to myocardial ischemia and reperfusion
1984
Effect of an Enzyme Preparation Containing Pentosanases on the Bread-making Quality of Flours in Relation to Changes in Pentosan Properties
1994
Evaluation of pyridoxine intake and pyridoxine status among aged institutionalised people.
1984
[Atrial fibrillation during myocardial infarction with and without ST segment elevation].
2005
[Durability of the Carpentier-Edwards porcine bioprosthesis in aortic or mitral positions. 10 years' results on 458 surgically treated cases].
1989
Impact of Asymmetric Dimethylarginine on Mortality After Acute Myocardial Infarction
2008
Influence of Ischemia on Heart-Rate Variability in Chronic Hemodialysis Patients
2005
Improving the quality of European hard-cheeses by controlling of interactions between lactic acid bacteria and propionibacteria
2000