Citation Impact
Citing Papers
Evaluation of Lettuce Growth under Multi-spectral-component Supplemental Solid State Lighting in Greenhouse Environment
2007
Dealing with the game-changing technologies of Agriculture 4.0: How do we manage diversity and responsibility in food system transition pathways?
2019 Standout
Root-Shoot Interaction in the Greening of Wheat Seedlings Grown under Red Light
1995
Importance of `Blue' Photon Levels for Lettuce Seedlings Grown under Red-light-emitting Diodes
1992
Improving Spinach, Radish, and Lettuce Growth under Red Light-emitting Diodes (LEDs) with Blue Light Supplementation
2001
Green-light Supplementation for Enhanced Lettuce Growth under Red- and Blue-light-emitting Diodes
2004
Current status and future challenges in implementing and upscaling vertical farming systems
2021 Standout
LIGHT-EMITTING DIODES AS AN ILLUMINATION SOURCE FOR PLANTS: A REVIEW OF RESEARCH AT KENNEDY SPACE CENTER
2005
Stomatal Conductance of Lettuce Grown Under or Exposed to Different Light Qualities
2004
Photomorphogenesis, photosynthesis, and seed yield of wheat plants grown under red light-emitting diodes (LEDs) with and without supplemental blue lighting
1997
Breeding crops to feed 10 billion
2019
From physics to fixtures to food: current and potential LED efficacy
2020
Anatomical Features of Pepper Plants (Capsicum annuumL.) Grown under Red Light-emitting Diodes Supplemented with Blue or Far-red Light
1997
Plants in space
2002
Light-emitting diodes as a light source for photosynthesis research
1994
Comparative physiology of elemental distributions in plants
2010
Expression of the high capacity calcium-binding domain of calreticulin increases bioavailable calcium stores in plants
2002
Plant nutrition for sustainable development and global health
2010 Standout
Effects of light quality on CO2 assimilation, chlorophyll-fluorescence quenching, expression of Calvin cycle genes and carbohydrate accumulation in Cucumis sativus
2009
Influence on growth conditions on the value of crisphead lettuce
1994
Biofortification of crops with seven mineral elements often lacking in human diets – iron, zinc, copper, calcium, magnesium, selenium and iodine
2009 Standout
Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review
2014 Standout
Effects of LEDs on net photosynthetic rate, growth and leaf stomata of chrysanthemum plantlets in vitro
2003
Biodiesel from microalgae
2007 Standout
Microscopic green algae and cyanobacteria in high-frequency intermittent light
1996
Photoacclimation of Chlorella vulgaris to Red Light from Light‐Emitting Diodes Leads to Autospore Release Following Each Cellular Division
1996
Lanthanide-Activated Phosphors Based on 4f-5d Optical Transitions: Theoretical and Experimental Aspects
2017 Standout
Growth and Photomorphogenesis of Pepper Plants under Red Light-emitting Diodes with Supplemental Blue or Far-red Lighting
1995
Responses of strawberry plantlets cultured in vitro under superbright red and blue light-emitting diodes (LEDs)
2003
Influence of growth conditions on the value of crisphead lettuce
1994
Effects of Different Light Sources on the Growth of Non-heading Chinese Cabbage (Brassica campestris L.)
2012
Preharvest and postharvest factors influencing vitamin C content of horticultural crops
2000 Standout
The effects of red, blue, and white light-emitting diodes on the growth, development, and edible quality of hydroponically grown lettuce (Lactuca sativa L. var. capitata)
2012 Standout
High-brightness LEDs—Energy efficient lighting sources and their potential in indoor plant cultivation
2009
Growth of rice plants under red light with or without supplemental blue light
2006
Exploring the Limits of Crop Productivity: Beyond the Limits of Tipburn in Lettuce
2004
Effect of green light wavelength and intensity on photomorphogenesis and photosynthesis in Lactuca sativa
2011 Standout
Nature’s hierarchical materials
2007 Standout
Growth responses of marigold and salvia bedding plants as affected by monochromic or mixture radiation provided by a Light-Emitting Diode (LED)
2002
A Historical Background of Plant Lighting: An Introduction to the Workshop
2008
OPTIMIZATION OF LIGHTING SPECTRUM FOR PHOTOSYNTHETIC SYSTEM AND PRODUCTIVITY OF LETTUCE BY USING LIGHT-EMITTING DIODES
2006
Salad Crop Production Under Different Wavelengths of Red Light-emitting Diodes (LEDs)
2001
Plant Productivity in Response to LED Lighting
2008
Current status and recent achievements in the field of horticulture with the use of light-emitting diodes (LEDs)
2018 Standout
The effects of light-emitting diode lighting on greenhouse plant growth and quality
2013 Standout
Salinity tolerance of crops – what is the cost?
2015 Standout
Horticultural lighting – present and future challenges
2011
Effects of light emitting diodes (LEDs) on the in vitro induction and growth of bulblets of Lilium oriental hybrid ‘Pesaro’
2002
Effects of supplemental light quality on growth and phytochemicals of baby leaf lettuce
2009 Standout
Works of Daniel J. Barta being referenced
Calcium Localization and Tipburn Development in Lettuce Leaves during Early Enlargement
2000
Light-emitting Diodes as a Radiation Source for Plants
1991
Astroculture™ root metabolism and cytochemical analysis
2000
Evaluation of light emitting diode characteristics for a space-based plant irradiation source
1992
Effects of Artificial Enclosure of Young Lettuce Leaves on Tipburn Incidence and Leaf Calcium Concentration
1986
Calcium Localization in Lettuce Leaves with and without Tipburn: Comparison of Controlled-environment and Field-grown Plants
1991
Plant Response in the ASTROCULTURE™ Flight Experiment Unit
1995