Citation Impact
Citing Papers
ANTIMICROBIAL ACTIVITIES OF SULFUR COMPOUNDS DERIVED FROM S -ALK (EN) YL- L -CYSTEINE SULFOXIDES IN ALLIUM AND BRASSICA
2001
Computer Vision based Weed Identification under Field Conditions using Controlled Lighting
2001
Date grading using rule-based fuzzy inference system
2012
Vision-based pest detection based on SVM classification method
2017
Detection of external insect infestations in jujube fruit using hyperspectral reflectance imaging
2011
Digitalization to achieve sustainable development goals: Steps towards a Smart Green Planet
2021 Standout
Fruits and vegetables quality evaluation using computer vision: A review
2018 Standout
Crop yield prediction using machine learning: A systematic literature review
2020 Standout
A comprehensive review on automation in agriculture using artificial intelligence
2019
The analysis of onion and garlic
2006 Standout
Supercritical fluid extraction (SFE) in food analysis: A review
1998
Illicium verum: A review on its botany, traditional use, chemistry and pharmacology
2011 Standout
New horizons in the extraction of bioactive compounds using deep eutectic solvents: A review
2017 Standout
Classification of white maize defects with multispectral imaging
2017
The Pungency of Garlic: Activation of TRPA1 and TRPV1 in Response to Allicin
2005 StandoutNobel
Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components
2012 Standout
Supervised pattern recognition in food analysis
2007
Applications of ultrasound in food technology: Processing, preservation and extraction
2010 Standout
Application of Hyperspectral Imaging in Food Safety Inspection and Control: A Review
2012
Clarifying the Real Bioactive Constituents of Garlic
2006 Standout
The state of desalination and brine production: A global outlook
2018 Standout
Using Deep Learning for Image-Based Plant Disease Detection
2016 Standout
A review on genetic algorithm: past, present, and future
2020 Standout
Use of compressed fluids for sample preparation: Food applications
2007
Fingerprinting food: current technologies for the detection of food adulteration and contamination
2012 Standout
Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
2010 Standout
PREDICTION OF APPLE FRUIT FIRMNESS BY NEAR‐INFRARED MULTISPECTRAL SCATTERING1
2004
A Review of Imaging Techniques for Plant Phenotyping
2014 Standout
How deep learning extracts and learns leaf features for plant classification
2017 Standout
Automatic moth detection from trap images for pest management
2016
PRECISION WEED CONTROL SYSTEM FOR COTTON
2002
Individual leaf extractions from young canopy images using Gustafson–Kessel clustering and a genetic algorithm
2006
Oil and Tocopherol Content and Composition of Pumpkin Seed Oil in 12 Cultivars
2007 Standout
Application of artificial neural network for detecting Phalaenopsis seedling diseases using color and texture features
2007
Biological properties of onions and garlic
2007 Standout
Hyperspectral imaging – an emerging process analytical tool for food quality and safety control
2007
A review of spectral properties of plants and their potential use for crop/weed discrimination in row-crops
1998
Global challenges and strategies for control, conversion and utilization of CO2 for sustainable development involving energy, catalysis, adsorption and chemical processing
2006 Standout
Detection of fruit fly infestation in pickling cucumbers using a hyperspectral reflectance/transmittance imaging system
2013
Site-specific weed management: sensing requirements— what do we need to see?
2005
Techniques for extraction of bioactive compounds from plant materials: A review
2013 Standout
Recent Advances and Applications of Hyperspectral Imaging for Fruit and Vegetable Quality Assessment
2011
Detecting chilling injury in Red Delicious apple using hyperspectral imaging and neural networks
2009
Computer vision based date fruit grading system: Design and implementation
2011
Combination of chemometric tools and image processing for bruise detection on apples
2007
Antimicrobial herb and spice compounds in food
2010 Standout
Deep Learning-Based Classification of Hyperspectral Data
2014 Standout
Subcritical water extraction of flavonol quercetin from onion skin
2010
Human–robot interaction in agriculture: A survey and current challenges
2019
Recent advances in extraction of nutraceuticals from plants
2006 Standout
Potential for automatic weed detection and selective herbicide application
1991
Colour Measurement and Analysis in Fresh and Processed Foods: A Review
2012 Standout
Recognition and classification of external skin damage in citrus fruits using multispectral data and morphological features
2009
Plant species identification using Elliptic Fourier leaf shape analysis
2005
Reverse osmosis applications: Prospect and challenges
2015
Pungent products from garlic activate the sensory ion channel TRPA1
2005 StandoutNobel
The Organosulfur Chemistry of the Genus Allium – Implications for the Organic Chemistry of Sulfur
1992 Standout
Automatic correction of the effects of the light source on spherical objects. An application to the analysis of hyperspectral images of citrus fruits
2007
Kernel PLS regression on wavelet transformed NIR spectra for prediction of sugar content of apple
2006
Early detection of apple bruises on different background colors using hyperspectral imaging
2007
Hyperspectral vegetation indices and novel algorithms for predicting green LAI of crop canopies: Modeling and validation in the context of precision agriculture
2004 Standout
Hyperspectral Unmixing Overview: Geometrical, Statistical, and Sparse Regression-Based Approaches
2012 Standout
Rosette Tracker: An Open Source Image Analysis Tool for Automatic Quantification of Genotype Effects
2012
Infrared and visible image fusion methods and applications: A survey
2018 Standout
Supercritical carbon dioxide extraction of cedarwood oil: a study of extraction parameters and oil characteristics
2000
AE—Automation and Emerging Technologies
2001
PA—Precision Agriculture
2001
Multispectral imaging for predicting firmness and soluble solids content of apple fruit
2004
PA—Precision Agriculture
2001
Gabor feature-based apple quality inspection using kernel principal component analysis
2007
Fruit and Vegetable Waste: Bioactive Compounds, Their Extraction, and Possible Utilization
2018 Standout
The potential of visible-near infrared hyperspectral imaging to discriminate between casing soil, enzymatic browning and undamaged tissue on mushroom (Agaricus bisporus) surfaces
2011
Application of Neural Networks and Image Visualization for Early Forecast of Apple Yield
2012
Weed Detection Using Canopy Reflection
2002
Computer vision-based apple grading for golden delicious apples based on surface features
2016
Visible, near infrared, mid infrared or combined diffuse reflectance spectroscopy for simultaneous assessment of various soil properties
2005 Standout
Robotic Weed Control System for Tomatoes
1999
Variable predictive model class discrimination using novel predictive models and adaptive feature selection for bearing fault identification
2018
In-line detection of apple defects using three color cameras system
2009
New Trends in Food Processing
2003
Bruise Detection using NIR Hyperspectral Imaging for Strawberry (Fragaria * ananassa Duch.)
2006
Opportunities and limitations for image-based remote sensing in precision crop management
1997
Onions: A Source of Unique Dietary Flavonoids
2007 Standout
Grading and color evolution of apples using RGB and hyperspectral imaging vision cameras
2012
Precision Agriculture and Sustainability
2004 Standout
Recent developments in the applications of image processing techniques for food quality evaluation
2004
Comparison and fusion of four nondestructive sensors for predicting apple fruit firmness and soluble solids content
2012
Non-destructive prediction of internal and external quality attributes of fruit with thick rind: A review
2017
Intelligent Packaging: Concepts and Applications
2005 Standout
A survey of deep neural network architectures and their applications
2016 Standout
Machine Learning in Agriculture: A Review
2018 Standout
Pose estimation-dependent identification method for field moth images using deep learning architecture
2015
Comprehensive Review of Artificial Neural Network Applications to Pattern Recognition
2019 Standout
Advances in Machine Vision Applications for Automatic Inspection and Quality Evaluation of Fruits and Vegetables
2010
Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review
2007 Standout
Environmentally adaptive segmentation algorithm for outdoor image segmentation
1998
Integrated narrow-band vegetation indices for prediction of crop chlorophyll content for application to precision agriculture
2002 Standout
Starch Index Determination of Apple Fruit by Means of a Hyperspectral near Infrared Reflectance Imaging System
2003
Principles, developments and applications of computer vision for external quality inspection of fruits and vegetables: A review
2014
Phenolic Molecules in Virgin Olive Oils: a Survey of Their Sensory Properties, Health Effects, Antioxidant Activity and Analytical Methods. An Overview of the Last Decade Alessandra
2007 Standout
Plant identification using deep neural networks via optimization of transfer learning parameters
2017
Detecting Bruises on ‘Golden Delicious’ Apples using Hyperspectral Imaging with Multiple Wavebands
2004
Laplacian Eigenmaps for Dimensionality Reduction and Data Representation
2003 Standout
Non-destructive measurement of acidity, soluble solids and firmness of Satsuma mandarin using Vis/NIR-spectroscopy techniques
2005
Applications of machine learning to machine fault diagnosis: A review and roadmap
2020 Standout
Time-resolved and continuous wave NIR reflectance spectroscopy to predict soluble solids content and firmness of pear
2007
Modern Trends in Hyperspectral Image Analysis: A Review
2018 Standout
Machine learning approaches for crop yield prediction and nitrogen status estimation in precision agriculture: A review
2018 Standout
On digital soil mapping
2003 Standout
Hyperspectral Scattering for assessing Peach Fruit Firmness
2006
Consumer acceptance of ‘Brooks’ and ‘Bing’ cherries is mainly dependent on fruit SSC and visual skin color
2003
Crop–weed Discrimination by Line Imaging Spectroscopy
2000
Differentiation of deciduous-calyx and persistent-calyx pears using hyperspectral reflectance imaging and multivariate analysis
2017
Autonomous robotic weed control systems: A review
2007 Standout
Sustainable technologies for water purification from heavy metals: review and analysis
2019 Standout
Detection of common defects on oranges using hyperspectral reflectance imaging
2011
Supercritical fluid extraction and fractionation of essential oils and related products
1997
Automatic grading of Bi-colored apples by multispectral machine vision
2010
Fruit classification using computer vision and feedforward neural network
2014
Better Quality Food and Beverages: The Role of near Infrared Spectroscopy
2008
A Recognition Method for Rice Plant Diseases and Pests Video Detection Based on Deep Convolutional Neural Network
2020 Standout
Rapid qualitative and quantitative detection of beef fillets spoilage based on Fourier transform infrared spectroscopy data and artificial neural networks
2009
Proton-transfer-reaction mass spectrometry (PTR–MS): on-line monitoring of volatile organic compounds at pptv levels
1998 Standout
DETECTION OF BRUISES ON APPLES USING NEARINFRARED HYPERSPECTRAL IMAGING
2003
Works of Daniel E. Guyer being referenced
Apple Grading Using Fuzzy Logic
2003
Integrating Reflectance and Fluorescence Imaging for Apple Disorder Classification
2003
Comparison of transmittance and reflectance to detect insect infestation in Montmorency tart cherry
2008
Integrating multispectral reflectance and fluorescence imaging for defect detection on apples
2005
Comparison of Artificial Neural Networks and Statistical Classifiers in Apple Sorting using Textural Features
2004
Assessment of chestnut (Castanea spp.) slice quality using color images
2012
Local feature-based identification and classification for orchard insects
2009
SUPERCRITICAL FLUID EXTRACTION of QUERCETIN FROM ONION SKINS
2004
Use of genetic artificial neural networks and spectral imaging for defect detection on cherries
2000
DETERMINATION OF FIRMNESS AND SUGAR CONTENT OF APPLES USING NEAR‐INFRARED DIFFUSE REFLECTANCE1
2000
Application of Machine Vision to Shape Analysis in Leaf and Plant Identification
1993
CONCENTRATION OF ONION JUICE VOLATILES BY REVERSE OSMOSIS AND ITS EFFECTS ON SUPERCRITICAL CO2 EXTRACTION
1997
APPLE SORTING USING ARTIFICIAL NEURAL NETWORKS AND SPECTRAL IMAGING
2002
Supercritical carbon dioxide extraction of onion flavours—relationship of onion pyruvate content on flavour yield
1995
Postharvest noninvasive classification of tough-fibrous asparagus using computed tomography images
2016
Supercritical carbon dioxide extraction of onion flavors and their analysis by gas chromatography-mass spectrometry
1992
Detecting internal insect infestation in tart cherry using transmittance spectroscopy
2008
Evaluation of different pattern recognition techniques for apple sorting
2007
Postharvest noninvasive assessment of fresh chestnut (Castanea spp.) internal decay using computer tomography images
2014
Near-infrared hyperspectral reflectance imaging for detection of bruises on pickling cucumbers
2006
PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF SELECTED MICHIGAN SWEET CHERRY (Prunus avium L.) CULTIVARS
1993
Effects of supercritical carbon dioxide conditions on onion oil desorption
2003
Machine Vision and Image Processing for Plant Identification
1986
Image-based orchard insect automated identification and classification method
2012