Daniel Karanja

Agriculture and environmental management through nanotechnology: Eco-friendly nanomaterial synthesis for soil-plant systems, food safety, and sustainability

Micronutrients and their effects on Horticultural crop quality, productivity and sustainability

Changing knowledge and perceptions of African indigenous vegetables: the role of community-based nutritional outreach

Incidence and severity of damage caused by Meloidogyne spp. and isolation and screening of the nematophagous fungus Pochonia chlamydosporia from some of the main vegetable growing areas in Kenya